Emeril's Restaurant

Emeril's Restaurant Menu

(504) 528-9393
800 Tchoupitoulas St, New Orleans, LA 70130

Appetizers


Emeril's New Orleans Barbecued Shrimp
$12.00
Petite rosemary biscuit, fresh chives .
Homemade Andouille And Boudin Sausages
$10.00
Southern cooked greens, beer braised onions, whole grain mustard and emeril's worcestershire sauce.
Gulf Shrimp Stuffed Clams
$14.00
Chorizo, caldo verde butter.
Smoked Exotic Mushrooms
$13.00
Housemade tasso ham, angel hair pasta and pecorino.
Flash Fried Creole Marinated Calamari
$15.00
Olive salad, smoked tomato sauce and parmesan.
Duck Wings
14.00
Sticky glaze, shaved celery, blue cheese vinaigrette.

$Soups & Salads


Our Emeril's Salad
$9.00
Baby mixed greens, balsamic binaigrette, sun-dried tomatoes, pepperjack cheese and seasoned croutons.
Little Greens Salad
$13.00
Honey crisp apples, point reyes blue cheese, candied pecans, crispy bacon and herb vinaigrette.
Fresh Tuna & Watermelon Salad
$14.00
Feta cheese, jalapeno, baby arugula and cilantro lime vinaigrette.
Baby Iceberg Lettuce Wedge
$14.00
Pork belly croutons, cherry tomato, pickled onions, garlic, hard cooked egg, buttermilk ? herb dressing.
Peaches & Ham
$15.00
Grilled peaches, benton's country ham, candied pecans, goat cheese, arugula and chili balsamic.
Soup Of The Day
$8.00
Gumbo Of The Day
8.00

$Entrees


Andouille Crusted Gulf Drum
$29.00
Grilled vegetables, shoestring potatoes, glazed pecans and creole meunière sauce.
Chicken & Waffles
$18.00
Hot fried chicken thighs, sweet corn-belgian waffle, cane syrup, cucumber crema and cajun caviar.
Emeril's Who Dat Burger
$16.00
Double decker burger with remoulade, american cheese, shaved onion, drew's pickles and hand cut fries.
Pastrami Salmon Rachel
$15.00
Housemade black sesame bagel, cabbage slaw, gruyere, russian dressing, chopped egg and crunchy mustard.
Sweet Barbecued Roasted Salmon
$28.00
Fingerling potatoes ? andouille hash, crispy onions, house made worcestershire.
Pressed Pickled Ham & Cheese
$15.00
Marble rye, pickled ham & cabbage ? swiss, garlic aioli.
Pancetta Roasted Rainbow Trout
$19.00
Fresh pappardelle pasta, charred corn, oyster mushroom and gulf shrimp ? scampi butter.
Char Grilled Petit Filet Of Beef
$24.00
Roasted oyster mushrooms & broccoli, swiss chard, green peppercorn horseradish creme fraiche.
Roast Beef Po'boy
$14.00
Pickled onion, creole potato salad.
Roast Chicken Breast
$16.00
Southern cooked greens - dirty rice, mustard jus.
Creative Fish Of The Day

D' Hote Menu


1/2 Baby Iceberg Lettuce Wedge
$0.00
Pork Belly Croutons, Cherry Tomato, Pickled Onions, Garlic, Hard Cooked Egg, Buttermilk
Pan Fried Trout Almondine
Brabant potatoes, crisp parsley and lemon.
Chocolate Mousse Trifle
Caramel banana jam, pecan crunch.
Three Course
35.00

$Deserts


Emeril's Banana Cream Pie
$8.00
Graham cracker crust, caramel sauce and chocolate shavings.
Chocolate Tres Leches Cake
$7.00
Coconut semifreddo, dulce de leche.
Red Velvet Doberge Cake
$8.00
Creole cream cheese, chocolate mousse and white chocolate bark.
S'mores Ice Cream Sandwich
$7.00
Toasted marshmallows, fireball whisky sauce.
Creme Fraiche Bread Pudding
$8.00
Lemon basil ice cream, blueberry compote.
Chocolate Peanut Butter Pie
$8.00
Citrus marmalade, honey caramelized peanuts.
Ice Cream
$6.00
Sorbet Trio
$6.00
Salted Cramel Creme Brulee
$8.00
Mango-passion fruit salsa, candied macadamias.
Burnt Honey Cheesecake
$8.00
Apricot-saffron sorbet, pistachio crust, apricot chutney.
J.K.'S Grand Marnier Chocolate Souffle
10.00

$Cheese Board Lunch

Served with assortment of housemade jams, pickled fruits or vegetables, candied nuts, local honeycomb and housemade sourdough.
Little Hosmer
$12.00-24.00
Cow, pasteurized and vermont
Verdecapra
$12.00-24.00
Goat, pasteurized and italy
La Marotte
$12.00-24.00
Sheep, pasteurized, france.
Alex
12.00-24.00
Cow, raw and germany.

$Appetizers Dinner


House Made Andouille & Boudin Sausages
$10.00
Southern cooked greens, beer braised onions, whole grain mustard, house made worcestershire sauce.
Scallop Pan Roast
$13.00
Benton's country ham, chili butter, herb bread crumbs.
Emeril's New Orleans Barbecued Shrimp
$12.00
Petite rosemary biscuit, chives.
Blue Crab & Saffron Gemelli
$17.00
Confit tomatoes, herb bread crumbs and burrata mozzarella.
Crisp Point Judith Calamari
$15.00
Olive salad, parmesan and smoked tomato sauce.
Gulf Shrimp Stuffed Clams
$14.00
Chorizo, caldo verde butter.
Smoked Exotic Mushrooms
$14.00
Housemade tasso ham, angel hair pasta and pecorino.
Duck Wings
14.00
Sticky glaze, shaved celery and blue cheese vinaigrette.

$Soups & Salads Dinner


Emeril's Salad
$9.00
Baby mixed greens, balsamic vinaigrette, sun-dried tomatoes, pepper jack cheese and seasoned croutons.
Baby Iceberg Lettuce Wedge
$14.00
Pork belly croutons, cherry tomato, picked onions, garlic, hard cooked egg and buttermilk herb dressing.
Little Greens Salad
$13.00
Honey crisp apples, point reyes blue cheese, candied pecans, crispy bacon and herb vinaigrette.
Peaches & Ham
$15.00
Grilled peaches, benton's country ham, candied pecans, goat cheese, arugula, chili balsamic.
Fresh Tuna & Watermelon Salad
$14.00
Feta cheese, jalapeño, baby arugula, cilantro lime vinaigrette.
Gumbo Of The Day
$8.00
Soup Of The Day
8.00

$Cheese Board Dinner

Served with assortment of housemade jams, pickled fruits or vegetables, candied nuts, local honeycomb and housemade sourdough.
Little Hosmer
$12.00-24.00
Cow, pasteurized and vermont.
Verdecapra
$12.00-24.00
Goat, pasteurized and italy.
La Marotte
$12.00-24.00
Sheep, pasteurized and france.
Alex
12.00-24.00
Cow, raw and germany.

$Entrees Dinner


Andouille Crusted Gulf Drum
$29.00
Grilled vegetables, shoestring potatoes, glazed pecans and creole meunière.
Daily Gulf Fish
Sweet Barbecued Salmon
$28.00
Fingerling potatoes andouille hash, crispy onions and housemade worcestershire.
Fried Joyce Farms Chicken
$30.00
Madeira jus, red pepper romesco, cauliflower mac-n-cheese.
Grilled Beef Tenderlon
$40.00
Roasted oyster mushrooms and broccoli, swiss chard and green peppercorn horseradish creme fraiche.
Sugar Cane Lacquere Duck
$33.00
Crispy jasmine rice, duck liver mousse, pecans and cane vinegar glazed vegetables.
Grilled Pork Chop
$34.00
Caramelized sweet potatoes, tamarind glaze and green chile mole.
Grilled Lamb T Bone
$30.00
Saffron rice, citrus salsa and candied ginger.
Lobster Fettucini
32.00
Maine lobster, lemon ? pepper fettucini, roasted mushrooms, white truffle lobster butter.

$Sides


Skillet Greens
$8.00
Caramelized Sweet Potatoes
$7.00
Yukon Gold Potato Puree
$7.00
Grilled Vegetables
$7.00

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