
Beginnings
Buttercup Squash Soup
$11.00
smoked chili, pumpkin seed oil, creme fraiche
Poached Pear & Frisee Salad
$13.00
st. agur blue cheese, walnuts, champagne vinaigrette
Organic Greens
$12.00
mission figs, manchego, toasted marcona almonds, banyuls
Dungeness Crab Fondue
$15.00
granny smith apples, arugula, soybean puree
Porcini Risotto
$14.00
caramelized onion, parmesan, roasted porcinis
Braised Pork Belly
$15.00
warm potato salad, cornichons, mustard
Butter Poached Lobster
18.00
sunchoke pierogi, pinot noir reduction
$Principals
Goat Cheese Gnocchi
$26.00
charred corn, pequillo pepper, tarragon
Crispy Jidori Chicken
$27.00
potato purée, brussels sprouts, chanterelles, pan jus
Roasted Tai Snapper
$28.00
glazed root vegetables, tatsoi, lobster soy broth
Braised Alaskan Halibut
$29.00
cranberry beans, upland cress, whole grain mustard
Crispy Muscovy Duck Breast
$29.00
chestnut spaetzle, braised red cabbage, ruby port
Prime New York Steak
$37.00
fricassee of mushroom, pont neuf potato, foie reduction
Duo Of Kobe Beef
38.00
braised short rib, grilled culotte steak, cipollini onion, glazed carrots
$Sides
Brussels Sprouts
$8.00
Potato Puree
$8.00
Wild Mushrooms
$10.00
Risotto
$10.00
Menu for Blue On Blue is provided by findrestaurantmenu.com
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