Starters
Colossal Lump Crabmeat Cocktail
$31.90
Served with our house-made cocktail sauce, horseradish and lemons.
Shrimp Bruno
$27.50
Lightly fired, served with our signature bruno sauce.
Thick-Cut Nueske's Bacon
$20.90
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
Jumbo Lump Crab Cake
$29.70
Served atop our house made beure blanc sauce.
Calamari Fritto Misto
$21.45
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
The Palm Meatball
$18.70
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
Jumbo Shrimp Cocktail
26.40
Served with our house-made cocktail sauce, horseradish and lemons.
$Soups & Salads
Lobster Bisque
$18.70
Lobster meat, crème fraiche, dry sack sherry.
Palm Caesar Salad
$16.50
Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.
Steakhouse Wedge
$17.05
Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
Gigi Salad
$20.90
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
The Palm Mixed Green Salad
$15.40
Romaine, iceberg, baby greens, radish, scallions, cherry tomatoes, carrots, tossed in garlic vinaigrette.
Monday Night Chopped Salad
15.95
Finely chopped Romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy.
$Italian Specialties
Chicken Parmigiana
$38.50
Classic Chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
Veal Martini
$42.90
Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, Florio dry marsala wine, and basil.
Jimmy Martin's Veal Parm Too
$66.00
Stuffed with prosciutto, fresh basil & Muenster cheese. Served with alfredo sauce.
Pappardelle Bolognese
36.30
Fresh pappardelle pasta, veal, pork, and beef Bolognese.
$Seafood
Sicilian Salmon
$48.40
Cedar paper wrapped Ora King salmon, classic chimichurri, roasted artichoke & lobster risotto.
Chilean Sea Bass
$52.80
Italian herb-crusted sea bass, fava beans, English peas, pea tendrils.
Linguine with White Clam Sauce
35.20
Whole fresh and chopped clams.
$Steaks & Chops
Prime New York Strip * 14 Ounce
$68.20
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Prime New York Strip * 18 Ounce
$81.40
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Double-Cut Lamb Rib Chops* (3) 6 Ounce Chops
$65.45
Monday Night Veal Chop* 16 Ounce
$58.85
Pounded out, and lightly fried, veal chop topped with our monday night chopped salad.
Center-Cut Filet Mignon* 8 Ounce
$57.20
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Center-Cut Filet Mignon* 12 Ounce
$64.90
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Bone-In Filet* 16 Ounce
$86.90
The palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Prime Boneless Ribeye Steak* 16 Ounce
$75.90
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Dry Aged Kansas City Strip* 18 Ounce
$79.20
Dry Aged Porterhouse* 36 Ounce
$163.90
Prime Bone-In Delmonico* 22 Ounce
$108.90
The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Prime Tomahawk Ribeye* 32 oz
$132.00
The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Surf N Turf
97.90
Petite filet 6 oz & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$Steak Toppings & Sauces
Add Brandy Peppercorn Sauce
$4.40
Add Lobster Truffle Butter
$4.40
Add 1926 Steak Sauce
$4.40
Add Chimichurri Sauce
$4.40
Add Classic Oscar
$17.60
Add Crab & Shrimp Bruno
$17.60
Add Lobster Béarnaise
17.60
$Shareable Sides
Creamed Spinach
$17.60
Leaf Spinach
$17.60
Aglio e olio or steamed.
Wild Mushrooms
$17.60
Balsamic drizzle.
Fresh Asparagus
$17.60
Grilled or Steamed.
Three-Cheese Au Gratin Potatoes
$17.60
Hand-Cut French Fries
$17.60
Garlic Mashed Potatoes
$17.60
Lobster Gnocchi
$27.50
Black Truffle Gnocchi
$17.60
Cheese sauce, truffles, bread crumbs, sliced black truffles.
Italian Herb Hand-Cut Fries
$17.60
Italian herbs and parmigiano hand-cut fries.
Broccoli Raab Parmigiano
$17.60
Garlic, chilies, lemon zest, parmigiano.
Roasted Italian Long Hot Peppers
17.60
Roasted with whole garlic cloves and extra virgin olive oil.
$Desserts
Cheesecake
$14.30
New York style with raspberry sauce.
Chocolate Layer Cake
$18.70
Carrot Cake
18.70
$Kids Meals
Linguine with Marinara
$12.10
Chicken Fingers
$14.30
Served with french fries.
Buttery Noodles
$12.10
Choice of penne or linguine.
Kid Steak
$33.00
6 oz filet served with french fries.
Menu for The Palm is provided by findrestaurantmenu.com
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