Borgne

Borgne Menu

(504) 613-3860
601 Loyola Ave, New Orleans, LA 70113
$$$$$

Starters (Lunch)


Crawfish Bread
$13.00
Trinity, queso, ciabatta.
Duck Poppers
$12.00
Jalapeno and bacon.
Turkey Necks
$8.00
Crab boil, pepper jelly.
Shrimp Toast
$12.00
Sweet chili sambal.
Broiled Oysters
13.00
Half dozen, spicy garlic butter.

$Soups (Lunch)


Crawfish Bisque
10.00
Crawfish tails.

$Salads (Lunch)


Grilled Romaine Heart
$10.00
Idiazabal cheese, ham chips, garlic-white anchovy dressing.
Local Greens Salad
$8.00
Manchego cheese, pear, hazelnut vinaigrette.
Wedge Salad
$10.00
Little gem lettuce, smoked bacon, blue cheese.
Kale & Quinoa
10.00
Sweet potato, apple, raisin, carrot vinaigrette.

$Sandwiches (Lunch)


Oyster BLT
$16.00
Pork belly, tabasco mayo, Texas toast.
Fried Shrimp Poboy
$17.00
New Orleans Barbeque sauce, roasted garlic mayo.
Borgne Burger
$16.50
Mahon cheese, smoked tomato, garlic aioli.
Grilled Fish Sandwich
$16.00
Cole slaw, milk bread bun.
Fried Des Allemands Catfish Sliders
12.00
Green tomato chow chow, tartar sauce.

$Entrees (Lunch)


Fried Chicken
$22.00
Corn and butter bean maque choux.
Fish in a Bag
$28.00
Caramelized onion, mushroom, corn, crawfish tails.
Black Drum a la Plancha
$25.00
Meuniere amandine, wild rice.
Angel Hair
24.00
Creamy shellfish broth, garlic, bottarga.

$Sides (Lunch)


Asparagus
$6.00
Maque Choux
$6.00
French Fried Potatoes
$5.00
Brussel Sprouts
6.00

$Desserts (Lunch)


Chocolate Hazelnut Puddin
$8.00
Condensed milk sorbet.
Banana Cake
$9.00
Brandy ice cream, walnuts, salted caramel.
Peanut Butter Semifreddo
$9.00
Dark chocolate, caramel, peanuts.
Sundae in Vietnam
$9.00
Condensed milk ice cream, sugar cookie, peanuts, coffee.
Abita Root Beer Float
7.00
Housemade vanilla bean ice cream.

$Starters (Dinner)


Broiled Oysters on the Half Shell
$13.00
Spicy garlic butter.
Shrimp Toast
$12.00
Pork belly, sweet chili sambal.
Duck Poppers
$12.00
Jalapeno, bacon.
Turkey Necks
8.00
Crab boil, pepper jelly.

$Soups (Dinner)


Crawfish Bisque
$10.00
Crawfish tails.
Duck & Andouille Gumbo
9.00

$Salads (Dinner)


Kale & Quinoa
$10.00
Sweet potato, apple, raisin, carrot vinaigrette.
Local Green Salad
$8.00
Manchego cheese, pear, hazelnut vinaigrette.
Wedge Salad
$10.00
Little gem lettuce, smoked bacon, blue cheese.
Grilled Romaine Heart
10.00
Idiazabal cheese, ham chips, garlic-white anchovy dressing.

$Entrees (Dinner)


Fried Chicken
$22.00
Corn and butter bean maque choux.
Fish in a Bag
$28.00
Caramelized onion, mushroom, corn, crawfish tails.
Angel Hair
$24.00
Creamy shellfish broth, garlic, bottarga.
Black Drum a la Plancha
$25.00
Meuniere amandine, wild rice.
Louisiana Seafood Platter
$26.00
Jumbo shrimp, oysters, catfish, fries, Texas toast.
Borgne Burger
$16.50
Mahon cheese, smoked tomato, garlic aioli.
Whole Seafood Stuffed Flounder
32.00
Shrimp and crab stuffing.

$Sides (Dinner)


Maque Choux
$6.00
French Fried Potatoes
$5.00
Brussel Sprouts
$6.00
Asparagus
6.00

$Desserts (Dinner)


Chocolate Hazelnut Puddin
$8.00
Condensed milk sorbet.
Key Lime Ice Box Pie
$9.00
Ginger, black rum ice cream.
Sundae in Vietnam
$9.00
Condensed milk ice cream, sugar cookie, peanuts, coffee.
Abita Root Beer Float
$7.00
Housemade vanilla bean ice cream.
Banana Cake
9.00
Brandy ice cream, walnuts, salted caramel.

$Kid'S Menu


Butter & Parmesan Spaghetti
$6.00
Fried Shrimp
$12.00
Shrimp, fries, green peas, tartar sauce.
Fried Catfish
$12.00
Catfish, fries, green peas, tartar sauce.
Mac & Cheese
$7.00
cavatelli pasta, cheddar sauce
Grilled Cheese
$6.00
Texas toast, cheddar cheese, fries.

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