Starters
Choice OfBaba Ghannouj
aubergines purée, sesame oil, lemon
Tabbouli
tomatoe, grinded corn, parsley, mint, onions
Hommos
chickpeas purée, sesame oil, lemon
Warak Enab
stuffed vine leaves, rice, tomatoe
Moussakaa
aubergines with a tomatoe sauce, chickpeas
Oriental Salad
Meat Kebbe
Main Course
Chef SpecialityGrilled Kafta
beef meat with parsley, onions, spicies, in kebab
Chiche Taouk
chicken kebab marinaded in lemon, garlic
Dessert
Mouhallabieh
2 pieces of pastries
Coffee Or Mint Tea
Plat Du Jour
We Are Pleased To Offer Daily 2 Traditional Dishes Such As:Mloukhieh
Agneau Farci
Mloukhieh
Stuffed Lamb
Sayadieh
Koussa Mehchi
Sayadieh
Mehché Koussa
Tripolitania Fish Sauce
Moghrabieh
Cold Hors D' Oeuvre
Chankliche
feta cheese, thyme, tomatoe, parsley, onions
Batrach
(""boutargue"") eggs of dried grey mullet, garlic, olive oil
Labne
fromage frais with or without garlic or thyme
Moussakaa
aubergines with a tomatoe sauce, chickpeas, onions
Hommos
chickpeas purée, sesame cream, lemon
Bastorma
smoked beef fillet, spicy
Kafta Naye
raw lamb meat with parsley, onions
Warak Enab
stuffed vine leaf, rice, tomatoe, parsley
Moujaddara
lentils purée, rice, fried onions
Bamia Bel Zeit
gombos with olive oil, tomatoe sauce, coriander
Samake Harra
red pepper, tomatoe, onions, garlic, coriander, spices
Baba Ghannouj
aubergines purée, sesame cream, lemon
Tabbouli
tomatoe, grinded corn, parsley, mint, lemon, olive oil
Plateau Du Boucher
variety of raw lamb meat: kebbé, ftilé, kasbé, kafta, habra
Kebbe Naye
grinded raw lamb meat, grinded corn, basil, onions
Hommos Bayrouti
chickpeas purée, lemon-scented, parsley
Loubie Bel Zeit
french beans with olive oil, tomatoe sauce
Halloum
eweâ??s-milk cheese, cowâ??s cheese and goatâ??s cheese
Fattouche
fresh raw vegetables salad, toast, lemon, olive oil
Salade Orientale
tomatoe, lettuce, cucumber, green pepper, lemon, olive oil
Laban Aux Concombres
fresh yogurt, cucumber, mint
Habra Naye
grinded raw lamb meat
Ftile Naye
raw lamb meat fillet
Kasbe Naye
raw lamb liver
1/2 Mezze
for 2. 7 cold and hot hors dâ??oeuvre
1 Mezze Complet
for 4. 14 cold and hot hors dâ??oeuvre
1/2 Mezze Extra
for 2. 9 cold and hot hors dâ??oeuvre
1 Mezze Extra
for 4. 18 cold and hot hors dâ??oeuvre
Hot Hors D' Oeuvre
Samboussek
rissoles of meat, pine nuts
Fatayers
rissoles of spinach, pine nuts, onions
Jawaneh
grilled or marinaded chicken wings with garlic and lemon
Makanek
small lebanese spicy sausages flambé with lemon
Lahm Bi Ajine
lebanese pizza with meat, tomato, lemon
Kellege Grille
grilled lebanese bread which is stuffed with cheese with or without tomato
Sojok
spicy sausages flambé with lemon
Rkakat
cheese pastry
Kebbe Acrasse
meatballs, grinded corn, stuffed meat, pine nuts and onions
Falafel
broad bean balls, chickpeas, coriander
Hommos Chawarma
chickpeas purée, minced meat, pine nuts
Hommos Be Lahme
chickpeas purée, minced meat, pine nuts
Foul Moudamas
broad beans, lemon, olive oil
Manakiche
thyme pizza
Sojok Bil Beid
spacy sausages, eggs
Baïd Ghanam
white kidney of lamb meet, flambé with lemon
Kasabet-dajaj
flambé poultry livers with lemon, garlic, coriander
Arayess
lebanese toast stuffed with meat, pine nuts
Sfiha Baablakieh
Grilled Meat
Kebbe Au Four
grinded corn and grinded meat, stuffed meet, pine nuts, onions
Lahm Ghanam
lamb brochettes
Kafta Grille
minced lamb meat, pine nuts, parsley
Chawarma
thinly sliced marinaded meat
Chiche Taouck
mix of kafta, lamb meat brochette and chiche taouk
Machaoui
mix of kafta, lamb meat brochette and chiche taouk
Kastaletta
lamb chop
Kafta Khachkhach
minced meat, tomato sauce, spices
Dajaj Machoui
half chicken, marinaded, garlic cream
Escalope Panee
veal escalope, vegetables
Escalope ""Fakhr El Dine""
escalope, mushrooms sauce
Filet De Boeuf
Dafadeh
frogâ??s legs àla provençale
Ferry
grilled quail or quail àla provençale
Kraîdess
grilled or breaded prawns
Samak
soltan - fried or grilled fish rouget barbet
Desserts
Pastries Platter
Pastries Platter
Katayef
lebanese pancakes, milk cream, sugar syrup
Maamoul
walnuts, pistachios or dates pastry, with an orange-flower water or a rosewater sweet tasting
Ossmalieh
angel-hair vermicelli cake, milk cream, sugar syrup
Halawat El Jebne
melted cheese stuffed with milk cream, special sauce
Mafrouki
cake with pistachios, semolina and icing, served with or without sugar syrup
Carabige
cake with pistachios, semolina and icing, served with a cream on base of marsh mallow
Knafe Au Fromage
pastry on base of semolina and angel-hair vermicelli, melted cheese, sugar syrup
Ice Cream
vanilla, pistachios, chocolate, strawberry, raspburry, green lemon
Baklawa
flaky pastry, with cashews, pistachios or pine nuts
Mouhallabieh
lebanese custard, milk, sugar and face powder
Season Fruits
Assorted Hors Dâ??Oeuvre
Samake Harra
spicy sauce, onions, red peppers, pine nuts, tomatoe
Baba Ghannouj
aubergines purée, sesame oil, lemon
Tabbouli
tomatoe, grinded corn, parsley, mint, onions
Hommos
chickpeas purée, sesame oil, lemon
Kebbe
stuffed meatballs, pine nuts
Labneh
fromage frais, olive oil
Rkakat
cheese pastry
Main Course
Dish Of The Day
traditional dish of the day
Grilled Kafta
beef meat with parsley, onions, spices, in kebabs
Chawarma
marinaded lamb meat, which is thined and roast
Chiche Taouk
chiken kebab which is marinaded in lemon, garlic
Dessert Or Coffee
Baklawa
lebanese pastry which is made house
Mouhallabieh
custard on base of milk and orange-flower
A Cold Hors Dâ??oeuvre
Baba Ghannouj
aubergines purée, sesame oil, lemon
Tabbouli
tomatoe, grinded corn, parsley, mint, onions
Hommos
chickpeas purée, sesame oil, lemon
Warak Enab
stuffed vine leaves, rice, tomatoe
A Hot Hors Dâ??oeuvre
Grilled Kellege
stuffed lebanese bread, tomatoe, cheese, mint
Jawaneh
grilled chicken wings, marinaded with garlic, lemon
Kebbe Balls
stuffed meatballs, pine nuts
Fatayers
rissoles of spinaches
Main Course Of Oriental Aroma
The Delicious Dish Of The Day
Grilled Kafta
beef meat with parsley, onions, spicies, in kebab
Chawarma
lamb meet marinaded, thinly sliced meat
Chiche Taouk
chicken kebab marinaded in lemon, garlic
Terribly Tempting Dessert
Terribly Tempting Dessert
with a special mention for the tasty pastries which are homemade, served with a mint tea or a lebanese coffee
Menu for Fakhr el Dine is provided by findrestaurantmenu.com
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