The Rib Room at the Omni Royal Orleans

The Rib Room at the Omni Royal Orleans Menu

(504) 529-7045
621 Saint Louis St, New Orleans, LA 70130

Breakfast From The Pantry


Bagel with Cream Cheese
$5.00
Bowl of Seasonal Berries
$5.00
Yogurt Granola Parfait
$7.00
Housemade Breakfast Breads and Danish
$7.00
Sliced Seasonal Fresh Fruit
$7.00
Smoked Salmon
14.00
Bagel, cream cheese, tomato, capers and shaved red onions.

$Breakfast Hot & Cold Cereals


Stone Ground Grits
$6.00
Creole Cream Cheese Grits
$7.00
Steel Cut Oatmeal
$9.00
With traditional garnishes.
Housemade Granola
$8.00
With yogurt and seasonal fruit.
Assorted Cold Cereals with Milk
$5.00
Assorted Cold Cereals with Yogurt
5.00

$Breakfast Sandwiches


Croissant Sandwich
$12.00
Cage-free scrambled eggs, country ham and aged cheddar.
Bagel Sandwich
12.00
Cage-free egg cooked to order, provolone cheese and applewood smoked bacon.

$Breakfast Buffet


Breakfast Buffet
23.00
Cage-free eggs cooked to order, buttermilk pancakes, country style bacon, blueberry maple sausage and country sausage links, southern style grits, roasted potatoes, seasonal sliced fruit, assorted berries, assorted cereals, home baked pastries, artisan breads and cheeses, Community coffee.

$Breakfast Main Courses


The All-American
$16.00
Two cage-free eggs any style with crisp applewood smoked bacon or link sausage, Rib Room potatoes, grits and juice.
Rib Room Omelet
$16.00
Prime beef debris, fontina cheese, horseradish creme fraiche.
Traditional Eggs Benedict
$17.00
Canadian bacon and Hollandaise.
Eggs Sardou
$18.00
Poached eggs with artichoke hearts, creamed spinach and bearnaise.
Country Ham Steak & Eggs
$16.00
With Rib Room potatoes.
Steak & Eggs
31.00
Pan seared bistro tenderloin with two cage-free eggs, hash brown potatoes and brandied butter sauce.

$Breakfast Griddle

Served with your choice of pure maple syrup or sugar-free maple syrup, choice of seasonal berries, sliced bananas, sun-dried cherries, golden raisins, chocolate chips or pecan pralines.
Traditional Belgian Waffle
$13.00
Buttermilk Pancakes
$13.00
Leidenheimer's French Toast
13.00

$Breakfast On the Side


Two Cage-Free Eggs Any Style
$6.00
Applewood Smoked Bacon
$5.00
Blueberry Maple Sausage Patties
$6.00
Country Sausage Links
$5.00
Country Ham Steak
$6.00
Rib Room Potatoes
5.00

$Lunch Starters


Turtle Soup Au Sherry
$12.00
New Orleans Seafood Gumbo
$11.00
Steamed rice, green onions.
Traditional French Onion Soup
$10.00
Fried Bacon Cheddar Oysters
$12.00
Roasted jalapeno, apple wood bacon, cheddar cheese, crab meat bechamel.
Smoked Boneless Beef Short Rib
$13.00
Sun dried tomato, toasted pine nuts, white raisins, veal demi glace.
New Orleans Barbeque Shrimp
$14.00
Toasted rosemary French bread, shaved chives.
Crispy Frog Legs
$13.00
Spicy garlic sauce, bleu cheese dressing, house made pickled cucumber.
Pan Roasted Maine Scallops
$14.00
Mashed parsnips, roasted mushrooms, smoked tomato, sweet vermouth butter sauce.
Chilled Smoked Salmon
16.00
Deviled egg spread, crispy capers, pickled red onions, choupique caviar, grilled French bread.

$Lunch Salads


Classic Rib Room Salad
$9.00
Assorted greens, french bread croutons, bleu cheese dressing.
Roasted Beets and Fried Goat Cheese
$13.00
Baby arugula, candied pecans, pickled red onions, champagne vinaigrette.
Louisiana Crab Meat Chop Salad
15.00
Jumbo lump crap, chopped lettuces, Kalamata olives, sweety drops, cucumber, pickled red onions, tomato, feta cheese, fresh herb vinaigrette.

$Lunch Sandwiches

All sandwiches are accompanied with Mediterranean sea salt fries.
Pressed Cuban Sandwich
$14.00
Smoked pulled pork, cured ham, Swiss cheese, shredded lettuce, sliced pickle, creole honey mustard.
Prime Rib Debris Po'Boy
$19.00
Leidenheimer French bread, horseradish aioli.
Grilled Muffuletta Wrap
$14.00
Genoa salami, smoked ham, mortadella, provolone & mozzarella cheese, house made olive salad, fresh flour tortilla.
Rib Room Burger
$15.00
House ground 8 oz. burger, Vermont cheddar, bacon aioli.
Lamb Reuben
16.00
House made smoked lamb pastrami, marble rye, Swiss cheese, sauerkraut, applewood smoked bacon, foie gras mustard.

$Lunch Mains


Day Boat Fish
$23.00
Prepared amandine style or chef's daily preparation.
Moss Salad
$18.00
Rotisserie chicken, capers, ripened tomatoes, hard boiled eggs, olives, toasted almonds.
Veal Tanet
21.00
Panned veal cutlet, romaine lettuce, ripened tomatoes, house vinaigrette.

$Lunch Prime Rib


King Cut
$41.00
Queen Cut
$37.00
Princess Cut
31.00

$Linch Rotisserie


Chorizo & Pepper Cheese Stuffed Quail
$24.00
Fresh Herb Butter Roasted 1/2 Chicken
$23.00
Chef's Prime Rib Special
39.00

$Lunch House Cut Steaks

All house cut steaks and cuts of prime rib include a Rib Room salad and a loaded baked potato.
Filet
$39.00
8 oz.
Hanger Steak
$32.00
Rib-Eye
$41.00
16 oz.
Pork T-Bone
36.00

$Lunch Sauces


Horseradish Creme Fraiche
$1.00
Worcestershire Glaze Bearnaise
$1.00
Marchand de Vin
1.00

$Lunch Sides


Bacon Fried Brussels Sprouts
$8.00
Pastis Creamed Spinach
$6.00
Loaded Baked Potato
$7.00
Sweet Corn Stone Ground Grits
$5.00
Grilled Asparagus with Sauce Béarnaise
$7.00
Sweet & Spicy Southern Greens
8.00

$Dinner Soups


Turtle Soup Au Sherry
$12.00
New Orleans Seafood Gumbo
$11.00
Steamed rice and green onions.
Traditional French Onion Soup
10.00

$Dinner Starters


New Orleans Barbeque Shrimp
$14.00
Toasted rosemary French bread, shaved chives.
Lamb Pastrami Grilled Cheese
$15.00
House cured lamb pastrami, baby arugula, Swiss cheese, oven roasted tomato, foie gras mustard.
Pan Roasted Maine Scallops
$14.00
Mashed parsnips, roasted mushrooms, smoked tomato, sweet vermouth butter sauce.
Fried Bacon Cheddar Oysters
$12.00
Roasted jalapeno, apple wood bacon, cheddar cheese, crab meat bechamel.
Chilled Smoked Salmon
$16.00
Grilled French bread, deviled egg spread, crispy capers, pickled red onions, chive sour cream, choupique caviar.
Crispy Frog Legs
13.00
Spicy garlic sauce, bleu cheese dressing, house made pickled cucumber.

$Dinner Salads


Classic Rib Room Salad
$9.00
Assorted Greens, French bread croutons, bleu cheese dressing.
Louisiana Crab Meat Chop Salad
$15.00
Jumbo lump crab, chopped lettuces, kalamata olives, sweety drops, cucumber pickled red onions, tomato, feta cheese, fresh herb vinaigrette.
Roasted Beet & Fried Goat Cheese
$13.00
Baby arugula, candied pecans, pickled red onions, champagne vinaigrette.
Creole Boiled Shrimp Remoulade
14.00
Mixed lettuce, diced tomato, red onions, hard boiled egg, spicy fried corn, remoulade dressing.

$Dinner Prime Rib

All cuts of Prime Rib are served with a Rib Room salad and a loaded baked potato.
King Cut
$45.00
Queen Cut
$41.00
Princess Cut
31.00

$Dinner Rotisserie


Fresh Herb Butter Roasted 1/2 Chicken
$23.00
Chorizo & Pepper Cheese Stuffed Quail
$24.00
Chef's Prime Rib Special
39.00

$Dinner House Cut Steaks

All steaks served with Marchand De Vin Demi Glace.
The St. Louis Ribeye
$46.00
Filet
$39.00
8 oz.
Hanger Steak
$32.00
Rib-Eye
$41.00
16 oz.
Pork T-Bone
36.00

$Dinner Mains


Duck Saltimbocca
$38.00
Muscovy duck breast, prosciutto, fresh sage, provolone, fried potatoes, sautéed mushrooms, green peppercorn brandy reduction.
Smoked Boneless Beef Short Rib Pasta
$34.00
Sun dried tomatoes, roasted garlic, toasted pine nuts, white raisins, orecchiette pasta, veal demi glace.
Pan Seared Gulf Fish Amandine
$29.00
Garlic sauteed kale, parsley potatoes.
Grilled North American Lamb Chops
$45.00
Bourbon & bacon mashed sweet potato, apple-mint slaw, port wine lamb reduction.
Rib Room Shepherd's Pie
30.00
Prime rib, braised vegetables, creamed parsnip potatoes, mustard & ale cheddar.

$Dinner Sauces


Bearnaise
$1.00
Marchand De Vin
$1.00
Horseradish Creme Fraiche
$1.00
Worcestershire Glaze
1.00

$Dinner Sides


Loaded Baked Potato
$7.00
Sweet Corn Stone Ground Grits
$5.00
Grilled Asparagus with Sauce Bearnaise
$7.00
Sweet & Spicy Southern Greens
$8.00
Bacon Fried Brussels Sprouts
$8.00
Pastis Creamed Spinach
6.00

$Kids Menu


Kids' Fruit Plate with Yogurt
$6.00
Fresh seasonal fruit served with yogurt.
Kids' Berry Blast Waffles
$7.00
Mini waffles topped with fresh berries.
Kids' Cereal
$4.00
fruit loops, rice krispies or lucky charms.
Kids' All American Breakfast
$7.00
One egg any style with bacon and toast.
Kids' Big Cheesy
$7.00
Grilled cheese sandwich.
Kids' Toasty PB&J
$7.00
Peanut butter and jelly on toast.
Kids' Little Orleans Burger
$7.00
Hamburger with choice of toppings.
Kids' Fried Shrimp
$9.00
Fried shrimp served with ketchup or tartar sauce.
Kids' Chicken Dippers
$7.00
Fried chicken strips with honey mustard, barbecue and ranch.
Kids' Mac-n-Cheese
$6.00
Macaroni and cheese.
Kids' Ice Cream Sandwich
$4.00
Kids' Pecan Pie
$4.00
Kids' Banana Split
4.00

$Desserts


Classic Pecan Pie
$10.00
Brown sugar whiskey ganache, candied pecans, chantilly cream.
Snickerdoodle Creme Brulee
$9.00
Cinnamon-sugar custard, housemade snickerdoodle cookies.
"Breakfast for Dessert" Bread Pudding
$10.00
Steen's cane syrup, applewood smoked bacon fat anglaise, candied orange zest.
Double Chocolate Fudge Cake
$9.00
Chambord frosting,dark chocolate sauce, fresh raspberries.
Hurricane Cheesecake
$10.00
Lemon & dark rum cheesecake, passionfruit caramel, buttered walnuts.

Menu for The Rib Room at the Omni Royal Orleans is provided by findrestaurantmenu.com

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