Contorni
Fried Cauliflower
$7.00
spicy, chili-caper vinaigrette, Marcona almonds
Grilled Asparagus
$8.00
fried egg, Piave, extra virgin olive oil, lemon
Brussels Sprouts
$7.00
house made pancetta, cherries, Marcona almonds
Caramelized Wild Mushrooms & Rapini
7.00
crispy shallots, thyme, truffle salt
$Pizza
All of our pizzas are thin crust 10" pies and are fired in our wood burning oven. All takeout pizza is $9.Margherita
$12.50-9.00
san marzano tomato sauce, house pulled mozzarella, basil, evoo
Pepperoni
$14.00-9.00
san marzano tomato sauce, margherita pepperoni,house pulled mozzarella, pecorino romano, evoo
Funghi e Taleggio
$15.00-9.00
caramelized cremini and shiitake mushrooms, fresh thyme, extra virgin olive oil
Bianco Verde
$13.00-9.00
house pulled mozzarella, Parmigiano Reggiano, Fontina, evoo, garlic, arugula
Fig
$14.00-9.00
figs, Prosciutto, Gorgonzola, red onion marmellata, Saba
Salsiccia
$14.50-9.00
hot sausage, Vermont Creamery goat riccotta, evoo, grape tomatoes, roasted sweet 'n hot peppers
Uova in Purgatorio
13.50-9.00
Oles' farm fried egg, San Marzano tomato sauce, banana peppers, peperoncino, Pecorino bread crumbs
$Antipasti
Pan Seared Day Boat Sea Scallops
$15.00
apple marmellata, charred scallion, house made bacon, pickled mustard seed
Hot Banana Peppers
$11.00
gorgonzola, anchovy
Fried Calamari
$14.00
arugula, grape tomatoes, hot banana peppers, parmigiano reggiano
Grilled Octopus
$15.00
smoky white beans, arugula, pickled fennel
Wood Roasted Figs
$14.00
gorgonzola stuffing, prosciutto, house greens, balsamico
Wood Roasted Beet Salad
$12.00
farm lettuces, mountain gorgonzola, pistachio, citrus vinaigrette
Antipasto
22.00
a selection of cured meets, assorted cheeses, wood roasted olives, pickled vegetables and condimento
$Insalate
Caprese di Burrata
$13.00
marinated grape tomatoes, basil, saba vinegar, farm lettuces, Maldon salt
Arugula
$11.00
grape tomatoes, red onion, Parmigiano Reggiano, lemon, extra virgin olive oil
Caesar Salad For Two
22.00
prepared tableside
$Primi
All pasta save the Penne Lisce are made in house.Orechiette
$10.00-16.00
caramelized cauliflower, onions, capers, parsley, brown butter, lemon zest, bread crumbs
Tagliatelle Bolognese
$13.00-22.00
veal, pork & beef ragu, fresh thyme, Parmigiano Reggiano
Ricotta Gnocchi
$12.00-20.00
Oles' farm squash, caramelized mushrooms, maple - sage crema, Parmigiano Reggiano
Fazzoletti e Prosciutto
$12.50-21.00
caramelized wild mushrooms, peas, truffle crema, Piave
Raviolini di Astice E Mascarpone
$14.50-25.00
lobster and mascarpone raviolini, melted tomatoes, basil, parmigiano reggiano
Ricotta Cavatelli
12.50-21.00
sausage, rapini, smoked ricotta salata
$Secondi
Grilled Veal Rib Chop
$46.00
rhubarb mostards, porcini mushroom rub, cipollini onion - local farm potato - spinach hash
Grilled 8oz Filet Mignon
$45.00
leek mushroom gratinato, fresh horseradish, rapini
Pesce del Giorno
$30.00
Inquire with restaurant for today's preparation
Continental
$30.00
shrimp scampi with veal francese and hand made linguine
Veal Cusinette Alla Marsala
$28.00
prosciutto, mozzarella, wild mushrooms, marsala sauce and hand made linguine
Roasted Half Giannone Organic Chicken Saltimbocca
$30.00
roasted half chicken, prosciutto, sage, lemon, natural jus, anson mills farro with caramelized wild mushrooms
Eggplant Al Forno
18.00
san marzano tomato sauce, fresh mozzarella, parmigiano reggiano, basil, peperoncino, pizza bianco
$Dolci
All of our desserts are hand made in house by our talented pastry chef.Frou Frou Cake
white genoise cake, white chocolate mousse, shavings of white chocolate
Flourless Chocolate Marsala Cake
pistachios, fresh whipped cream, butter crunch
Tiramisu
espresso-brandy dipped lady fingers, whipped mascarpone cheese, coco poweder
Pear, Apple & Fig Crostata
with vanilla bean gelato and fresh whipped cream
Banoffee Pie
banana cream pie, house made toffee, graham cracker crust, chocolate shavings
Toffee Semifreddo
almond toffee crunch, chocolate and caramel sauce
Affogato
vanilla gelato with a shot of espresso, fresh whipped cream and biscotti
Assorted House Made Biscotti
Gelato Della Giorno
Sorbetto Della Giorno
Antipasti
Pan Seared Day Boat Sea Scallops
$15.00
apple marmellata, charred scallion, house made bacon, pickled mustard seed
Hot Banana Peppers
$11.00
gorgonzola, anchovy
Wood Roasted Figs
$14.00
prosciutto, gorgonzola, mixed greens, balsamico
Grilled Octopus
$15.00
smoky white beans, arugula, pickled fennel
Wood Roasted Beet Salad
$12.00
farm lettuces, mountain gorgonzola, pistachio, citrus vinaigrette
Antipasto
22.00
cured meats, cheeses, wood roasted olives, house made pickled vegetables and condimento
$Insalate
Arugula
$11.00
grape tomatoes, red onion, parmigiano, lemon, extra virgin olive oil
Caesar Salad for Two
$22.00
prepared table side, (croutons omitted)
Caprese di Burrata
13.00
marinated grape tomatoes, basil, saba vinegar, farm lettuces, maldon salt
$Primi
all of our gluten free pasta is made in houseG.F. Fazzoletti Con Cavolfiore
$10.00-16.00
caramelized cauliflower, onions, capers, parsley, brown butter, lemon zest, breadcrumbs
G.F. Linguine Bolognese
$13.00-22.00
veal, pork & beef ragu, thyme, parmigiano
G.F. Linguine Con Frutti Di Mare
$13.00-22.00
calamari, clams, shrimp, black and white linguine, zucchini, lemon, breadcrumbs
G.F. Fazzoletti Con Verdure
$12.00-20.00
spring delight prep
G.F. Fazzoletti E Prosciutto Di Anatra
$12.50-21.00
caramelized mushrooms, duck prosciutto, peas, truffle crema, piave
G.F. Fazzoletti Con Salsiccia
12.50-21.00
sausage, rapini, smoked ricotta salata
$Secondi
Grilled Veal Rib Chop
$46.00
rhubarb mostarda, porcini mushroom rub, cipollini onion - local farm potato - spinach hash
Grilled 8 Oz. Filet Mignon
$45.00
rosemary roasted fingerling potatoes, gorgonzola butter, rapini
Pesce del Giorno
$
inquire with your server about gluten free availability
Continental
$30.00
shrimp scampi with gluten free veal francese, hand made gluten free linguine
Veal Marsala
$28.00
prosciutto, mozzarella, mushrooms, marsala, hand made gluten free linguine
Half Roasted Organic Giannone Chicken Saltimbocca
$30.00
prosciutto, sage, lemon, anson mills farro with caramelized wild mushrooms
Eggplant Al Forno
18.00
san marzano tomato sauce, fresh mozzarella, parmigiano, basil, peperoncino, hand made gluten free linguine
$Contorni
Brussels Sprouts
$7.00
house made pancetta, cherries, marcona almonds
Grilled Asparagus
$8.00
farm egg, piave, extra virgin olive oil, lemon
Rapini & Caramelized Mushrooms
$7.00
crispy shallots, thyme, truffle salt
Fried Cauliflower
$7.00
chili-caper vinaigrette, marcona almonds
Insalata
Caesar Salad
$8.00-14.00
Arugula Salad
$8.00
grape tomatoes, red onion, parmigiano reggiano, lemon, extra virgin olive oil
Chicken Salad
$13.00
boneless breast, arugula, tomatoes, red onions, marinated olives, gorgonzola cheese, Italian vinaigrette
Roasted Beet Salad
$11.00
farm lettuces, mountain gorgonzola, pistachios, citrus vinaigrette
Caprese di Burrata
14.00
marinated tomatoes, basil, farm lettuces, saba, capezzana olive oil, maldon salt, prosciutto
$Pizza
Margherita
$12.50
San Marzano tomato sauce, fresh mozzarella, basil, evoo
Pepperoni
$14.00
margherita pepperoni, tomato sauce, fresh mozzarella, pecorino romano, evoo, basil
Funghi eTaleggio
$15.00
cremini and shiitake mushrooms, fresh thyme, evoo
Bianco Verde
$13.00
fresh mozzarella, parmigiano reggiano, fontina, evoo, garlic, arugula
Fig
$14.00
gorgonzola, prosciutto, red onion marmellata, saba
Salsiccia
14.50
hot sausage, goat cheese, evoo, garlic, grape tomatoes, roasted sweet n' hot peppers
$Antipasti
Hot Banana Peppers
$10.00
gorgonzola and anchovy
Wood Roasted Figs
$13.00
gorgonzola, prosciutto, mixed greens, balsamico
Fried Calamari
$13.00
arugula, grape tomatoes, hot banana peppers, parmigiano
Pan Seared Day Boat Scallops
$14.00
apple marmellata, house bacon, charred scallion, pickled mustard seeds
Grilled Octopus
14.00
smoky white beans, arugula, pickled fennel
$Piatti Principali
Salsiccia Sandwich
$14.50
spicy Italian sausage, roasted pepper blend, fontina, arugula, brioche bun, hand cut fries
Veal Marsala
$18.00
veal cutlet, prosciutto, mozzarella, wild mushrooms, marsala, hand made linguine
Tagliatelle Bolognese
$18.00
veal, pork & beef ragu, fresh thyme, parmigiano reggiano
Fazzoletti e Prosciutto di Anatra
$16.00
caramelized mushrooms, duck prosciutto, peas, truffle crema, piave
Orechiette
$14.00
caramelized cauliflower, onions, capers, parsley, brown butter, lemon zest, bread crumbs
Chicken Milanese
$16.00
chicken breast, arugula, lemon, evoo, tomatoes, cucumbers, red onion, parmigiano reggiano
Eggplant Al Forno
$15.00
San Marzano tomato sauce, fresh mozzarella, parmigiano reggiano, basil, peperoncino, pizza bianco
Menu for Ristorante Lombardo is provided by findrestaurantmenu.com
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