Zuppe E Antipasti
Cappelletti in Brodo
$12.95
Prosciutto stuffed tortellini and Parmesan in chicken broth.
Minestrone
$8.50
Fresh seasonal vegetable soup.
Zuppette di Cozze e Vongole
$12.95
Steamed mussels and clams in a light spicy tomato sauce.
Melanzane alla Parmiggiana
$12.95
Baked eggplant filled with Ricotta, tomato, basil and Mozzarella cheese.
Calamari Fritti
$12.95
Crispy fried calamari, arrabbiata and tartar sauce.
Carciofi alla Romana
$14.95
Baked artichoke, mint and garlic broth.
Carpaccio di Manzo
$13.95
Beef carpaccio, capers, mustard and Parmesan cheese.
Bresaola
$14.95
Dried, cured beef with arugula and Pecorino cheese.
Prosciutto San Daniele
$14.95
Thin-sliced San Daniele prosciutto, port wine, infused black figs and Gorgonzola cheese.
Carpaccio di Tonno
$17.95
Ahi tuna carpaccio, baby frisee, tomato, onion, capers and lemon dressing.
Burrata
$14.95
Creamy heart Mozzarella cheese and roasted peppers.
Polenta Soffice
18.95
Corn meal polenta, porcini mushroom and truffle fondue.
$Insalate
Piccolo Paradiso
$13.50
Arugula, fresh Mozzarella, tomato, avocado, hearts of palm and shaved Parmesan.
Trevisana
$11.95
Chopped arugula, endive, radicchio, balsamic and Parmesan.
Spinaci e Pere
$12.50
Baby spinach, pear, roasted pecans, balsamic dressing and Pecorino cheese.
Panzanella
$16.95
Vine-ripe tomatoes, cucumber, onion, toasted bread and olive oil.
Cesare
$11.95
Classic Caesar salad.
Insalatina di Campo
$7.95
Baby mixed greens and balsamic vinaigrette.
Chopp Chopp
$15.95
Chopped romaine, green beans, cannellini beans, onion, tuna in oil and lemon dressing.
Insalata ai Frutti di Mare
$20.95
Steamed mussels, clams, calamari, shrimp, scallops, baby frisee, bell peppers, olive oil and lemon dressing.
Barbabietole
14.25
Butter lettuce with roasted beets, Goat cheese, green beans and honey mustard vinaigrette. (Served at Lunch).
$Le Nostre Paste Casereccie E Salse
Our selection of homemade pasta and sauces.Le Nostre Carbonara con Paste Casereccie
$17.95
Le Nostre Boscaiola con Paste Casereccie
$18.95
Le Nostre Checca con Paste Casereccie
$11.95
Le Nostre Natale con Paste Casereccie
$15.95
Le Nostre Amatriciana con Paste Casereccie
$16.95
Le Nostre Polpettine con Paste Casereccie
$17.50
Le Nostre Arrabbiata con Paste Casereccie
$13.95
Le Nostre Bolognese con Paste Casereccie
$17.95
Le Nostre Pesto Genovese con Paste Casereccie
$16.50
Le Nostre Frutti di Mare con Paste Casereccie
$21.95
Le Nostre Aglio e Olio con Paste Casereccie
$12.50
Le Nostre Montanara con Paste Casereccie
26.95
$Paste, Ravioli E Risotti
Paglia e Fieno
$21.95
Green and white tagliatelle and porcini mushroom sauce.
Cinghiale
$17.95
Rigatoni pasta with wild boar ragu.
Fusilli Verdi con Cavolfiori
$15.95
Spinach fusilli, cauliflower, raisins, pine nuts and Pecorino cheese.
Natale
$19.00
Latini spaghetti, baby San Marzano tomatoes and basil. A favorite of Giacomino's father.
Rigatoni alla Siciliana
$14.95
Rigatoni, eggplant, Mozzarella cheese, tomato sauce and basil.
Garganelli Montanara
$26.95
Garganelli, morel mushrooms, sausage, black truffle and Pecorino cheese.
Gnocchi Paradiso
$18.95
Mushroom filled potato dumplings and truffle fondue.
Linguini alle Vongole
$18.95
Linguine, fresh Manila clams and lightly spicy white wine sauce.
Ravioli di Spinach Ricotta
$12.95
Spinach and Ricotta filled ravioli and tomato sauce.
Ravioli di Vitello
$21.50
Veal filled ravioli and porcini mushroom sauce.
Risotto di Donna Carmela
$18.95
Carnaroli rice and procini mushroom. A tribute to Giacomino's mother.
Risotto Veneziana
$21.95
Carnaroli rice, squid ink, calamari, shrimp and clams.
Risotto con Verdurine di Primavera
$18.95
Carnaroli rice, spring vegetables, spinach puree and a touch of pesto.
Ravioli di Melanzane
17.95
Eggplant stuffed ravioli, Goat cheese and radicchio sauce. (Served at Lunch).
$Carne E Pesce
Paillard di Pollo con Vegetali
$19.95
Grilled pounded chicken breast, vegetables and mashed potatoes.
Ossobuco
$28.95
Veal shank, soft polenta and vegetables.
Tagliata di Bue
$27.95
Grilled New York strip, sliced and drizzled with an aromatic herb sauce.
Lombata di Vitello
$32.50
Grilled veal chop, rosemary sauce, mashed potatoes and vegetables.
Costoletta di Vitello
$32.95
Grilled pounded rack of veal, rapini and roasted potato.
Saltimbocca di Vitello
$27.95
Pounded veal, sage, Parma prosciutto and Bel Paese cheese.
Scaloppine di Vitello con Porcini
$28.50
Veal medallion, porcini mushroom sauce, mashed potatoes and vegetables.
Scaloppine di Pollo
$22.95
Chicken piccata, mashed potatoes and vegetables.
Veal Milanese
$34.95
Breaded and pounded rack of veal, arugula and chopped tomato.
Agnello al Balsamico e Mentucia
$31.95
Lamb chop with caponata, balsamic and fresh mint sauce.
Salmone alla Griglia
$25.50
Grilled salmon with spelt, cherry tomatoes and green beans.
Tonno Scottato alla Griglia
27.95
Ahi tuna steak with caponata. (Served at Lunch).
$Dolci
Cannoli alla Siciliana
$8.95
Homemade Sicilian cannoli with Ricotta and candied fruit.
Panna Cotta
$8.95
Creamy vanilla custard with strawberry sauce.
Tiramisu
$8.95
Lady fingers soaked in espresso and Mascarpone.
Biscotti
$5.00
Selection of cookies.
Crespella al Limone
$8.95
Lemon crepes with fresh berries. (Served at Lunch).
Bavarese al Cioccolato e Pistacchio
$8.95
Chocolate and pistachio custard. (Served at Lunch).
Menu for Piccolo Paradiso is provided by findrestaurantmenu.com
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