Starters
Dungeness Crab Cakes
$14.00
Two cakes, mixed greens, orange aioli
Heirloom Tomato Bruschetta
$8.00
Heirloom tomatoes, buffalo mozzarella, fresh basil, aged balsamic
Pancetta Prawns
$14.00
Pancetta wrapped grilled prawns, blood orange beurre blanc
Raspberry and Brie Cheese Quesadilla
12.00
Flour tortilla, brie, mozzarella, raspberries, fresh fruit salsa
$Soups & Salads
Add to any salad chicken $4.00, shrimp $5.00 or salmon $6.00. All dressings are made from scratch in-house and may be purchased by the bottle.Homemade Soup
$4.00-6.00
Soup of the day or yesterday's soup, each made from scratch in-house
Solano's House Salad
$7.00-12.00
Mixed greens, blueberries, green apple wedges, glazed walnuts, feta cheese, blueberry vinaigrette. Gluten free
Roasted Beet Salad
$8.00-14.00
Arugula, warm goat cheese, roasted beets, basil vinaigrette
Butter Lettuce Salad
$6.00-11.00
Butter lettuce, carrots, heirloom tomatoes, red onions blue cheese vinaigrette. Gluten free
Classic Caesar Salad
6.00-11.00
Romaine lettuce, parmesan cheese, croutons, caesar dressing. Anchovies available upon request
$Happy hour Menu - Salads
House
$7.00
Mixed greens, blueberries, feta cheese, apple wedges, blueberry vinaigrette
Butter Lettuce
$7.00
Butter lettuce, red onion, carrot, bleu cheese vinaigrette. Vegan
Summer Salad
$7.00
Mixed greens, grilled watermelon, feta, red onions, mint, kalamata olives, basil vinaigrette
Seasonal Quinoa
7.00
Mixed greens, organic quinoa, strawberries, mangos, blood orange vinaigrette. Vegan, gluten free
$Entrées
All entrées served with your choice of garlic mashed potatoes, roasted fingerling potatoes or parmesan risotto and the vegetable of the day. Gluten free. All entrées with the exception of sand dabs are gluten free.Chef's Specials
Fresh catch and chef solano's creations change daily
Filet Mignon
$32.00
Crimini mushrooms, roasted poblano butter sauce
Solano's Famous Beef Short Ribs
$24.00
Red wine braised boneless beef short ribs
Pecan Crusted Sand Dabs
$20.00
Pecan crusted sand dab fish filets, chardonnay-butter sauce
Apricot Glazed Pork Chop
$24.00
Sage and olive oil marinated, homemade apricot glaze
Pomegranate Sea Scallops and Prawns
$28.00
Sea scallops, black tiger prawns, olive oil, shallots, pomegranate butter sauce
Coachella Valley Stuffed Chicken Breast
$18.00
Free range chicken, mascarpone, mozzarella, spinach, date chutney
Summer Salmon
26.00
Grilled salmon filet, pink grapefruit and red onion relish
$Pasta
Gluten free quinoa pasta available upon request. Add to any salad chicken $4.00, shrimp $5.0 or salmon $6.00.Italian Sausage Fettuccini
$20.00
Asparagus, sweet onions, tomatoes, italian sausage egg fettuccini pasta, roasted garlic cream sauce
Penne Pancetta
$16.00
Penne pasta, pancetta bacon, onions, tomato-vodka sauce
Chicken Pesto Pappardelle Pasta
$18.00
Grilled chicken breast, broccoli, sundried tomatoes, toasted pinenuts pesto sauce, fresh pappardelle pasta
Shrimp Scampi Pasta
22.00
Black tiger prawns, white wine, lemon, capers, garlic, artichoke hearts, linguine
$Vegetarian & Vegan
Spring Quinoa Salad
$14.00
Organic quinoa, mixed greens, strawberries, mangos, blood orange vinaigrette. Gluten free, vegan
Vegetable Lasagna
$16.00
Grilled zucchini, eggplant, yellow squash, onions, spinach, tomatoes, ricotta, mozzarella
Veggie Pesto Pasta
17.00
Broccoli, grilled zucchini, sundried tomatoes, eggplant, vegan pesto sauce, gluten free organic quinoa pasta. Gluten free, vegan
$Happy Hour Menu
Steak Fries
$5.00
House cut spuds, garlic, olive oil, sea salt, fresh herbs. Gluten free, vegan
Classic Caesar
$5.00
Romaine lettuce, parmesan cheese, crouton, homemade caesar dressing anchovies $1.00
Tomato Bruschetta
$6.00
Heirloom tomatoes, buffalo mozzarella, fresh basil, aged balsamic
Grilled Broccolini
$6.00
Garlic, sesame-teriyaki sauce. Gluten free, vegan
Chicken Quesadilla
$8.00
Pepper jack ranchero cheese, guacamole, pico de gallo, sour cream
Chef Pacos Fish Tacos
$8.00
Panko crusted halibut, pico de gallo, chipotle aioli
Brie Brioche Burger
8.00
Brie cheese, red onions, lettuce, tomato, brioche bun, steak fries
$Happy Hour Menu - Other Yummy Stuff
Penne Pancetta Pasta
$8.00
Penne pasta, pancetta bacon, onions, tomato-vodka sauce
Papardelle Pesto Pasta
$8.00
Pesto, pine nuts, wild mushrooms
Thai Salmon
$14.00
Grilled salmon, edamame, sweet chili sauce, soba noodles
Halibut Bites
$14.00
Macadamia-coconut crusted halibut, plum sauce
Dungeness Crab Cakes
14.00
Two cakes, mixed greens, orange aioli
$Happy Hour Menu - Sliders
Kobe Beef
$4.25
Herbed aioli, lettuce, tomato
Grilled Lamb
$4.50
Rosemary-mint aioli, lettuce, tomato
Bison Short Rib
$5.00
Blueberry BBQ sauce, caramelized onions
Menu for Solano's Bistro in Old Town La Quinta is provided by findrestaurantmenu.com
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