Soup, Salad and Starters
She-Crab Soup
$7.90
Jumbo lump, truffle croutons, sherry
Caesar
$7.90
Romaine, anchovy dressing, aged parmesan, caper berry, croutons
Fire and Ice
$8.90
Iceberg, warm wild boar bacon, blue cheese, duo of vegetables
Pork Belly and Scallops
$15.90
Rutabega and parsnip, apple & fennel, kumquat, bourbon maple
Deviled Eggs
$9.90
Wild boar bacon, frisee, truffle salt, chocolate cherry balsamic
Seared Tuna
$15.90
Green onion, sesame & soy, green tea soba noodle, kumquat
Pulled Pork Hush Puppies
$12.90
Holy city porter, house pickles, gold bbq sauce
Cedar Planked Lump Crab Cake
$14.90
Remoulade, chard stem, red wine balsamic
Cheese Plate
$12.90
Local, international, accoutrements
Charcuterie
13.90
Rabbit, pork, duck, venison
$On The Rocks
On our signature 700 degree tableside searing stoneRock Candy
$14.90
Deckle, port wine gorgonzola, micro salad
Flight of Flavor
$13.90
Petite filet tips, whisky peppercorn, bearnaise, steak sauce
Beef 101
$16.90
Bistro filet, ribeye, filet mignon, wagyu beef
Veggie Rocks
12.90
Zucchini, onion, garden vegetable, sweet & spicy vinaigrette
$Farm & Field - Signature Selections
Kangaroo Loin
$34.90
Fingerling potato, carrots, huckleberry, zucchini
Wagyu Hanger Steak
$29.90
Rutabega & parsnip mash, brussel sprouts, garlic bearnaise
Braised Buffalo Short Rib
24.90
White cheddar grits, collards, crispy pea, pan sauce
$Create your Plate
Bistro Filet (9oz)
$18.90
Teres major 28 day age
Ribeye Filet (8oz)
$23.90
Center cut 28 day age
Bone-In Ribeye (16oz)
$39.90
Clean cut 28 day age
Filet Mignon (8 oz)
$31.90
Tender as they come
Stone Seared Filet Mignon (8oz)
$31.90
Sliced for searing
PRIME (12oz)
$34.90
All natural NY strip 45 day age
Wagyu Coffee Crusted Sirloin (10oz)
27.90
35 day age
$Burwell's Signature Burger
Brie
$13.90
Tomato Vinaigrette
$13.90
Micro Green
$13.90
Shaved Onion
$13.90
Shiitake
$13.90
Mushroom
$13.90
Pommes Frites or Edamame
13.90
$Fish & Shellfish - Local & Seasonal Selections
Shrimp and Grits
$24.90
White cheddar grits, candied bacon, garden vegetables, tomato vinaigrette
Fresh Local Catch
Chef eric huff brings in the best our waters offer
Wild Caught Grilled Salmon
24.90
Couscous, swiss chard, pomegranate caviar water of life glaze
$Fish & Shellfish - Mixed Grill
Reef & Beef
$13.90
Diver scallops, jam, bistro filet, bearnaise, quinoa salad, tempura broccolini
Surf & Turf
36.90
Lobster tail, 8 oz ribeye heart, rutabaga parsnip mash, asparagus
$Local Sides
Truffle Mac & Cheese
$5.90
Duo of Brussels Sprouts
$5.90
Cosmic Carrots
$5.90
Citrus Broccolini Topped with Bearnaise
$5.90
Roasted Rutabaga and Parsnip Puree
$5.90
White Cheddar Grits
$5.90
Iop Sea Salt and Parmesan Frites
$5.90
Asparagus with Fried Egg
$5.90
Menu for Burwell's Stone Fire Gill is provided by findrestaurantmenu.com
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