Da Domenico Menu

Name: Da Domenico
Telephone: (703) 790-9000

(703) 790-9000

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1992 Chain Bridge Rd, Mclean, VA 22102

Italian

Restaurant Website

Main

Antipasti Lunch

Cozze Ligurian Style

$8.00

Mussels with garlic, parsley, lemon, white wine, and grilled Italian bread.

Calamari con Zucchini Fritti

$9.00

Flash fried Calamari and zucchini served with a spicy marinara.

Mozzarella Carrozza

$6.00

Breaded mozzarella cheese with tomato sauce.

Gamberi dell Cuocu

12.00

Jumbo shrimp with garlic and pinot grigio wine sauce.

$Zuppe Lunch

Minestrone di Vegetali

5.00

Fresh style homemade vegetable soup.

$Insalate Lunch

Insalata di Cesare

$6.00

Hearts of romaine lettuce, garlic, croutons and homemade caesar dressing.

Insalata Di Arugula

$6.00

Baby Arugula Salad with lemon dressing, shaved Parmesan, and toasted almonds.

Insalata Mista

$6.00

Mixed baby greens with pears, strawberries, gorgonzola crumbles with balsamic vinaigrette.

Mozzarella Caprese

7.00

Fresh Buffalo mozzarella with ripe tomatoes, garden basil, drizzled with extra virgin olive oil and balsamic reduction, over mesculin.

$Pasta Lunch

Penne Primavera

$12.00

Penne pasta with seasonal vegetables and fresh herbs, tossed in garlic ? olive oil.

Cannelloni Fiorentina

$12.00

Crepes of pasta stuffed with ground veal, ricotta cheese and spinach in cream sauce.

Pappardelle

$13.00

Large ribbon pasta with the chef's homestyle veal ragu.

Lasagna al Forno

$12.00

Layers of fresh pasta, two cheeses, ground veal in a light tomato sauce.

Eggplant Parmigiana

$12.00

Layers of eggplant, mozzarella, and marinara sauce, served with pasta.

Linguine con Vongole

$14.00

Linguine pasta with fresh clams and garlic in a white wine sauce.

Agnolotti Caprese

$12.00

Homemade Pasta filled withBuffalo Mozzarella in Basil butter Sauce and diced tomatoes.

Linguine Carbonara

$13.00

Tradicional roman pasta with panchetta, eggs, onions and parmesan cheese, touch of cream.

Penne Putanesca

$13.00

Penne pasta with olive oil, fresh tomatoes, garlic, capers, black oilve and anchovies.

Ravioli Genovese

$13.00

Homemade pasta filled with sausage, spinach, parmegiano cheese, fresh herbs in marinara sauce.

Eggplant Parmigina

12.00

Layers of eggplant, mozzarella cheese and marinara sauce, served with linuine.

$Carne e Pesce Lunch

Petto di Pollo Piccata

$13.00

Breast of chicken sauteed with lemon,capers and white wine.

Petto di Pollo Parmigiana

$13.00

Chicken breast, breaded and baked, fontina cheese, marinara sauce served with linguini.

Pollo Scarpariello

$14.00

Chicken breast with italian sauce, red peppers, onions in a light tomato sauce. Served with linguine.

Piccata di Vitello

$16.00

Veal scaloppine, sauteed with lemon, capers and white wine sauce.

Scaloppine alla Marsala

$16.00

Classic veal scaloppine, panseared with mushrooms, marsala wine and veal demi glaze.

Veal Milanese

$17.00

Breaded veal scaloppine, served over arugula salad.

Frutti di Mare

$18.00

Jumbo shrimp, scallops, mussels, and calamari with a spicy tomato sauce served over linguine.

Scampi Monte Cristo

$17.00

Jumbo shrimp with garlic and white wine sauce or tangy marinara sauce, served over linguine.

Grilled Salmon Over Caesar

17.00

Grilled or blackened salmon and served over ceasar salad.

$Antipasti Dinner

Mozzarella in Carrozza

$10.00

Breaded mozzarella cheese with tomato sauce.

Cozze Ligurian Style

$11.00

Fresh mussels with garlic, lemon-chardonnay wine sauce.

Calamari Fritti and Zucchini

$12.00

Calamari and zucchini dusted in flour, quick fried crisp served with spicy marinara sauce.

Burrata

$14.00

Creamy buffalo mozzarella from puglia with heirloom tomatoes fresh herbs and EVOO.

Gamberi dell Cuoco

14.00

Jumbo shrimp with garlic and pinot grigio wine sauce.

$Zuppe Dinner

Minestrone di Vegetali

7.00

Homemade style vegetable soup.

$Insalate Dinner

Insalata di Cesare

$8.00

Hearts of romaine lettuce, garlic, croutons and homemade caesar dressing.

Insalata Mista

$9.00

Mixed baby greens with pears and strawberries crumble gorgonzola, balsamic vinaigrette.

Insalata di Arugula

$9.00

Baby arugula salad with lemon vinaigrette and shaved parmigiano.

Mozzarella Caprese

10.00

Slices of fresh mozzarella cheese with fresh tomatoes fresh basil and extra virgin olive oil, over mesculin.

$Pasta Dinner

Lasagna al Forno

$16.00

Layers of fresh pasta, two cheeses, ground veal in a light tomato sauce.

Gnocchi al Pomodoro

$16.00

Homemade potato gnocchi with fresh tomatoes, olive oil, garlic fresh basil sauce and melted mozzarella.

Parmigiana di Melanzane

$17.00

Layers of eggplant, mozzarella cheese and fresh roma tomato sauce.

Ravioli alla Genovese

$17.00

Homemade pasta stuffed with sausage, spinach parmigiano cheese and herbs.

Pappardelle e Ragu

$18.00

Large fettuccine pasta with the Chef's homemade 100% veal ragu.

Agnolotti Caprese

$18.00

Homemade pasta filled with Buffulo mozzarella, tomato and basil, served with diced tomatoes and basil sauce.

Linguine con Vongole

$20.00

Linguini pasta with fresh clams, fresh garlic in a white wine sauce.

Ravioli di Aragosta

22.00

Ravioli stuffed with lobster, leeks, tarragon in a lobster sauce.

$Pollo Dinner

Petto di Pollo Marsala

$18.00

Breast of chicken sauteed with mushroom, marsala wine sauce.

Pollo di Francese

$18.00

Breaded chicken breast sauteed in lemon and white wine sauce.

Petto di Pollo Parmigiana

$18.00

Chicken breast, breaded and baked, fontina cheese marinara sauce served with Linguini.

Pollo alla Romana

21.00

Chicken breast topped with proscuitto and melted fontina cheese in a white wine with mushrooms.

$Carne Dinner

Meat.

Cotoletta Alla Parmigiana

$22.00

Veal breaded and baked and fontina cheese marinara sauce served with linguine.

Piccata di Vitello

$22.00

Filetto di Manzo all Griglia

35.00

Grilled Filet Mignon with green peppercorn and brandy cream sauce.

$Pesce Dinner

Seafood.

Filetto di Salmone Grigliatio

$22.00

Grilled fillet of Norwegian salmon served in a pink peppercorn sauce or extra virgin olive oil sauce.

Scampi Monte Cristo

$25.00

Jumbo shrimp sauteed with garlic and white wine sauce or marinara sauce and served over Linguine

Capesante Alla Domenico

$26.00

Sea scallops sauteed with julienne vegetables in a lobster brandy cream sauce.

Frutti di Mare

$28.00

Jumbo shrimp, scallops,mussels,clams and calamari in a spicy tomato sauce and over linguine.

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