Soups & Starters
Lobster Bisque
$15.00
fresh lobster meat, cream and brandy
Chef's Soup Of The Day
$10.00
Colossal Lump Crabmeat Cocktail
$24.00
Jumbo Shrimp Cocktail
$21.00
with atomic horseradish
Baked Clams Casino Or Oreganata
$13.50
Crispy Calamari Fritti
$14.00
point judith calamari, cornmeal dusted and tossed with lemon and marinated peppers
Mixed Green Salad
$8.50
romaine, iceberg, baby greens, cucumber, carrots, radish, scallions and cherry tomatoes, tossed in garlic vinaigrette
Classic Caesar Salad
$9.00
*
Beefsteak Tomato Capri (Stacked Two High)
$9.50
sliced tomatoes, basil and imported mozzarella di bufala
Iceberg Lettuce Wedge
10.00
danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions
$Entree Salads
Grilled Chicken Cobb
$16.00
romaine, grilled chicken, tomatoes, green beans, avocado, egg, bacon and danish blue cheese, tossed in garlic vinaigrette
Grilled Chicken Caesar
$16.00
*
Sesame Seared Ahi Tuna
$19.50
with baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette
Nova Scotia Lobster
$19.50
baby greens, tomatoes, onions and avocado, in a cilantro lime vinaigrette
Blackened Prime New York Steak Chop-Chop
18.00
romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette
$Luncheon Specialties
Filet Mignon
$32.00
Prime New York Strip
$36.00
Chicken Parmigiana
$16.00
Wasabi And Panko Crusted Ahi Tuna Steak
$22.00
* sesame cucumber salad and soy dressing
Atlantic Salmon Fillet
$17.00
roasted red pepper sauce and mango salsa
Jumbo Lump Crab Cakes
25.00
chipotle tartar sauce
$Sandwiches
Nova Scotia Lobster BLT
$19.00
crispy bacon, baby arugula, oven dried tomatoes and goddess dressing
Chicken & Avocado Sandwich
$15.00
with aged cheddar cheese, bacon, tomato, avocado and micro greens
Philly Steak & Cheese
15.00
shaved prime new york steak, caramelized onions, fresh thyme and sharp provolone cheese
$Individual Sides $9
Creamed Spinach
Leaf Spinach
Green Beans
pancetta, pepper flakes and pine nuts
Brussels Sprouts
shallots and lemon zest
Wild Mushrooms
Three Cheese Potatoes Au Gratin
Hash Brown Potatoes
Hand Cut French Fries
tossed with parmesan, garlic and pepper
Half & Half
cottage fries and fried onions
Asparagus Fritti
lemon garlic butter
Palm Steak Burgers $15
Classic Steakburger
cheddar, gouda or danish blue cheese
837 Club Burger
prosciutto di parma, roasted red peppers, pesto aioli and fontina cheese
Second Avenue Burger
danish blue cheese and smoked bacon
Bozzi Burger
aged gouda, smokey barbecue sauce and crispy fried onions
Bunless Burger
wild mushrooms, asparagus, fontina cheese and balsamic drizzle
Soups & Starters
Lobster Bisque
$15.00
fresh lobster meat, cream and brandy
Chef's Soup Of The Day
$10.00
Colossal Lump Crabmeat Cocktail
$24.00
Jumbo Shrimp Cocktail
$21.00
with atomic horseradish
Baked Clams Casino Or Oreganata
$13.50
Crispy Calamari Fritti
$13.00
point judith calamari, cornmeal dusted and tossed with lemon and marinated peppers
Mixed Green Salad
$8.00
romaine, iceberg, baby greens, cucumber, carrots, radish, scallions and cherry tomatoes, tossed in garlic vinaigrette
Classic Caesar Salad
$9.00
*
Beefsteak Tomato Capri (Stacked Two High)
$9.00
sliced tomatoes, basil and imported mozzarella di bufala
Iceberg Lettuce Wedge
10.00
danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions
$Entree Salads
Grilled Chicken Cobb
$15.90
romaine, grilled chicken, tomatoes, green beans, avocado, egg, bacon and danish blue cheese, tossed in garlic vinaigrette
Grilled Chicken Caesar
$15.90
*
Sesame Seared Ahi Tuna
$19.90
* with baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette
Nova Scotia Lobster
$19.90
baby greens, tomatoes, onions and avocado, in a cilantro lime vinaigrette
Blackened Prime New York Steak Chop-Chop
17.90
romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette
$Luncheon Specialties
Filet Mignon
$29.90
Prime New York Strip
$34.90
Chicken Parmigiana
$15.90
Wasabi And Panko Crusted Ahi Tuna Steak
$21.90
* sesame cucumber salad and soy dressing
Atlantic Salmon Fillet
$16.90
roasted red pepper sauce and mango salsa
Jumbo Lump Crab Cakes
24.90
chipotle tartar sauce
$Sandwiches
Nova Scotia Lobster BLT Sandwich
$18.90
crispy bacon, baby arugula, oven dried tomatoes and goddess dressing
Chicken & Avocado Sandwich
$14.90
with aged cheddar cheese, bacon, tomato, avocado and micro greens
Jumbo Lump Crab Cake Sandwich
$18.90
baby arugula, tomato and remoulade sauce
Pastrami Rueben
$14.90
pastrami brisket, swiss cheese, cole slaw and russian dressing
Philly Steak & Cheese
14.90
shaved prime new york steak, caramelized onions, fresh thyme and sharp provolone cheese
$Individual Sides $8
Creamed Spinach
Leaf Spinach
Green Beans
pancetta, pepper flakes and pine nuts
Brussels Sprouts
shallots and lemon zest
Wild Mushrooms
Three Cheese Potatoes Au Gratin
Hash Brown Potatoes
Hand Cut French Fries
tossed with parmesan, garlic and pepper
Half & Half
cottage fries and fried onions
Asparagus Fritti
lemon garlic butter
Palm Steak Burgers $14.90
Classic Steakburger
cheddar, gouda or danish blue cheese
837 Club Burger
prosciutto di parma, roasted red peppers, pesto aioli and fontina cheese
Second Avenue Burger
danish blue cheese and smoked bacon
Bozzi Burger
aged gouda, smokey barbecue sauce and crispy fried onions
Bunless Burger
wild mushrooms, asparagus, fontina cheese and balsamic drizzle
First Course
Mixed Green Salad
Classic Caesar Salad
*
Chef's Soup Of The Day
Second Course
Chicken Parmigiana
Atlantic Salmon Fillet
roasted red pepper sauce and mango salsa
Chef's Fresh Fish Special Of The Day
Filet Mignon Medallions A La Stone
caramelized onions, roasted red peppers and bordelaise sauce
Filet Mignon Medallions A La Stone
$5.00
add crabmeat oscar
Choice Of A Single Portion Side: Half & Half
cottage fries and fried onions
Vegetable Of The Day
Linguine Marinara
Third Course
New York Style Cheesecake
Flourless Chocolate Cake
Appetizers
Colossal Lump Crabmeat Cocktail
$24.00
Carpaccio Of Beef Tenderloin
$18.00
* arugula, lemon, black pepper, olive oil, and shaved parmigiano reggiano
Sesame Seared Ahi Tuna
$19.50
* sliced with seaweed salad, pickled ginger, wasabi and soy vinaigrette
Lobster Bisque
$15.00
fresh lobster meat, cream and sherry
Baked Clams Casino Or Oreganata
$13.50
Jumbo Lump Crab Cake
$15.00
chipotle tartar sauce
Crispy Calamari Fritti
$14.00
point judith calamari, cornmeal dusted and tossed with lemon and marinated peppers
Chef's Soup Of The Day
$10.00
Jumbo Shrimp Bruno
$17.00
three jumbo shrimp française sautéed in a dijon mustard sauce
Bacon Wrapped Scallops
$18.00
with a balsamic and basil reduction
Jumbo Shrimp Cocktail
21.00
with atomic horseradish
$Salads
Louis "Gigi" Delmaestro Salad
$17.00
shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg & avocado tossed in a garlic vinaigrette
Mixed Green Salad
$12.50
romaine, iceberg, baby greens, cucumber, carrots, radish, scallions and cherry tomatoes tossed in a garlic vinaigrette
Mixed Green Salad
$8.50
slightly smaller
Classic Caesar Salad
$13.00
*
Classic Caesar Salad
$9.00
slightly smaller
Beefsteak Tomato Capri
$13.50
sliced tomatoes, basil and imported mozzarella di bufala
Beefsteak Tomato Capri
$9.50
slightly smaller
Iceberg Lettuce Wedge
$14.00
danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions
Iceberg Lettuce Wedge
$10.00
slightly smaller
Monday Night Salad
13.00
finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy
$Classic Italian
Veal Marsala
$33.00
Veal Martini
$35.00
shallots, mushrooms, fresh and sun dried tomatoes, white wine, marsala wine and basil
Veal Parmigiana
$35.00
Veal Milanese
$32.00
Linguine And Clams Sauce
$25.00
chopped clams, white wine and basil
Chicken Parmigiana
34.00
$Steaks & Chops
Prime New York Strip
$48.00-52.00
Double Cut Lamb Rib Chops
$49.50
Prime Double Cut New York Strip
$99.50
for 2-3 persons sliced tableside
Filet Mignon
$47.00-51.00
Bone-In Filet Mignon
$59.50
Prime Bone-In Rib-Eye Steak
57.00
$House Specialty
Broiled Jumbo Nova Scotia Lobster 3 Pounds
4 pounds, 5 pounds and larger are also available. ask your server for details.
Create The Signature Palm Surf ?N' Turf!
add a half lobster to any order from our steaks & chops menu at half the whole lobster price.
Seafood
Atlantic Salmon Fillet
$38.00
mango salsa
Sesame Seared Ahi Tuna Steak
$42.00
* wasabi-soy vinaigrette, wakame cucumber salad
Jumbo Lump Crab Cakes
$40.00
chipotle tartar sauce and mango salsa
Chilean Sea Bass
$42.00
corn relish
Swordfish Steak
40.00
cherry tomato-olive relish
$Vegetables & Potatoes
Creamed Spinach
Leaf Spinach
Green Beans
pancetta, pepper flakes and pine nuts
Brussels Sprouts
shallots and lemon zest
Wild Mushrooms
Asparagus Fritti
lemon garlic butter
Three Cheese
Potatoes Au Gratin
Hash Brown Potatoes
Hand Cut French Fries
parmesan and garlic
Goat Cheese Whipped Potatoes
Half & Half
cottage fries and fried onions
Classic Cocktails
The Palm Ultimate Margarita
jose cuervo tradicional tequila, cointreau orange liqueur and fresh, hand-squeezed lime, served on the rocks or up with a salted rim.
Mojito In The Raw
cruzan rum with muddled fresh mint, handsqueezed lime and a soda splash, served on the rocks.
Classic Cosmo
ketel one vodka, cointreau orange liqueur, cranberry juice and fresh-squeezed lime, served up.
Classic Charmer Manhattan
maker's mark bourbon, martini vermouth and a dash of bitters, served up with a cherry.
Three-Piece Suit
belvedere vodka and a martini vermouth splash. choose olives or lemon, served up.
The Ultimatum
ultimat vodka, olive juice and a touch of vermouth - or as dirty as you like it. served up and garnished with blue cheese stuffed olives.
The Upper East Sidecar
remy martin v.s.o.p. cognac, cointreau orange liqueur and a lemon splash, served up with a slice of orange.
Rum Rita Reserve
appleton estate reserve rum, solerno blood orange liqueur and fresh lime juice, served on the rocks with a salted rim.
Specialty Cocktails
Pucker Up Lemon Drop
ciroc vodka, cointreau orange liqueur, fresh lemon and a splash of sour served in a sugarrimmed martini glass.
Palm Refresh
prairie organic vodka and fresh lemon with muddled fresh basil, cucumber and agave nectar, served up.
The Palm Punch
hendrick's gin, domaine de canton ginger liqueur, fresh brewed english breakfast tea, fresh-squeezed lemon juice and a dash of angostura bitters, served on the rocks.
Honey Jack Julep
jack daniel's tennessee honey, fresh mint leaves and a soda splash, served on the rocks.
Spiced Cucumber Collins
skyy vodka, fresh-squeezed lime juice, a dash of cayenne pepper and a soda splash, served on the rocks.
The Palmarita
sauza tres generaciones reposado tequila, pama pomegranate liqueur, pom wonderful pomegranate juice and fresh lime, served up.
Avión G5
avión silver tequila, domaine de canton ginger liqueur, fresh lime juice and a soda splash, served on the rocks with a salted rim.
Touch Of Rouge
double cross vodka, pama pomegranate liqueur, pineapple juice and hand-squeezed lemon and orange juices, served up with a sugar rim.
Sweet N' Sassy
absolut citron vodka, cointreau orange liqueur and fresh lemon, sweetened with agave nectar and served on the rocks
Bloody Maria
el mayor añejo tequila and our signature homemade bloody mary mix of tomato juice, tabasco, worcestershire, horseradish and celery salt.
Red Velvet
stoli vanil vodka, fresh-squeezed lime juice, fresh raspberries and mint leaves, served up.
Pimm's Kentucky Cup
buffalo trace bourbon and pimm's no. 1 with muddled cucumber and a soda splash, served on the rocks.
Sauvignon Blanc
Wither Hills
marlborough 2010
Riesling
S.A. Prum Riesling
mosel-germany 2010
Chardonnay
Hess "Shirtail Creek" Unoaked Chardonnay
monterey 2011
Benziger Chardonnay
carneros, ca
Davis Bynum River West Vineyard Chardonnay
russian river valley 2011
Pinot Noir
Stemmari Pinot Noir
sicily-italy 2010
Meiomi Pinot Noir
monterey-santa barbara-sonoma counties 2011
Rodney Strong Pinot Noir
russian river valley 2011
Merlot
Red Rock Reserve
california 2008
14 Hands Merlot
Markham Merlot
napa valley 2010
Proprietary Red
Siena Proprietary Red By Ferrari-Carano
sonoma county 2010
Rodney Strong Symmetry
alexander valley 2010
Cabernet Sauvignon
Greystone Cellars
california 2008
Chateau Ste. Michelle Cabernet Sauvignon
Educated Guess Cabernet Sauvignon
napa 2010
Duckhorn Cabernet Sauvignon
napa 2010
Shiraz
Shoofly Shiraz
south australia 2011
White Zinfandel
Canyon Road
california nv
Chianti
Melini "Terrarossa Isassi" Chianti Classico
docg, italy 2007/0
Super Tuscan
Tua Rita Perlato Del Bosco
tuscany 2010-2011
Malbec
Finca La Linda By Luigi Bosca Malbec
Dona Paula Malbec
Zinfandel
Zen Of Zin By Ravenwood Zinfandel
california 2010
Sparkling
La Marca DOC Veneto Prosecco
veneto, italy nv
Nicolas Feuillatte Brut Champagne
france nv
Menu for The Palm is provided by findrestaurantmenu.com
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