Appetizers (Dinner)
Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm.Krakow Placek
$9.00
Potato pancake topped with grilled polish sausage slices, diced tomatoes, green onion and sour cream.
Creamed Herring
$9.00
Dutch herring tossed in a creamy white wine sauce with herbs, onions, carrots and parsley.
Kielbasa
$8.00
Sample size of our famous grilled polish sausage, served with sauteed onions, spicy brown mustard and dill pickles.
Russian Placek
$9.00
Potato pancake with sour cream, red caviar and dill.
Pierogi (3)
$6.00
Traditional polish dumplings filled with your choice of: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese garnished with sour cream.
Amadeus Placek
$9.00
Potato pancake topped with savory dill sauce and smoked salmon.
Salmon Mousse
$9.00
An elegant, light mousse made with Atlantic salmon, cream and dill, served with a potato pancake.
Salad Sampler
$9.00
Your choice of 3 salads: roma artichoke, kapusta, salzburg chicken, potato or warsaw.
Golabek
7.00
Rice and pork-stuffed cabbage roll braised in a tomato sauce.
$Soup (Dinner)
Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm.Barszcz Soup
$4.00
Vegan beet soup.
Ogorkowa Soup
4.00
Dill pickle soup.
$Salads (Dinner)
Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm.Grilled Chicken Salad
$15.00
Mixed greens topped with grilled chicken, hard-boiled egg and vegetables. Served with balsamic vinaigrette.
Roma Artichoke Salad
$12.00
Rotini pasta tossed with artichoke hearts, black olives and broccoli in an herb-sesame vinaigrette dressing.
Homemade Potato Salad
$10.00
Steamed potatoes, scallions and herbs tossed in a light, creamy dressing.
Salzburg Chicken Salad
$14.00
Shredded chicken, carrots, celery, raisins and almonds in a light creamy dressing.
Atlantic Salmon Salad
$15.00
Mixed greens topped with smoked salmon, hard-boiled eggs, vegetables and capers. Served with balsamic vinaigrette.
Warsaw Salad
12.00
Steamed potatoes, carrots, peas, onion, pickles and hard-boiled egg in a light mustard-cream sauce.
$Dinner Specialties
Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm. Served with garden salad and bread rolls.Paprikash
$19.00
Shredded chicken stew with sweet bell peppers, paprika and onions in a white-wine cream sauce, served over egg noodles.
Potato Schnitzel
$15.00
3 thick, polish potato cakes sauteeed with onions and herbs, served with kapusta salad and homemade dill cream.
Bitki with Kopytka
$22.00
Pork tenderloin medallions served with hand-made dumplings, topped with an herbed gravy sauce and served with a side of kapusta salad.
Sobieski Bigos
$18.00
Traditional pork-sauerkraut stew topped with smoked kielbasa, served with red-skin potatoes.
Vegetarian Plate
$20.00
Pierogi Plate
$16.00
Classic polish dumplings, garnished with breadcrumbs and sour cream.
Hungarian Pancakes
$22.00
Two potato pancakes topped with goulash (hearty beef stew) layered with another 2 potato pancakes, garnished with a side of kapusta salad and sour cream.
Grilled Kielbasa
$19.00
Entree portion of our famous flame-grilled polish sausage served with sauteed onions, red-skinned potatoes and kapusta salad.
Krakow Chicken
$19.00
Chicken breast marinated in white wine, lemon and herbs, cooked on an open-flame grill and served over a pork-sauerkraut stew (sobieski bigos), with red-skinned potatoes.
Goulash
$20.00
Classic hearty Hungarian beef, pepper and tomato stew, served over egg noodles.
Atlantic Ducktrap Pancakes
$24.00
Thinly sliced smoked salmon atop 3 potato pancakes spread with dill cream, served with egg and caviar on top, fresh lemon slices and dill.
Viennese Pork Cutlet
$23.00
Breaded pork-loin that is pan-fried and served with red-skin potatoes, sliced dill pickles and spicy brown mustard.
Salmon-Ski
$19.00
Sauteed wild salmon topped with herbed shrimp and served with red-skinned potatoes, kapusta salad and homemade dill cream.
Budapest Pancakes
$22.00
Two potato pancakes topped with paprikash (chicken stew in a white-wine cream sauce) layered with another 2 potato pancakes and garnished with a side of roma artichoke salad and sour cream.
Golabek
$18.00
Two rice and pork-stuffed cabbage rolls, braised in a tomato sauce and served with red-skinned potatoes.
Potato Pancakes
$13.00
4 potato pancakes served with sour cream.
Polish Plate
22.00
Grilled polish kielbasa, golabek (stuffed cabbage roll), bigos (pork sauerkraut stew), and one pierogi of your choice: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese.
$Appetizers (Lunch)
Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm.Salmon Mousse
$9.00
An elegant, light mousse made with Atlantic salmon, cream and dill, served with a potato pancake.
Kielbasa
$8.00
Sample size of our famous grilled polish sausage, served with sauta©ed onions, spicy brown mustard and dill pickles.
Golabek
$7.00
Rice and pork-stuffed cabbage roll braised in a tomato sauce.
Krakow Placek
$9.00
Potato pancake topped with grilled polish sausage slices, diced tomatoes, green onion and sour cream.
Amadeus Placek
$9.00
Potato pancake topped with savory dill sauce and smoked salmon.
Creamed Herring
$9.00
Dutch herring tossed in a creamy white wine sauce with herbs, onions, carrots and parsley.
Salad Sampler
$9.00
Your choice of 3 salads: roma artichoke, kapusta, salzburg chicken, potato or warsaw.
Russian Placek
$9.00
Potato pancake with sour cream, red caviar and dill.
Pierogi
6.00
3 traditional polish dumplings filled with your choice of: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese garnished with sour cream.
$Soup (Lunch)
Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm.Ogorkowa Soup
$4.00
Dill pickle soup.
Barszcz Soup
4.00
Vegan beet soup.
$Salads (Lunch)
Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm.Homemade Potato Salad
$7.95
Steamed potatoes, scallions and herbs tossed in a light, creamy dressing.
Grilled Chicken Salad
$9.95
Mixed greens topped with grilled chicken, hard-boiled egg and vegetables. Served with balsamic vinaigrette.
Warsaw Salad
$8.95
Steamed potatoes, carrots, peas, onion, pickles and hard-boiled egg in a light mustard-cream sauce.
Roma Artichoke Salad
$8.95
Rotini pasta tossed with artichoke hearts, black olives and broccoli in an herb-sesame vinaigrette dressing.
Atlantic Salmon Salad
$10.95
Mixed greens topped with smoked salmon, hard-boiled eggs, vegetables and capers. Served with balsamic vinaigrette.
Salzburg Chicken Salad
8.95
Shredded chicken, carrots, celery, raisins and almonds in a light creamy dressing.
$Lunch Specialties
Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm. Served with garden salad and bread rolls.Sobieski Bigos
$9.95
Traditional pork-sauerkraut stew topped with smoked kielbasa, served with red-skin potatoes.
Salmon-Ski
$10.95
Sauteed wild salmon topped with herbed shrimp and served with red-skinned potatoes, kapusta salad and homemade dill cream.
Grilled Chicken
$9.95
Chicken breast marinated in white wine, lemon and herbs, cooked on an open-flame grill and served with kapusta salad and red-skinned potatoes.
Paprikash
$9.95
Shredded chicken stew with sweet bell peppers, paprika and onions in a white-wine cream sauce, served over egg noodles.
Hungarian Pancakes
$10.95
Two potato pancakes topped with goulash (hearty beef stew) layered with another 2 potato pancakes, garnished with a side of kapusta salad and sour cream.
Golabek
$8.95
Two rice and pork-stuffed cabbage rolls, braised in a tomato sauce and served with red-skinned potatoes.
Vegetarian Plate
$11.95
Grilled Kielbasa
$9.95
Entree portion of our famous flame-grilled polish sausage served with sauteed onions, red-skinned potatoes and kapusta salad.
Pierogi Plate
$8.95
Classic polish dumplings, garnished with breadcrumbs and sour cream.
Goulash
$10.95
Classic hearty Hungarian beef, pepper and tomato stew, served over egg noodles.
Jajecznica (Ya-Yeh-Chnee-Tza)
$7.95
Scrambled eggs with scallions and herbs topped with flame-grilled polish sausage (kielbasa).
Budapest Pancakes
$10.95
Two potato pancakes topped with paprikash (chicken stew in a white-wine cream sauce) layered with another 2 potato pancakes and garnished with a side of roma artichoke salad and sour cream.
Polish Plate
$12.95
Grilled polish kielbasa, golabek (stuffed cabbage roll), bigos (pork sauerkraut stew)and 1 pierogi of your choice: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese.
Potato Pancakes
$7.95
4 potato pancakes served with sour cream.
Potato Schnitzel
7.95
3 thick, polish potato cakes sauteeed with onions and herbs, served with kapusta salad and homemade dill cream.
$Entrees (Brunch)
Brunch- Sun: 11:00 am - 3:00 pm.Budapest Breakfast
$13.00
A potato pancake topped with a creamy chicken paprikash stew, layered with another potato pancake and sour cream, served with 2 scallion-scrambled eggs and roma salad.
Golabek Breakfast
$12.00
Rice and pork-stuffed cabbage roll, braised in a tomato sauce. Served with 2 scallion scrambled eggs and a potato pancake with sour cream.
Russian Breakfast
$14.00
Two potato pancakes topped with sour cream, red caviar and dill, served with 2 scallion-scrambled eggs.
Polish Breakfast
$13.00
3 scallion scrambled eggs topped with slices of grilled polish kielbasa, served with 2 potato pancakes, garnished with sour cream and horseradish.
Meat, Meat, Meat Breakfast
$15.00
3 pork-filled polish dumplings, topped with hearty beef goulash and slices of grilled polish kielbasa, served with 2 scallion-scrambled eggs.
Village Breakfast
$12.00
Vegetarian. Our housemade kefir farmer cheese combined with shredded radishes, scallions and herbs, served over 2 potato pancakes and 2 scallion scrambled eggs.
Fruit Pierogi
$13.00
5 blueberry-filled polish dumplings atop creamy vanilla custard, topped with fresh mix of fruit, almond slivers and powdered sugar.
Napoleon Breakfast
$13.00
Vegetarian. Slice of puff pastry layered with 2 scallion scrambled eggs and a mix of pan-tossed spinach, peppers, mushrooms, onion and feta cheese, topped with another slice of puff pastry.
Pierogi Breakfast
$12.00
Vegetarian. Classic polish dumplings, garnished with breadcrumbs and sour cream, served with 2 scallion scrambled eggs. Your choice of 3: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese.
Hungarian Breakfast
$13.00
A potato pancake topped with hearty beef goulash stew, layered with another potato pancake and sour cream, served with 2 scallion-scrambled eggs and kapusta salad.
Amadeus Breakfast
15.00
Two potato pancakes topped with housemade dill cream sauce and layered with Atlantic smoked salmon, served with 2 scallion-scrambled eggs.
$Drinks (Brunch)
Brunch- Sun: 11:00 am - 3:00 pm.Espresso
$3.00
Viennese Coffee- House Special
$5.00
Coffee with caramel, topped with whipped cream and cinnamon.
Hot Chocolate
$4.00
Cappuccino
$4.00
Juice
$5.00
Orange, apple, cranberry or lemonade.
Tea
$3.00
Amadeus Coffee - House Special
$5.00
Coffee with chocolate, topped with whipped cream.
Coffee
3.00
$Hot Drinks
Tea
$3.00
Espresso
$3.00
Coffee Late
$4.00
Cappuccino
$4.00
Coffee
$3.00
Hot Chocolate
$4.00
Amadeus Coffee - House Special
$5.00
Coffee with chocolate and whipped cream.
Viennese Coffee - House Special
5.00
Coffee with caramel, whipped cream and cinnamon.
$Desserts
Sacher Torte
$9.00
Classic austrian cake, apricot jam, chocolate ganache (gluten-free).
Mocha Latte
$7.00
Chocolate sponge cake, cappuccino mousse, topped with whipped cream and powder sugar.
Raspberry-Passion Fruit Mousse
$7.00
Yellow sponge cake layered with raspberry and passion fruit mousse.
Napoleon
$8.00
Classic French dessert of layered puff pastry, light vanilla custard cream and dusted with powder sugar.
White-Chocolate Macadamia
$8.00
Layers of milk chocolate, white chocolate, yellow sponge cake and macadamia nuts with bittersweet chocolate glaze.
Lemon Torte
$7.00
Light sponge cake layered with tart lemon cream cheese and lemon curd.
Roasted Hazelnut Torte
$8.00
Ground rasted hazelnuts layered with semi-sweet milk chocolate.
Chocolate Gateau
$8.00
A circle of orange liqueur soaked sponge cake with layers of dark and white chocolate mousse.
Polish Poppyseed Cake
$7.00
A very thick layer of ground poppyseed mixed with honey, nuts, fruits and a touch of apple mousse.
Constanza
$7.00
A circle of orange liqueur soaked sponge cake with layers of dark and white chocolate mousse.
Apple Torte
$7.00
An elegant version of traditional pie, whipped cream and cinnamon topping.
Caramel-apple Cheesecake
$7.00
Creamy cheesecake, caramel apples and walnuts, topped with whipped cream and cinnamon.
Menu for Amadeus Restaurant is provided by findrestaurantmenu.com
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