Fish Camp Bar Menu

Name: Fish Camp Bar
Telephone: (702) 463-3000

(702) 463-3000

Order from Grubhub

6605 Las Vegas Blvd S, Las Vegas, NV 89119

American, Southern

Restaurant Website

Main

BAR SNACKS & APPETIZERS

Pawleys Island Boiled Peanuts

$4.00

A southern classic, "Peel and Eat"

House-Fried Potato Chips

$6.50

Pimento and Blue Cheese Dipping Sauces

Oyster Shooters

$9.50

Vodka Spiked Bloody Mary Sauce

New Orleans BBQ Shrimp

$11.00

Spicy Black Pepper Butter Sauce and Scallion Biscuit

Crispy Okra

$6.00

Buttermilk Blue Cheese Ranch

Louis's Sliders

$9.00

3 Tiny Excellent Burgers and French Fries

Shrimp Cocktail

$12.50

New Orleans Style Remoulade Sauce

Rock Salt Roasted Oysters

$12.00

Red Chile Garlic Butter

Chilled Oysters on the Half Shell

$11.50

Housemade Cocktail Sauce

Crispy Jumbo Shrimp

$12.00

Creole Mustard-Horseradish Emulsion

Cornfried Oysters

$12.50

Creamy Horseradish Sauce

Crab and Lobster Cakes

$13.50

Cracked Mustard Sauce

Flash Fried Alligator

12.50

Mirliton-Buttermilk Blue Cheese Slaw and Buttered Texas Pete Hot Sauce

$SOUPS & SALADS

She Crab Soup

$7.50

Sherry Spiked Charleston Crab Bisque

Lowcountry Shrimp 'n' Okra Gumbo

$7.00

Rich and Full Flavored Southern Favorite

Louis's Soup of the Day

$6.00

Chef's Daily Inspiration

Fish Camp Chopped Salad

$6.00

Creamy House Vinaigrette

Caesar Salad

$7.00

Corn Light Bread Croutons and White Anchovies

Field Greens

$7.00

Black-Eye Pea Balsamic Vinaigrette

Peppery Arugula Greens

7.50

Buttermilk Blue Cheese and Candied Pecans Tossed in a Roasted Pecan Oil, Cane Vinegar and Molasses Vinaigrette

$ENTREE SALADS

Add to Any Salad: Crispy Oysters $6.50, Grilled Chicken $4.50, Southern Fried Chicken $4.50, Grilled Shrimp $6.50, Jumbo Lump Blue Crabmeat $8.50

Caro lina Cobb Salad

$13.00

Fire Roasted Corn, Apple Smoked Bacon, Chopped Hard Boiled Egg, Diced Tomatoes, Crumbled Blue Cheese, Black-Eyed Peas and Buttermilk Ranch Dressing

Peppery Arugula Greens

$12.50

Buttermilk Blue Cheese and Candied Pecans Tossed in a Roasted Pecan Oil, Cane Vinegar and Molasses Vinaigrette

Fish Camp Chopped Salad

$12.50

Crisp Greens, Tomatoes, Kalamata Olives, Radishes, Cucumbers,Chick Peas, Red Onions, Bell Peppers, Ricotta Salata Cheese and Creamy House Vinaigrette

Pasi wleys Iland Feld Greens Salad

$13.50

Gt Ch S Did Ph Rtd Rd Goat Cheese, Sun Dried Peaches, Roasted Red Peppers, Crispy Country Ham Prosciutto and Black-Eyed Pea Vinaigrette

Louis's Caesar Salad

12.50

Corn Light Bread Croutons, Parmesan Cheese, Marinated White Anchovies and Louis's Caesar Dressing

$SANDWICHES

All Sandwiches are served with your choice of Fries or Plantation Slaw. For a $2.00 charge any side on the second page can be substituted.

Pan-Fried Flounder Fillet Sandwich

$15.50

with Jalapeno Tartar Sauce

New Orleans Po-Boy

$15.50

Wild Caught Shrimp or Gulf Oysters

Louis's Shrimp Burger

$13.50

with Jalapeno Tartar Sauce

Black Angus Sirloin Burger

$12.50

with Benton's Bacon and Extra Sharp White Cheddar

BBQ Smoked Pulled Pork Sandwich

$12.50

on a Potato Roll with Memphis Style BBQ Sauce

Deviled Crab Cake Sandwich

$14.50

with Whole Grain Mustard Aioli

Grilled Chicken Breast Sandwich

11.50

with Mozzarella, Pickled Onions & Oven Dried Summer Tomatoes

$SUNDAY LUNCH

Fish Camp Skillet Fried Chicken

15.00

Served with Slow Cooked Green Beans, Yellow Squash Casserole and Rice with Gravy, Sunday Lunch Only

$HOUSE FAVORITES & LOWCOUNTRY CLASSICS

Additional sides are $5.00 each. Hush Puppies, Sweet Potato Fries, Mac 'n' Cheese, Stone Ground Grits, Southern Succotash, Beer Braised Collard Greens, and Jack Daniels Whipped Sweet Potatoes with Buttermilk Blue Cheese

Shrimp and Grits

$21.50

"The Lowcountry's Finest" Wild Caught Jumbo Shimp Sauteed and Smothered in a Rich Shrimp Gravy and Served with Creamy Stone Ground Carolina Grits

Grilled Fish of the Day

$19.50

Served Over Southern Succotash & Smoked Tomato Emulsion

Pan Roasted Pork Porterhouse

$17.50

With a Creole Mustard Sauce and Jack Daniels Blue Cheese Whipped Sweet Potaotes

Creole Spiced NY Strip Steak

$22.50

Topped with Smoked Paprika Butter, Served with Braised Collard Greens and Mashed Potatoes

Skillet Fried Flounder Fillet

$21.00

Served Over Lowcountry Red Rice and Lemon Caper Butter Sauce

Carolina Fish and Chips

$16.50

Southern Fried Fish of the Day with Fries, Jalapeno Tartar and Housemade Cocktail Sauce

Flash Fried Carolina Seafood

$22.50

Fish, Shrimp, Oysters, Hush Puppies. Served with Jalapeno Tartar, and Cocktail Sauce

Lowcountry Vegetable Plate

$14.00

Beer Braised Collards, Mac 'n' Cheese, Creamed Spinach, Succotash and Skillet cornbread

Proper Vegetarian Plate

14.00

Gratin of Root Veggies, Sauteed Wild Mushrooms, Spinach and Tomatoes, Grits and Goat Cheese

$HOUSE FAVORITES & LOWCOUNTRY CLASSICS - SOUTHERN BARBECUE

Hickory Smoked Pork Spare Ribs

$14.95-19.95

Rubbed with Traditional South Carolina, Lowcountry Spices and Hickory Smoked

Smoked and Grilled Chicken Breast Sandwich

$10.95

On a Potato Roll with Crispy Lettuce and Housemade Pickled Onion and Cabbage Salad and Fries

BBQ Smoked Pulled Pork Sandwich

$12.50

on a Potato Roll with Memphis Style BBQ Sauce

Menu for Fish Camp Bar is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.