Sushi
Island Roll
$10.00
Tempura-fried shrimp, avocado, cream cheese served with an aioli sauce
California Roll
$9.00
Crab, masago, avocado and cucumber, with a spicy chili aioli
BBQ Eel Roll
$9.00
Freshwater eel, cucumber and scallions, with eel sauce
Philadelphia Roll
$10.00
Smoked salmon, avocado, cucumber and cream cheese, topped with toasted sesame seeds
Veggie Roll
$9.00
Avocado, asparagus, carrot, scallions, and cucumber, with toasted sesame seeds
Spicy Tuna Roll
$12.00
Tuna, scallions, and cucumber
Cajun Asparagus Roll
$10.00
Cajun tempura fried shrimp and asparagus, and avocado
Super Crunch Roll
$12.00
Shrimp, tuna, cream cheese and tempura flake, with a spicy chili aioli and a sweet soy sauce
Mamahoohoo
$12.00
Spicy tuna, tempura shrimp, and lump crab, topped with masago and served with spicy aioli
Raging Bull
$11.00
Spicy tuna, daikon, jalapeño, and asparagus, tempura fried, edamame puree
Rainbow Roll
$12.00
California roll topped with salmon and tuna, and shrimp
Surf and Turf Roll
$12.00
Shrimp, cream cheese and green onion, topped with beef tataki, toasted sesame seeds and ponzu
Crunchy Lady
$13.00
Tuna, cream cheese, avocado and tempura flake, topped with a crab salad, scallions, eel sauce and spicy aioli
Dynamite Roll
$13.00
Salmon, tuna, cucumber, wasabico, cream cheese, tempura fried and served with a sweet chili sauce
Volcano
$12.00
Lump crab meat, avocado, and cucumber topped with shrimp, crab salad, and spicy aioli
Spring Roll
$10.00
Shrimp and cilantro served with a spicy peanut sauce
Wasabi-Crusted Tuna
$15.00
Panko fried, over greens and daikon, with eel sauce
Beef Tataki
$11.00
Seared rare beef, greens, carrot, daikon, and ponzu
Hamachi Deluxe
$14.00
Sliced yellow tail, daikon, jalapeno, scallions, lemon zest and ponzu
Nigiri (2 pcs.)
Yellowtail, tuna, eel, salmon, crab $6.00-$8.00
Sashimi (3 pcs.)
Yellowtail, tuna, eel or salmon, served over seaweed salad . $7.00-$9.00
Maki
Yellowtail, tuna, eel, salmon, crab or shrimp. $6.00-$7.00
Sides
Steamed Edamame with sea salt
$4.00
Seaweed Salad
$4.00
Salad with Ginger Dressing
$5.00
Dinner Menu
Vegetable Eggrolls
$9.00
Served with a sweet chili sauce
Spicy Pork Dumplings
$8.00
Six fried pork dumplings with a ponzu sauce
Tempura Mushrooms
$9.00
Served with a house made buttermilk ranch
Cheese Board
$13.00
Chefs selection of cheeses and seasonal fruits & nuts
Smoked Salmon Plate
$13.00
Capers, red onion, cornichons, crème fraiche, toast points
Trio of Dips
$12.00
Hummus, pimento cheese, smoked gouda-caramelized onion queso, warm pita bread
Moroccan Chicken Satay
$11.00
With harissa crema
Pan Roasted Sea Scallops
$12.00
Sweet pea-basil puree, lotus root chips
Butternut Squash Ravioli
$9.00
Wild mushroom ragout, sage and goat cheese.
Trio of Sliders
$13.00
Pimiento cheese, blue cheese and caramelized onion, bacon-cheddar with house cut fries
Shrimp and Crab Cakes
$12.00
Tempura fried, carrot ginger sauce
Tuna Tartare Tostadas
$10.00
Corn Tortillas, guacamole, chipotle crema
Calamari
$11.00
Fresh calamari served with classic marinara, basil and spicy mango sauce
Garlic Mussels
$13.00
White wine, garlic, tomatoes, basil
Red Curry Mussels
$13.00
Red curry and coconut milk
Garlic Parmesan Fries
$8.00
Rosemary aioli
Truffled Macaroni and Cheese Ma
$9.00
Gemelli pasta, spanish queso,and white truffle oil, with a panko crust
Blue Cheese and Bacon Mac
$9.00
Smoked Gouda with Caramelized Onions Mac
$8.00
Smoked gouda with caramelized onions
Lobster and Aged White Cheddar Mac
12.00
Maine lobster and melted white cheddar
$From the Garden
Mixed Greens
$7.00
Mesclun, blue cheese crumbles, roma tomatoes, candied pecans, balsamic dressing
Butternut Squash Ravioli Salad
$9.00
Spiced pepitas, sherry vinaigrette
Arugula and Pear Salad
11.00
Hazelnuts, goat cheese with pear vinaigrette
$From the Land and Sea
Cornbread Chicken Scallopine
$18.00
Local butter-beans, rabini, country ham
Moules-Frites
$17.00
Choice either garlic mussels or red curry mussels served with garlic pomme frites
Pan Roasted Salmon
$19.00
Pan roasted north atlantic salmon, potato gnocchi, arugula, and beech mushrooms in truffle butter
Sea Scallops
$21.00
Haricots vert, parsnip puree, roasted beets
Wild Mushroom Linguine
$16.00
Mushrooms, arugula, garlic, shallots and white wine. Add chicken or shrimp $6.00
Colorado Lamb Burger
$16.00
Tzatziki, rosemary aioli, garlic-parmesan fries
Drunken Short Rib
$19.00
Bourbon-honey braised, smoked gouda cheese grits, haricots vert
Steak Frites
$18.00
Grilled bistro tender, garlic-parmesan fries, sundried tomato-rosemary compound butter
Filet of Beef
$24.00
Grilled angus beef tenderloin, pancetta, fingerling potatoes, brussel sprouts, smoked blue cheese, port demi-glace add crab cake or shrimp $6.00
Salads and Sandwiches
Arugula Salad
$8.00
Pear, goat cheese, hazelnuts, pear vinaigrette
Colorado Lamb Burger
$14.00
Tzatziki, rosemary aioli, garlic-parmesan fries
Braised Short Rib Sandwich
$13.00
Lettuce, tomato, homemade ranch dressing, house cut fries
Trio of Sliders
$11.00
Pimiento cheese, blue cheese and caramelized onion, bacon-cheddar with house cut fries
Grilled Chicken Pita
12.00
Brie, bacon, local greens, house cut fries
$Brunch Menu
Lobster Omelette
$14.00
Aged white cheddar, arugula, chives, hollandaise
Wild Mushroom and Goat Cheese Omelette
$11.00
Steak and Smoked Blue Cheese Omelette
$12.00
2 Eggs any Style
$10.00
Choice of bacon or sausage
Traditional Benedict
$9.00
Canadian bacon, poached eggs, hollandaise
Smoked Salmon Benedict
$11.00
Arugula, dill hollandaise
Low Country Benedict
$11.00
Shrimp, crisp pork belly, corn bread, tomato hollandaise
Vanilla French Toast
$9.00
Fresh berries, maple syrup
Truffled Macaroni and Cheese
$9.00
Blue Cheese and Bacon Mac
$9.00
Smoked Gouda and Caramelized Onion Mac
$8.00
Lobster and Aged White Cheddar Mac
12.00
$Sides
Grits
$2.00
Breakfast Potatoes
$2.00
Mixed Fruit
$3.00
Toast
$2.00
White, wheat, english muffin
Bacon
$3.00
Sausage
$3.00
Menu for J. Paul'z is provided by findrestaurantmenu.com
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