Appetizers - Cold
Tuna Poke
$20.00
Soy vinaigrette, avocado, lotus root.
Artisan Cheese Board
$24.00
Selection of 5 cheeses.
Jumbo Shrimp
$19.00
Atomic cocktail and remoulade sauce.
Steak Tartare
18.00
Chips, cornichons and whole grain mustard.
$Appetizers - Hot
Jumbo Lump Crab Cake
$22.00
Finished with jumbo lump crab in a chive beurre blanc.
Lobster Bisque
$13.00
Finished with cognac.
Roasted Bone Marrow
$18.00
Crostini, smoked salt, candied mustard seed.
Roasted Bacon
$16.00
Pepper crusted, bourbon barrel maple syrup, root beer glaze.
Broiled Portobello Mushrooms
$14.00
Basil oil and fresh mozzarella.
Calamari
$16.00
Sweet and hot peppers.
Maple Glazed Quail
$19.00
Over dressed greens finished with a sriracha sauce.
Fresh Oysters Rockefeller
18.00
1-2 dozen.
$Salads
Seasonal Tomato
$12.00
Roquefort cheese and red onion house made mozzarella, balsamic and basil.
Greek
$13.00
Heirloom tomato, cucumber, kalamata, olives, red onions, peppers, feta, vinaigrette.
Caesar
$12.00
Shaved romano-pecorino.
Roasted Beet
$12.00
Creamy goat cheese dressing and microgreens.
Steakhouse Chopped
12.00
Mixed greens, cheddar cheeses, salami, red onions, vinaigrette.
$Steaks
Featuring USDA prime midwest grain-fed steaks.Veal Chop
$48.00
14Ounces
Prime Ribeye
$50.00
16Ounces
Prime New York Strip
$49.00
14Ounces
Filet Mignon
$45.00
Colorado Organic Lamb Chops
49.00
Natural jus.
$On The Bone
Prime Porterhouse
$66.00
24Ounces
Filet Mignon
$68.00
14Ounces
Prime Ribeye
69.00
21Ounces
$Lobster & Crab
Alaskan King Crab Legs
$66.00-39.00
Herb butter broiled, drawn butter.
Fried Lobster Mac & Cheese
38.00
5 oz rock lobster tail, cavatappi pasta, lobster cheese sauce.
$Entrees
Pan Roasted Chicken
$28.00
Potato puree and asparagus.
Szechuan Pepper Crusted Tuna
$38.00
Soy ginger butter, rice vinegar cucumbers, fresh wasabi.
Chicken Paige
$28.00
Scaloppine, capers, sundried tomatoes and lemon butter.
Dry Aged Duroc Pork Chop 12 Oz
38.00
Pear, apple and jalapeno chutney, potato puree, asparagus, chile oil.
$Accompaniments
Creamed Spinach
$12.00
Wild Mushrooms
$12.00
Potato Puree
$10.00
Broccoli
$10.00
Sea Salt Fries
$9.00
Asparagus
$12.00
Au Gratin Potatoes
$11.00
Duck Fat Potatoes
$12.00
Baked Potato
$9.00
Brussels Sprouts
$10.00
Creamed Corn
$10.00
Mac & Cheese
$11.00
Menu for Vic & Anthony's Steakhouse is provided by findrestaurantmenu.com
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