Starters
StartersShrimp and Grits
$11.00
Goat cheese grits, Carolina BBQ, bacon-wrapped shrimp.
LBG Artichoke Dip
$8.00
Roasted spinach and artichokes, Parmesan cheese, and pita chips.
Crispy Fried Calamari
$12.00
Marinated olives, pepperoncini, garlic aioli.
Fried Goat Cheese
$10.00
Red onion marmalade and honey.
Caprese Bread
$7.00
Garlic crostini, ovalini cheese, basil Roma tomatoes, and balsamic reduction.
LBG Hunter's Trio
$14.00
Sweet and spicy venison jerky, pork cracklings, fries, and whiskey ketchup.
French Onion Soup
$9.00
Herb crouton, caramelized onions, and Gryuere cheese.
Soup du Jour
$6.00
Call restaurant for today's selection.
LBG Wedge
$7.00
Iceberg wedge, crumbly bleu, bacon, tomatoes, and crouton.
Apple Crisp
$8.00
Mixed greens, blueberries, sunflower seed, apple, and apple cider vinaigrette.
Caesar
$9.00
Herb crouton and parmigiano reggiano.
Buffalo Chicken Wings
$11.00
Your choice of sauce.
Buffalo Shrimp
16.00
Your choice of sauce.
$Sandwiches
SandwichesChicken Fried Chicken Sandwich
$13.00
Waffle bun, maple slaw, hot sauce and bourbon syrup.
BBQ Bacon Meatloaf
$16.00
Bacon-wrapped bison meatloaf, wild mushrooms, Carolina BBQ, Gruyere cheese, on a baguette.
Shrimp Po Boy
$13.00
Tempura fried shrimp, sriracha remoulade, lettuce, tomato, and red onion.
The LBG Caprese
$11.00
Ovalini cheese, marinated portobello, Roma tomato, spinach, basil, and balsamic reduction.
LBG Burger
13.00
10 oz. house ground blend of beef on a sesame bun.
$Entrees
EntreesLBG Stuffed Pepper
$24.00
LBG italian sausage, sun dried tomato rice, mozzarella cheese, wild boar ragout, beer battered asparagus.
House Made Ravioli
$21.00
Weekly preparations from our award-winning kitchen.
16 oz. New York Strip
$33.00
USDA prime beef, thyme roasted fingerlings, roasted radishes, and garlic compound butter.
LBG Hunter's Pie
$23.00
Braised leg of lamb, roasted root vegetables, yukon gold mash, and sauce bordelaise.
Double Cut Pork Chop
$28.00
Honey pecan sweet potato dutches, asparagus, and maple currant glaze.
Fair Game Duck
$28.00
Roasted duck breast, confit duck leg, maple quinoa, sweet potato chips, and brandy currant glaze.
Steak Frites
$28.00
House-cut truffle fries, roasted asparagus, wild mushroom dust, and bordelaise.
Lobster Mac and Cheese
$27.00
Grilled 4 oz. lobster tail, goat cheese cream sauce, farfalle pasta, and baked bread crumb.
Grilled Pheasant
$24.00
Creamed spinach, chorizo potato hash, and ancho pepper jus.
Guinness Braised Short Rib
$25.00
Root vegetables, yukon gold mash, and Guinness demi glace.
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