Dinner For Starters
Tiller Bakery Bread
$5.00
Gochujang butter and black garlic butter.
Local Lettuces
$10.00
Hook's blue cheese, apples, banyuls vinaigrette, fennel and spiced nuts.
Fish Bologna Sliders
$10.00
Pickled pepper tartar.
Grilled Squid
$15.00
Field pea salad, smoked paprika and pickled pepper aioli.
Housemade Ricotta Gnudi
$14.00
Smoked pork shoulder, tomato and pecorino.
Crispy Fried Oysters
$14.00
Green tomato tartar.
Yellowfin Tuna
$15.00
Lettuce cups, crispy rice, mint, cilantro and nuoc cham.
Braised Rabbit
$14.00
Roasted tomato, ricotta salata, potato cake, caramelized shallot.
Housemade Charcuterie
14.00
Pork and rabbit pate, rillettes, homemade pickles and grilled bread.
$Dinner Entrees
Vegetable Plate
$27.00
Buttemut puree, farro piccolo, seasonal roasted and raw vegetables.
Grilled Swordfish
$29.00
Smoked cauliflower, sweet potato fingerlings, charred eggplant puree and salsa Verde.
Seared Flounder
$28.00
Roasted chicken jus, anson mills grits and chanterelle mushrooms.
Grilled Local Pork
$48.00
Glazed chops, cripsy bally, fingerling potato salad, baked sea Island peas.
Country Fried Quail
$28.00
Black garlic Caesar, farm egg and all vegetables.
Butchers Steak
$27.00
Black truffle butter, grilled mushrooms and cipolii onion arodolce.
Grilled Cab Deckle
$44.00
Blistered shishito peppers, delicata squash and smoked turnip soubise.
The Mac House Ground CAB Burger
17.00
Aged cheddar, nueske's bacon, truffle frites and mac sauce.
$Dinner Sides
Pecorino Truffle Frites
$6.00
Bone Marrow Bread Pudding
$7.00
Mac Potatoes
$7.00
Sauteed Fall Greens
6.00
$Desserts
Mac Toast
$10.00
Apple butter and vanilla ice cream.
Milk and Cookies
$8.00
Lowcountry creamery milk, chocolate chip, peanut butter and s' mores cookies.
Poached Pear Posset
$9.00
Lemon, vanilla and hard spice syrup.
Apple Streusel Cake
$9.00
Coconut caramel, vanilla ice cream and sea salt.
The Mac Crunch
$9.00
Hazelnut, peanut butter, chocolate bark and sea salt.
Strawberry Shortcake Ice Cream Sandwich
8.00
White chocolate strawberry cookies.
$Brunch - For the Table
Bacon Corn Chowder Fries
$12.00
Poached egg.
Head Lettuce
$12.00
Summer vegetables and banyuls vinaigrette.
Biscuits and Housemade Apple Butter
$5.00
Truffle Frites
$7.00
Nueske's Bacon
$6.00
Cinnamon French Toast Bake
8.00
Maple syrup, peaches and Chantilly.
$Brunch - Big Things
Omelette
$13.00
Onion, Brussels, sprouts, corn, fontino cheese and home fries.
The Duke
$16.00
Pickle brined fried chicken, gravy, biscuits and sunny egg.
Steak and Eggs
$16.00
Home fries, eggs, chimichurri sauce.
Mac Attack
$15.00
Pork belly, bone marrow bread pudding, hollandaise and poached egg.
The Mac Burger
$17.00
Aged cheddar, nueske's bacon, pickles and mac sauce. Add egg for an additional charge.
Sausage, Egg and Cheese
$15.00
Togarashi maple sausage, cheddar, English muffin and home fries.
Egg White Vegetable Frittata
$14.00
Jalapeno, broccoli, fennel, fontina cheese and mixed local greens.
Menu for Macintosh is provided by findrestaurantmenu.com
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