Starters
Saigon Spring Rolls
$7.00
Crispy spring rolls filled with tiger shrimp, taro and vegetables, with our Vietnamese-style chili-lime dipping sauce.
Tuna Tartare with Taro Chips
$10.00
Diced sashimi-grade tuna mixed with avocado, wakame seaweed, scallions, and togarashi, served with housemade taro chips. These dishes contain raw or partially raw items.
Southeast Asian Crabcakes
$11.00
Australian crabmeat with diced jicama, red bell peppers, and scallions, served with a cilantro-lime sauce.
Unagi Terrine
$9.00
Marinated and broiled eel layered with avocado and sushi rice, served with soy syrup and wasabi oil.
Thai-style calamari
$9.00
Succulent and crunchy fresh calamari with a Thai sweet chili dipping sauce.
Vietnamese Beef Lettuce Wraps
$9.00
Tender cubes of marinated beef tenderloin sautéed with red onions served with Boston bibb lettuce and pickled daikon. These dishes contain raw or partially raw items.
Crispy Fried Quail
$12.00
Tender semi-boneless quail marinated and crusted with spices served with a Vietnamese jicama-napa cabbage slaw and a tamarind-bbq sauce.
Zucchini-Scallion Crepes
$7.00
Mung bean crepes with diced zucchini, scallions, and red onions, with a spicy soy dipping sauce.
Chinese Garlic Chive Dumpling
$8.00
Housemade dumplings with Chinese garlic chives, jicama, and shitake mushrooms, served with a soy-ginger vinaigrette and sriracha sauce.
Coconut-Curry Soup
3.00-5.00
Coconut-green curry soup with sweet potatoes, butternut squash, and shiitakes.
$Entrees
Served with a house salad.Desserts
Warm Chocolate Cake
$8.00
Bittersweet chocolate cake with our toasted coconut-kahlúa ice cream and sake-macerated cherries. Please order 20 minutes in advance.
Chocolate-Passionfruit Mousse
$8.00
Rich milk chocolate mousse with a passion fruit sabayon and fresh fruit.
Creme Brulee Tasting
$8.00
Three miniature variations of Creme Brulee.
Warm Apple Crepe
$8.00
Sauteed apples wrapped in a thin crepe, topped with pistachio-mascarpone cream and spiced caramel sauce.
Housemade Ice Creams & Sorbets
$3.50-5.50
Ice cream toasted coconut-Kahlua, vanilla bean, chocolate-espresso, banana-pecan. Sorbet Mango-Thai basil, pineapple-lemongrass, cucumber-mint, orange-yuzu.
Menu for Pacific Rim is provided by findrestaurantmenu.com
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