Starters
Charcuterie & Cheese with accompaniments
$12.00
Mussels
$11.00
Smoked paprika cream, grilled bread
Grilled Sardine
$12.00
Olive-encrusted potato, pickled ramps, fried lemons, romesco, grilled flatbread
Goodnight Bros
$12.00
Country ham, pencil cob grits, spring vegetable ragout
Split Creek Farms Goat Tacos
$11.00
Local field pea hummus, harissa carrot slaw, feta
Grilled Veal Sweetbread
$14.00
Warm potato salad, bacon lardons, pesto, arugula, red wine dijon vinaigrette
Grilled Asparagus
11.00
Sunny side egg, fingerling potatoes, SCF feta cream, preserved lemon gremolata
$Salads
Parson's Salanova Oakleaf
$11.00
Roasted beets, shaved radish, mushroom conserva, herbed walnuts, Split Creek Farms goat cheese, mushroom vinaigrette
Grilled Romaine Salad
$11.00
Split creek farms feta, crispy leeks, grilled flatbread, olive pepper vinaigrette
Smoked Salmon Salad
12.00
Frisee, poached egg, pickled ramps, dill creme fraiche
$Entrees
Grilled Diver Scallops
$31.00
Farro verde, toasted almonds, grapefruit basil butter, vanilla oil
Halibut
$30.00
Green garlic risotto turnips, radish, kale, sauce grenobloise
Seafood & Chorizo Paella
$27.00
Spring vegetables, green garlic salsa verde, sofrito
Local Rabbit Pasta Primavera
$28.00
Asparagus, green garlic, spring peas, wild mushrooms
Braised Beef Tongue
$28.00
Horseradish gnocchi, arugula, smoked tomato cream, pickled mustard seeds
Salt Crusted Ribeye
$39.00
Potato puree, grilled asparagus, onion soubise, red wine jus
Chef's Selection of Local Seasonal Vegetables
23.00
$Artisanal Cheese
Split Creek Farms Goat Cheese
$9.00-21.00
With maldon & arbequina oil pasteurized goats milk; light and creamy with a fresh tang
Cowgirl Creamery Red Hawk
$9.00-21.00
With orange saffron marmalade pasteurized cow's milk; triple-creme, aged four weeks and washed with brine, giving it a sunset red-orange tint; pungent aroma with a rich, smooth flavor
Flat Creek Lodge Georgia Red
$9.00-21.00
With almond paste cow's milk; semi-soft, washed rind; smear-ripened with a creamy, earthy flavor
"Rogue Creamery Smokey Blue
$9.00-21.00
With vanilla chamomile syrup raw cow's milk, cold-smoked for 16 hrs. over hazelnut shells, smooth, medium flavored blue with caramelized smoky notes
Sweet Grass Dairy?Green Hill Camembert
$9.00-21.00
With spiced candied walnuts pasteurized cow's milk; mild, double-crème Camembert with a mildly sweet, buttery flavor & soft texture
Goat Lady Dairy Sandy Creek
9.00-21.00
With honey pasteurized goat's milk; soft, ash & mold ripened for 5 wks.; smooth texture with complex, bright & grassy flavors and a hint of citrus
$Charcuterie
Served with grilled bread, grainy mustard & cornichon picklesCountry Pate
House made from local pork; classic course-style with dried cherries
Chicken Liver Mousse
House made from local chicken livers; smooth & mild texture & flavor
Campofrio Chorizo
Dry-cured Spanish sausage, made with pimento
Olympic Provisions Nola Salami
Unique, southern italian style assertively flavored with allspice and red & black pepper
Lomo Iberico de Bellota
Spanish dry cured, acorn fed, free-range Ibérico pork loin; cured with pimenton smoked paprika; rich, full flavor, considered the ?ultimate' cured meat $3 supplemental charge
For The Table
Fried Deviled Egg
$3.00
Ramp & Green Garlic Biscuits
5.00
$Dessert
Trio of Housemade Sorbets, Ice Creams
$7.00
Beignet
$9.00
Pistachio creme anglaise crushed pistachio, candied orange peel, local honey
Lemon Curd Tart
$9.00
Local strawberries strawberry sauce, vanilla chamomile syrup
Mexican Coffee Pudding
$9.00
Chocolate wafer crust, kahlua whipped cream, chile syrup
Krispy Kreme Bread Pudding
$9.00
Coffee creme anglaise, creme chantilly
Seasonal Fruit Cobbler
$12.00
Serves two
Flight of Three Inniskillin Icewines
$28.00
Course 1
Parson's Salanova Oakleaf
Roasted beets, mushroom conserva, herbed walnuts, smokey blue, mushroom vinaigrette
Course 2
Grilled Diver Scallops
Farro verde, toasted almonds, grapefruit basil butter
Course 3
Braised Beef Tongue
Horseradish gnocchi, arugula, smoked tomato cream, pickled mustard seeds
Course 4
Seasonal Fruit Cobbler
Menu for American Grocery Restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
