Antojitos Crudos y Ceviche Dinner
Tableside Guacamole y Salsa
$18.00
Corn tortilla chips, roasted salsa, avocado, onions, jalapeno, cilantro, and lime.
Coctel de Camaron
$17.00
Chilled shrimp, cucumbers, chile piquin, cilantro, avocado, red onion, and tomatoes.
Tiradito de Hamachi y Callo de Hacha
$19.00
Yellofin tuna, scallops, avocado, habanero, cilantro, citrus supremes, and tostadas.
Traditional Ceviche
$19.00
Seabass, shrimp, citrus emulsion, shaved pico, and chile dusted plantain chips.
Tostadas de Atun
$18.00
Yellowfin tuna, guacamole, chipotle aioli, soy, ginger, sesame oil, and micro greens.
Croquetas de Cangrejo
$16.00
Crab meat, chorizo, poblanos, guacamole, and margarita aioli.
Queso Fundido
$12.00
Norteno cheese blend, chorizo, rajas, cuitlacoche, corn tortillas.
Quesadilla de Flor de Calabaza
$15.00
Flour tortilla, squash blossoms, Oaxaca cheese, rajas, and salsa verde.
Empanadas
$13.00
Pork carnitas, tomatillo salsa, cream, queso fresco, and verdolagas.
Flautas
13.00
Corn tortilla, chicken machaca, salsa roja, queso fresco, and lettuce.
$Ensaladas Dinner
Add grilled skirt steak, chicken breast, or jumbo shrimp for an additional charge.Sopas Dinner
Pozole Rojo
$12.00
Pork stew, hominy, guajillo, lime, radish, onions, and chicharron.
Crema de Elote y Poblanos
12.00
Cream of corn and roasted poblanos, crab meat, cornbread dust, and micro cilantro.
$Tacos Dinner
Served with Arroz y frijoles and choice of salsa verde or salsa roja.Carnitas al Pastor
$18.00-27.00
Pork carnitas, onion, cilantro, grilled pineapple, and radish.
Carne Asada
$18.00-27.00
Grilled skirt steak, cilantro, onion, and radish.
Pesca de la Baja
18.00-27.00
Seabass, escabeche onions, cabbage, cilantro dressing, and chipotle aioli.
$Especialidades Dinner
Fajitas Dinner
Arroz y frijoles, guacamole, sour cream, and corn or flour tortillas.Pollo de Rancho
$24.00
Free-range chicken, onions, peppers, and cilantro.
Puntas de Res
$29.00
Skirt steak, onions, peppers, and cilantro.
Mariscos de la Baja
31.00
Seabass and shrimp, onions, peppers, and cilantro.
$Sides to Share Dinner
Any Three
$22.00
Arroz
$8.00
Mexican tomato rice.
Frijoles
$8.00
Refried beans.
Esquites
$9.00
Corn, epazote, cream, queso fresco, chile piquin, and lime.
Chiles Toreados
$8.00
Shishito peppers, citrus zest, chili flakes, sea salt, and olive oil.
Ensalada de Nopal
$8.00
Tender cactus, corn, pico de gallo, radish, Panela cheese, and chicharron.
Brussels Sprouts
$9.00
Chorizo, sweet potato, and onion.
Guacamole
$9.00
Avocado, onion, cilantro, lime juice, and jalapeno.
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