Lana Restaurant & Bar

Lana Restaurant & Bar Menu

(843) 720-8899
210 Rutledge Avenue, Charleston, SC 29403
$$$$$

Appetizers & Salads


Olives
$5.50
Little bowl of marinated olives
Pommes Frittes
$4.50
Hand cut fries
Calamari
$11.00
Fried calamari, green goddess emulsion
Mussels
$14.50
Spicy tomato broth, pancetta
Mussels - Roasted Garlic, Parsley, White Wine
$14.50
House Salad
$11.00
Mixed field greens, red wine poached pears, gorgonzola, toasted walnuts, tomato, balsamic
Tuscan Bread Salad
$13.00
Grilled shrimp, cucumber, roasted pepper, red onion, tomato, red wine vinaigrette
Arugula Salad
$11.50
Arugula, prosciutto, goat cheese, melon, sherry vinaigrette
Salad Nicoise
$12.50
Poached tuna, potato, egg, tomato, olives, haricot vert, citrus vinaigrette
Mixed Greens
7.50
Mixed field greens, radish, cucumber, carrots, red wine vinaigrette

$Soup


Bacalao
$5.50-7.00
Spicy fish soup, tomato saffron broth
Du Jour
$5.50-7.00
Chilled Soup
5.50-7.00

$Entree


Chicken
$14.00
Sauteed chicken, marsala sauce, roasted vegetables, potatoes
Salmon
$15.00
Pan seared salmon, roasted potatoes, vegetables, cucumber ? dill sauce
Lamb Kefta
$14.00
Seared ground lamb, tomatoes, cucumber, tabouleh salad, tzatziki
Falafel
$12.00
Chick pea croquettes, cucumber salad, spicy yogurt sauce
Scallops
$15.00
Seared scallops, roasted squash zucchini, basil broth, house made gnocchi
Vegetable Plate
14.50
Chef's selection of seasonal vegetables

$Pasta


Spaghetti Puttanesca
$14.00
Tomato, olive, caper sauce, spaghetti
Fettuccine Bolognese
$15.00
Ragu of beef, veal, pork, fettuccine
Penne al Forno
$13.50
Romato meat sauce, oven baked with duo of cheeses, penne
Pappardelle alla Boscaiola
$14.00
Sauteed wild mushrooms, pancetta, roasted garlic, sage, porcini cream
Penne Pomodoro
$12.50
Tomato, basil, ricotta, penne
Risotto

Panini


Turkey
$10.50
Smoked turkey breast, red onion-dill spread, provolone, tomato
Chicken Salad
$10.50
Roasted chicken, grapes, pecans, celery, mayonnaise, provolone, tomato
Grilled Vegetable Pita
$10.50
Grilled squash, zucchini, roasted pepper, tomato, cucumber, red onion, oilive, tzatziki, feta, pita bread
Beef
$10.50
Roasted rib-eye, pickled onion, tomato, arugula, horseradish aioli
Croque Monsieur
$10.50
Ham, swiss cheese, dijon mustard, béchamel, sour dough
Caprese
$10.50
Fresh mozzarella, vine ripe tomatoes, pesto

Appetizers


Pommes Frittes
$4.50
Hand-cut fries, aioli
Cheese Plate
$15.00
Chef's selection
Olives
$5.50
Little bowl of marinated olives
Calamari
$11.50
Calamari, green goddess emulsion
Pate
$12.50
House-made country style pate, onion marmalade, petite salad, dijon
Lamb Spanakopita
$11.50
Ground lamb, spinach, goat & feta cheeses wrapped in phyllo, tzatziki, tomato ? mint relish
Shrimp
$13.00
Grilled shrimp, tuscan bread salad
Scallops
$14.00
Seared scallops, summer vegetable ragu, corn bisque
Mussels
$14.50
Spicy tomato broth, pancetta
Mussels - Roasted Garlic, Parsley, White Wine
$14.50
Antipasto

Salads


Arugula Salad
$11.50
Arugula, prosciutto, melon, goat cheese, sherry vinaigrette
House Salad
$11.50
Wine poached pears, gorgonzola, toasted walnuts, tomatoes, mixed field greens
Village Salad
11.50
Heirloom tomatoes, cucumber, roasted peppers, pickled onion, olives, grilled pita, red wine vinaigrette

$Soups


Chilled Daily Soup
$5.50-7.00
Bacalao
$5.50-7.00
Spicy fish soup, tomato saffron broth
Du Jour
5.50-7.00

$Pasta and Rice


Spaghetti Puttanesca
$15.00-18.00
Olives, capers, tomato sauce, botarga
Pappardelle Bolognese
$16.50-19.50
Ragu of beef, veal & pork, pappardelle pasta
Gnocchi Pomodoro
$15.00-18.00
Tomato, basil, ricotta, house-made gnocchi
Gnocchi ai Funghi
$15.50-18.50
Wild mushrooms, pancetta, roasted garlic, sage, light porcini cream, house-made gnocchi
Frutti Di Mare
18.00-21.00
Shrimp, scallops, mussels, fennel, basil broth, penne pasta

$Entrees


Vegetable Plate
$19.50
Chicken
$20.50
Basque-style chicken, olive oil, prosciutto, peppers, tomato, potato croquettes
Duck
$28.50
Seared duck breast, leg confit, summer beans, roasted corn, peach glaze
Steak
$30.50
Grilled rib-eye, herb butter, pommes frittes, petite salad
Local Fish
Scaloppini
21.50
Pork, almonds, lemon caper butter, parmesan risotto

$Happy Hour Tapas Menu


Olives
$5.00
Little bowl of marinated olives
Bruschette
$5.50
Tomato and basil, mushroom, cured salmon
Goat Cheese
$6.00
Oven baked goat cheese with tomato sauce and garlic oil
Shrimp
$9.00
Roasted shrimp in a spicy tomato sauce baked with feta
Jamon
$6.50
Sliced cured meats
Pommes Frittes
$4.00
Hand cut fries
Cheese
$6.50
Imported and domestic cheeses
Lamb Kefta
$9.00
Seared ground lamb, cucumber, tzatziki
Grilled Vegetables
$5.50
Marinated grilled zucchini squash and peppers
Potato Croquettes
4.50
Red pepper rouille

$Desserts


Carrot Cake
$7.50
Carrot cake, mascarpone icing, ginger sabayon
Tartufo
$7.50
Frozen chocolate crumb cake, hazelnut gelato, shot of espresso
Lemon Tart
$7.50
Baked lemon custard, butter short dough, raspberry coulis
Chocolate Cake
$7.50
Chocolate budino cake, espresso gelato champagne caramel
Panna Cotta
$7.50
Honey panna cotta, glazed pecans, fig compote
Cheese Plate
$14.00
Chef's selection of artesian cheeses
Moscato & Biscotti
$6.95
Moscato wine and almond biscotti
House made Sorbet
$6.50
Blackberry, blueberry, pineapple, raspberry
House made Gelato
$6.50
Chocolate, caramel, coconut, cinnamon, strawberry, mint, espresso
Sample Choice of Three
$7.50

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