Menu
Harp Battered Fish Tacos
$8.95
Chipotle aioli, shredded cabbage and pico de gallo.
Jumbo Wings
$7.95-24.95
Marinated 24 hours.
Big Soft Pretzel
$10.65
Big Bavarian pretzel with whole grain mustard and beer cheese sauce.
Caprese Flatbread
$9.95
Roma tomatoes, fresh mozzarella with a kale pesto sauce.
Harp Battered Chicken Tenders
$9.95
With chips and honey mustard sauce.
Skillet Chips
$8.45
Topped with oozing Harp Lager cheese sauce and bacon. Served with thick, thin cut chips. Substitute soup, salad for an additional charge.
Bacon Cheeseburger Mor
$13.95
Grilled Angus beef, cheddar, Applewood smoked bacon, lettuce, tomato, onion.
Slow Cooked Lamb Dip
$15.45
Braised leg of lamb on a toasted hoagie roll, served with a rich lamb jus for dipping. Add cheese for an additional charge.
Fado Reuben
$13.45
Corned beef, coleslaw, Swiss, Marie Rose sauce on marbled rye.
Old Fashioned Cheesesteak
$10.95
Steak, mushrooms, caramelized onions and horseradish mayo, loaded with cheddar cheese on a hoagie roll.
Guinness BBQ Chicken Sandwich
$13.45
Hickory smoked cheddar, applewood bacon on a potato bun.
Farmhouse Salad
$6.95-10.95
Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, toasted almonds, Asiago cheese with red wine vinaigrette. Add grilled, fried and blackened chicken, salmon for an additional charge.
Fish and Chips
$16.95
North Atlantic with crispy chips, tartar sauce.
Fish and Chips Lunch
$12.95
North Atlantic with crispy chips, tartar sauce.
Bangers and Mash
$13.95
Irish pork sausages on colcannon with a savory onion gravy and peas.
Baileys Cheesecake
$7.95
Home-made Bailey's marbled cheesecake.
Menu for Fado Irish Pub is provided by findrestaurantmenu.com
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