First Courses
Wild Mushroom and Ginger Bisque
$13.00
Parmesan, pink pepper
Church Point Tumbler Oysters
$18.00
Crawfish tails, red pepper sorbet
Baby Carrot Salad
$14.00
Maitake, fiddlehead fern, garlic chives, breakfast radish, wild arugula
Kampachi Sashimi
$15.00
Mint and pea tendrils, nasturtium, cucumber, meyer lemon emulsion
Ecopia Farms Green Salad
$16.00
Boquerones, parmesan, grilled crouton, caesar dressing
Pork Belly Confit
$15.00
Onion marmalade, green garlic, kumquat, baby wasabi
Yukon Gold Gnocchi
$14.00
Foraged mushrooms, basil, peas, roasted garlic butter
Chicken Fried Quail
$15.00
Blackberry maple syrup, mushroom pancakes
Grilled Octopus Sausage
$16.00
Pineapple, hearts of palm, beer onions, mint
Grilled Lobster
24.00
Bruleed grapefruit, cilantro crystal, coconut and lobster ice cream
$Main Courses
Trofiette Pasta
$25.00
Artichoke, forest mushrooms, asparagus, parmesan
Almond Semolina Polenta
$26.00
Pickled baby carrots, harissa, crispy chickpeas, cilantro
Sonoma Chicken
$29.00
Pretzel-porcini mushroom spoonbread, sorrel, cardoon, lollipop kale
Gulf Prawns
$28.00
Anson mills grits, okra escabeche, carrot coulis, horseradish vinaigrette
Sturgeon Schnitzel
$29.00
Parmesan spaetzle, artichokes, organic basil, cucumber, capers
California Swordfish
$29.00
Ginger coulis, crispy spinach, tangerine, macadamia nut streusel
Seared Ahi Tuna
$31.00
Fresh garbanzo, watermelon radish, red mustard, pickled ginger
Llano Seco Organic Pork
$31.00
Lardon, cipollinis, pea leaves, bacon citrus vinaigrette
Wild King Salmon
$30.00
Smoked potatoes, chioggia beets, avocado coulis
Martin Emigh's Lamb
$40.00
Peas, bacon, beech mushrooms, fingerlings, mint salsa verde
Seared Duck Breast
$33.00
Roasted bone marrow risotto, grilled porcini, apricot ginger sauce
Grilled New York Steak
$34.00
Asparagus, home fries, duck egg, dark meyer lemon sauce
Wagyu Double Cut Ribeye
118.00
truffled porcini mushroom spoonbread, pinot noir reduction.
$Sides for the Table
Roasted Cauliflower
$7.00
Manchego and brie fondue
Anson Mills Hominy Grits
$7.00
Togarashi, parmesan
Grilled Asparagus
$7.00
Marrow butter, preserved lemon
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