Today's Special
""Autour D'Une Soupe""
14.00
for lunch only, comprised of : a bowl of soup, a main course, a glass of wine (10 cl), a coffee
$Prix Fixe â?¬ 31
Charges And Service Included - The Menu Can Be ChangedChoice Of
1 entree, 1 main course, 1 dessert
Entrée � 10
A La CarteRoasted Quail, Mashed Eggplants
with cumin and white cheese
Cooking Dish Made Of Chicken
with snails and almonds
Oysters Jelly And Crab, Green Peas Soup And ""Bricelet""
Sea Bass Carpaccio, Yusu Dressing
$4.00
add
Vanilla Perfumed Foie Gras
$5.00
served with mango and pineapple gazpacho add
Green Salad, Parmesan Cheese And Tapenade
Main Course â?¬ 16.50
A La CarteHomemade Smoked And Caramelized Salmon, Vegetableâ??s Pastry
Cuttlefish Gnocchi
with vegetables and cashew nuts
Rabbit
cooked with apricots, tomatoes and safran in a crispy pastry
The Famous ""Pot Au Feu De Cochon"" Of Lâ??avant Goût
pork stew with sweet potatoes, fennel with horse-radish sauce,ginger fries and a glass of spicy broth
Pork Stew ""Retour De Tokyo""
served with, soba, horse-radish, ginger and vegetableâ??s tempura
Veal Steak, Cold Herbs Sauce
potatoes cake and roasted vegetables
Roasted Duck Breast
5.00
with duck liver, wild mushrooms and potato cake add
$Cheese Or Dessert â?¬ 9.50
A La Carte""Comté""
24 months old, homemade bread with carrots and herbs
Dark Plums In Crumble Way, Yoghourt Ice Cream
Strawberries And Cake
perfumed with green tea, kiwi sauce, cardamom ice cream
A Creamily Chocolate Glass
coffee perfumed, crystallize red sweet pepper and raspberries
Hot Black Chocolate Cake Medium
baked served with vanilla ice cream and salt butter caramel
Menu for L'Avant Gout is provided by findrestaurantmenu.com
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