Specialita Della Casa
Pollo Piccata
$23.00
Chicken breast sauteed with capers and artichoke hearts in a lemon white wine sauce.
Tre Tipo di Parmigiano
Sauteed golden brown then layered with our homemade tomato sauce and mozzarella cheese. Served with penne pasta.
Salmone Alla Griglia
$25.00
Grilled salmon served with fresh broccoli and topped with a lemon caper white wine reduction.
Agnello
$35.00
Rack of lamb served with wild mushroom risotto.
Gamberi Madeira alla Riccardo
$24.00
Gulf shrimp sauteed in a light egg batter topped with fresh spinach and imported provolone cheese in a Madeira demi-glaze.
Scallopnini di Vitello
$27.00
Thinly sliced pieces of milk-fed veal sauteed with fresh mushrooms in a tasty Marsala wine sauce.
Pollo Exquisito
$25.00
Chicken sauteed in a light egg batter topped with imported proscuitto di parma and mozzarella cheese. Finished in Marsala sauce.
Haddock
$27.00
Haddock dipped in a light egg batter, sauteed with shiitake mushrooms in white wine lemon sauce.
Bistecca di Manzo
$37.00
New York sirloin strip grilled to served with fresh daily vegetable.
Seafood Fradiavolo
37.00
Shrimp, mussels, calamari, scallops, and littlenecks, sauteed in a fresh spicy tomato sauce over al dente linguini.
$Contorni
Side dishes al a carte.Broccoli Rabe
$10.00
Fresh Spinach
$10.00
Fresh Broccoli
10.00
$Pasta
Substitute wheat pasta for an additional charge.Lasagna Fattie in Casa di Mamma
$22.00
Pasta sheets layered with a rich cheese blend and ground meat.
Orecchetti con Salsicca e Broccoli di Rabe
$25.00
Little ears pasta with sweet Italian sausage and broccoli di rabe.
Linguine ala Vognole
$25.00
New England hard-shell clams steamed in garlic extra virgin olive oil and natural juices.
Penne con Pollo e Broccoli
$23.00
Natural chicken sauteed in white wine and garlic sauce then tossed with fresh broccoli florets and al dante ziti.
Gnocchi alla Sorrentina
$22.00
Potato dumplings with imported mozzarella, San Marzano tomatoes and backyard basil.
Fettuccine Alfredo
$22.00
Homemade fettuccine prepared in a creamy cheese sauce.
Ravioli Ripin can Aragosta
$31.00
Lobster filled ravioli topped Gulf shrimp in a creamy scampi sauce.
Gnocchi con Spezzatino di Vitello
$27.00
Milk-feed veal sauteed with shiitake mushrooms. sun dried tomatoes and capers. Tossed with our homemade potato gnocchi Romano cheese in a light tomato sauce.
Linguini con Calamari Ripini
$25.00
Tender calamari tubes stuffed wah seasoned bread crumbs pieces of calamari over a bed of linguini.
Linguini Fradiavolo con Capesanti e Gamberi
$31.00
Sea Gulf shrimp sauteed in extra virgin olive oil, garlic. Finished in a spicy fresh marinara sauce.
Fusilli con Gamberi
$24.00
Gulf shrimp in a cognac reduction tossed with homemade and fusilli Parmigiano Reggiano.
Risotto alla Riccardo
$23.00
Chicken fresh spinach and shiitake mushrooms tossed with imported aborio rice in a light wine cream.
Risotto con Frutti di Mare
31.00
Mussels, calamari, and gulf shrimp tossed with imported aborio rice in a seafood broth.
$Antipasti
Calamari Fritto
$15.00
Lightly fried squid.
Saute di Cozze e Vongole
$16.00
Mussels and littleneck clam sauteed with garlic, olive oil, and a splash of marinara.
Prosciutto de Parma e Burrata
$18.00
Parma prosciutto and fresh burrata mozzarella.
Cocktail di Gamberi
$16.00
Shrimp cocktail with its accompaniments.
Caprese
$14.00
Italian Mozzarella, vine ripe tomato, extra virgin olive oil.
Rollatini di Melanzane
$12.00
Eggplant rolled and stuffed with ricotta, Romano, and mozzarella cheese topped with fresh marinara.
Stuffed Meatballs
$16.00
Pasta e Fagiole alla Napolitano
$12.00
Pasta and cannellini beans.
Bruschetta con Funghi Salvaggi
$11.00
Bruschetta with wild mushrooms.
Mozzarella Carozella
$14.00
Lightly fried mozzarella topped with fresh marinara.
Gamberi Limoncello
$18.00
Shrimp sauteed in a limoncello reduction.
Portobello alla Griglia
$16.00
Grilled portobello mushroom with artichoke hearts, sundried tomato, Gaeta olives, and gorgonzola.
Polipo alla Griglia con Finocchio
$16.00
Grilled octopus with mixed greens drizzled with balsamic glaze.
Antipasto della Casa
20.00
Selected imported specialty cold nuts, cheese, marinated vegetables, and olives.
$Insalate
La Classica di Cesare
$11.00
Traditional Caesar salad.
Mesculin Insalata
$11.00
Mixed greens with Gorgonzola cheese and glazed pecans.
Baby Spinach Insalata
$11.00
Topped with crisp pancetta, shaved Parmigiana Reggiano, glazed pecans, and finished with our homemade honey mustard dressing.
Menu for Riccardo's Ristorante is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Rincon Limeno Restaurant
Peruvian, Seafood, South American
Rino's Place
Italian
Ristorante Euno
Italian
Ristorante Fiore
Italian
Lucia Ristorante
Italian
Ristorante Saraceno
Italian
Bagel Rising
Bagels, Coffee & Tea
Ristorante Strega
Italian
Ristorante Toscano
Italian
Villa Francesca
Italian
Rock Bottom Restaurant & Brewery
American, Bar Food, Burgers, Pizza
Lanta Asian Cuisine
Asian, Healthy, Noodles, Thai, Vegetarian