Appetizers
Mini Kobe Burgers
$14.00
Cornmeal Crusted Calamari
$9.00
Roasted pepper aioli.
Lobster Spring Roll
$11.00
Dijon drizzle.
Tuna Tartare
$10.00
Waffle chips & tomato concasse.
Sirloin & Shrimp Skewers
$14.00
Cilantro lime glaze.
Colossal Shrimp Cocktail
$15.00
Colossal Crabmeat Cocktail
$15.00
Served with four dipping sauces.
Grilled Tuna Skewers
$10.00
Wasabi foam.
Selection of Artisanal Cheeses & Charcuterie
12.00
$Salad
Crab & Avocado Terrine
$11.00
Arugula Salad
$8.00
Pomegranate vinaigrette, feta, golden raisins & cranberries.
Warm Spinach Salad
$9.00
Red onion, goat cheese & pancetta vinaigrette.
Classic Caesar
$7.00
Spring Greens
7.00
Basil vinaigrette, zucchini pappardelle, aged pecorino.
$Soup
Corn & Crab Chowder
$7.00
Roasted jalapeno cream.
Roasted French Onion
6.00
$Steaks and Chops
Our steaks are USDA prime, seasoned with sea salt and crushed pepper and prepared on our wood-fired grill.Prime Sirloin 16 oz
$34.00
Filet Mignon 8 oz
$27.00
Rib-Eye Filet 10 oz
$29.00
Truffled demi.
Filet Mignon 12 oz
$32.00
Filet Oscar
$44.00
Jumbo lump crabmeat, bearnaise & grilled asparagus.
Rib-Eye 24 oz
$37.00
Prime, dry-aged, bone.
Pan Roasted Veal Chop
$34.00
Radicchio & white bean stew.
Crown Roast Rack of Lamb
$29.00
Butternut, walnut, purple potato, raisin stuffing, cayenne coconut creme fraiche.
Cider Cured Prime Pork Chop
$28.00
Caramelized apples, onions & bordelaise sauce.
Braised Short Ribs
$25.00
Mashed yukon gold.
Chicken Milanese
25.00
Arugula, tomato vinaigrette.
$Seafood and Shellfish
Jumbo Lump Crab Cake
$28.00
Asian pear slaw, spicy red pepper coulis.
Pan Seared King Salmon
$28.00
Black lentils, cider reduction & mascarpone cream.
Butter Poached Cold Water Lobster Tail 18 oz
$48.00
Cold Water Lobster Tail 8oz & Filet Mignon 8oz
$52.00
Seared Four-Spice Tuna
$58.00
Sauteed carrots, zucchini, spaghetti squash & wild mushrooms.
Pan Sauteed Flounder
$29.00
Crabmeat, wild mushrooms & tomato beurre blanc.
Lobster Thermidor
$2.25-45.00
Whole Lobsters
$2.25-41.00
Lbs, broiled or steamed.
Stuffed with Sauteed Crabmeat
10.25
$Sauces
Au Poivre Sauce
$2.00
Bearnaise Sauce
$2.00
Blue Cheese Bechamel
2.00
$Sides
Goat Cheese Gratin Potatoes
$6.00
Pommes Souffle
$6.00
Herb Roasted Yukon Gold Potatoes
$6.00
Braised Rosemary Carrots
$5.00
Sauteed Wild Mushrooms
$6.00
Grilled Asparagus with Bearnaise Sauce
$6.00
Beer Battered String Beans
$6.00
Lemon aioli.
Sauteed Spinach
$6.00
Served with shaved parmesan.
Onion Rings
$6.00
French Fried Beet Chips
$6.00
Menu for Knife And Fork Inn is provided by findrestaurantmenu.com
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