Eat Oysters, Love Longer
Our oysters are sold by the dozen and half dozen onlyOysters on the Half Shell
$10.95-20.95
Garlic and Herb Char-Grilled Oysters
$12.95-23.95
with our own fresh herb aioli
Creole Char-Grilled Oysters
$12.95-23.95
with tomato, Tabasco, thyme and lemon
The Rockafeller*
13.95-24.95
smothered with a creamy tasso spinach mix and sprinkled with cheese
$From Our Boiling Pot
Boiled Jumbo Shrimp
$
by the pound or half pound
Boiled Crawfish (Seasonal)
$
by the pound or by the boat
Boiled Snow Crab
$
full boat load
Boiled Corn, Potatoes and Sausage*
7.95
$Appetizers
St. Philip Tomatoes
$11.95
fried green tomatoes topped with a sweet pepper, crawfish sauce
Shrimp & Crab Dip
$13.95
creole cream cheese, spinach, and artichoke, topped with monterey jack cheese, with toasted French bread
Crab Cakes
$17.95
lump crab meat, trinity and corn, deep fried and smothered with crawfish cream sauce
NOLA Beer Battered Onion Rings
$9.95
fresh onion rings battered in NOLA beer batter served with a chipotle aioli
Fried Crawfish Tails
$13.95
served with Remoulade sauce on a bed of greens
Blackened Alligator
$16.95
Fried Alligator
$15.95
BBQ Shrimp
14.95
whole jumbo head-on gulf shrimp in our creole seasoned BBQ sauce served with french bread for dipping
$Soups and Salads
Add grilled or fried shrimp or fried oysters - $8. Add grilled or fried chicken or catfish - $7NOLA's Best Seafood Gumbo
$6.00-10.00
Crawfish Bisque
$6.00-10.00
Smoked Salmon and Arugula
$17.95
smoked salmon on a bed of arugula with a citrus cane vinaigrette topped with goat cheese and pecans
Shrimp and Crab Salad
$17.95
mixed greens, cucumber, tomato, red onion, jumbo shrimp and marinated crabmeat
Fried Oyster Wedge*
$15.95
crisp iceberg, tomatoes, red onions, bleu cheese, bacon and crispy fried oysters
Shrimp and Crabmeat Remoulade Stuffed Avocado
$17.95
mixed greens and sliced tomato
Caesar Salad
$9.95
Crisp romaine, garlic croutons, Romano cheese and creamy dressing
Dinner Salad
$8.95
mixed greens, cucumber, tomato and red onions
Side Salad
3.95
same as the dinner salad only smaller
$Po-Boys and Sandwiches
All poboys are served dressed with lettuce, tomato and pickles. Poboys are accompanied by your choice of fries, hush puppies, red beans, or fm gritsAlligator Sausage*
$15.95
with peppers and onions topped with Provolone cheese
Popcorn Shrimp
$14.95
Blackened Catfish
$15.95
Fried Catfish
$13.95
Fried Oyster
$16.95
Combo
$15.95
choice of two: catfish, shrimp, oysters
St. Philip
$14.95
fried green tomato with goat cheese and a sweet pepper crawfish sauce
Grilled or Fried Chicken Breast
$12.95
Build Your Burger
$10.95
10 oz choice beef
Veggie Burger
10.95
grilled and topped with provolone on a kaiser bun
$Fried Seafood
All fried platters are served with fries, hush puppies and French breadSeafood Platter
$29.95
catfish, shrimp, oysters, stuffed crab
Louisiana Catfish Platter
$17.95
Jumbo Shrimp Platter
$22.95
Oyster Platter
$21.95
Combo Platter
20.95
choice of two (catfish, shrimp, oysters)
$Cajun and Creole Specialties
New Orleans BBQ Shrimp and Grits*
$23.95
jumbo tail on Gulf shrimp simmered in traditional rosemary and Creole seasoned butter sauce served over creamy Creole grits with andouille, corn and tomatoes
Red Beans and Rice*
$13.95
with smoked sausage or fried catfish
Jambalaya*
$13.95
New Orleans dirty rice w chicken, andouille and ground beef
Shrimp Maque Choux*
$18.95
stew with andouille, corn and tomatoes over rice
Bayou Platter*
$15.95
trio of red beans, jambalaya and shrimp maque choux
Swamp Platter*
$19.95
shrimp creole, blackened alligator, and maque choux
Shrimp Creole
$18.95
shrimp, stewed crushed tomatoes, served over rice
Crawfish or Shrimp Etouffee
18.95
a spicy Cajun stew made with your choice of shrimp or crawfish, served over rice
$Pasta
Eggplant and Crab Pasta
$24.95
fried eggplant and crab cake on top of angel pasta covered in a crawfish cream sauce
Pasta Jambalaya*
$18.95
Sausage, chicken, shrimp in zesty tomato sauce
Chicken & Mushroom Alfredo
$16.95
Vegetarian Pasta
14.95
Chefs choice of fresh vegetables with garlic olive oil
$From The Grill
All entrees are served with Chef's choice of potato and vegetableGrilled or Blackened Redfish
$25.95
Grilled or Blackened Fish of the Day
$20.95
Grilled or Blackened Atlantic Salmon
$19.95
Grilled or Blackened Shrimp
$19.95
Grilled or Blackened Chicken Breast
$15.95
Filet
$36.95
8 oz. grilled to order and topped with rosemary-garlic butter
Ribeye
$29.95
prime USDA 10 oz. boneless ribeye grilled to order and topped with rosemary-garlic butter
New Orleans BBQ Shrimp
24.95
whole jumbo head on Gulf shrimp in our Creole seasoned BBQ butter sauce
$Top Any Entree
Top any entree with:Blackened Shrimp
$7.00
BBQ Shrimp
$9.00
Sweet Pepper Crawfish Sauce
$6.00
Lump Crab Meat
$9.00
Crawfish Cream Sauce
$6.00
Shrimp Creole
7.00
$Sides
French Fries
$5.00
Sweet Potato Fries
$7.00
French Market Grits*
$4.00
Steamed Broccoli Crowns
$6.00
Mac & Cheese*
$6.00
Hush Puppies
$4.00
Cup of Red Beans*
$5.00
Cup of Jambalaya*
$5.00
Maque Choux with Andouille Sausage*
4.00
$House Made Desserts
Bourbon Pecan Pie
$7.95
White Chocolate Praline Bread Pudding
$6.95
Creole Cream Cheesecake
$7.95
The Lagniappe Package
$15 per personDraft Beer
House Wines
The Parade Package
$20 per personDomestic Bottled Beer
Draft Beer
House Wines
The Mardi Gras Package
$24 per personDomestic Bottled Beer
Draft Beer
House Wines
Call Liquor
Round 1 (Choose 2)
$60 a person. Wine may be paired for an additional charge. All of our rounds except round three are served family style. Round five entrees are served with accompanying starch and vegetableChar-Grilled Oyster Sampler
Garlic & Herb, Creole Char Grilled & Baked Oyster Rockefeller
Alligator Sausage & Peppers
With a Rich Peanut Sauce
Fried Green Tomato Napoleon
With our sweet pepper sauce and goat cheese
Sautéed Crab Claws
In our citrus garlic wine sauce
Boiled Jumbo Shrimp Cocktail
With our garlic oyster mayo
Round 2 (Choose 2)
Seafood Gumbo
Loaded with crawfish, crabmeat and shrimp
Corn & Crab Bisque
Creole Tomato Basil Soup
Zesty Caesar Salad
Mixed Greens Salad
With our house made vinaigrette
Mini Lettuce Wedge
With bacon, bleu cheese crumbles, onions, and bleu cheese dressing
Round 3 (Choose 3)
NOLA BBQ Shrimp & Grit Cakes
Eggplant & Crab Cake Pasta
Bone- In Pork Chop
topped with Pecan Bourbon Sauce with pecan crusted green beans
Trout Almandine
Blackened Redfish
w/ alligator sauce piquant
Petite Filet
topped with a black pepper Diane sauce with asparagus and lyonnaise potatoes
Round 4 (Choose 2)
Praline Bread Pudding
House made bread pudding topped with a praline candy
Creole Style Cheesecake
Topped with your choice of strawberries, caramel, or vanilla cream
Seasonal Sorbet
With Chef's Choice of fresh Fruit
Bananas Foster
With Vanilla Bean Ice Cream
Plated Dinner Options
$45 per person – Three Course option which is a choice of one soup, or salad, choice of two entrees and a dessert. $55 per person- Four Course option includes; choice of two appetizers, choice of one soup, choice of three entrees, and a choice of two dessertsSoups
Seafood Gumbo
Corn & Crab Bisque
Creole Tomato Basil Soup
Salads
Mixed Green Salad
w/herb vinaigrette
Zesty Caesar Salad
Classic Wedge Salad
Appetizers
St. Phillip Tomatoes
Crawfish Bread
Crab Stuff Mushrooms
with a Tangy Tiger Sauce
Entrees
Grilled or Blackened Rainbow Trout
Grilled or Blackened Gulf Shrimp
Crawfish Etouffee
Grilled or Blackened 10oz USDA Ribeye
Blackened Bayou Chicken
8oz Hand- Formed Burger
w/ fries
Dessert
Creole Style Cheesecake
Bourbon Pecan Pie
Praline Bread Pudding
Buffet Dinner Options
Crescent City Package
$40 Plus tax a person. "What the natives eat"Entrees
Creole Style Red Beans and Rice
w/ Smoke Sausage
Shrimp Creole
Crawfish Etouffee
Cajun Chicken & Sausage Jambalaya
Sides
Baked Mac & Cheese
Spinach & Artichoke Dip
Chicken & Sausage Gumbo
Drop Biscuits & French Bread
Dessert
Choice of:Praline Bread Pudding
Bourbon Pecan Pie
Pontchartrain Package
$50 Plus tax a person. Sampling of our Fresh Local SeafoodEntrees
BBQ Shrimp & Grits
Crawfish Etouffee
Creole Baked Catfish
w/ sautéed onions and bell pepper
Baked Stuffed Crabs
Boiled Potatoes, Corn and Cajun Smoked Sausage
Sides
Creole Smashed Potatoes
Seafood Gumbo
Crab & Shrimp Dip
Seafood Stuffed Tomatoes
French Bread
Dessert
Praline Bread Pudding
Cheesecake Bites
"Who Dat" Package
$35 Per Person. "Sportsman Paradise Package"Entrees
Cane Syrup Jumbo Chicken Wings
Buffalo Bleu Cheese Gulf Shrimp
Sausage Sampler
Alligator, Smoked and Andouille sautéed in peppers and onions
Beef Sliders or Mini Muffulettas
Cajun Queso Dip
w/ Tortillas chips
Sides
Cajun Potato Soup
Cajun Jambalaya
French Bread
Dessert
Mini Praline Candies
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