Al Tiramisu Italian

Al Tiramisu Menu

(202) 467-4466
2014 P St Nw, Washington, DC 20036
$$$$$

Insalate, Antipasti E Zuppe


Insalata di Finocchi Con Arance
$10.00
Shaved fennel - orange supremes.
Carpaccio di Manzo Con Arucola E Parmigiano Stagionato
$16.00
beef carpaccio - arugula - aged parmigiano-reggiano.
Rucola Con Scaglie di Parmigiano Reggiano
$11.00
Arugula salad - shaved parmigiano reggiano.
Spiedini di Calamari sul letto di Lattughine
$14.00
Breaded grilled calamari skewers - roasted potatoes - mesclun salad.
Burrata Del Salento Con Miele E Tartufo Nero
$18.00
Burrata from Salento - local honey - black truffle bits.
Funghi Portobello E Formaggio Caprino Locale
$13.00
Marinated portobello mushroom - local goat cheese - fresh herbs - mesclun salad.
Scamorza Affumicata Gracinata Su Crosta di Pane Con Acciughe
15.00
Bubbling smoked Scamorza cheese - artisan bread - anchovies.

$Le Paste


Pappardelle Strappate Su Ragu di Funghi
$20.00
Wide housemade pasta - mushroom ragu.
Linguine Alle Vongole
$23.00
Linguine with clams - garlic - olive oil.
Gnocchi di Ricotta E Funghi Con Taleggio E Pistacchio di Bronte
$23.00
Mushroom infused ricotta gnocchi - Taleggio cheese sauce - Sicilian pistachios.
Ravioli di Caciocavallo Podolico E Foglie di Bietola in Burro E Salvia
$22.00
Round ravioli filled with Swiss chard and Caciocavallo cheese - butter - sage sauce.
Fettuccine Al Ragu di Vitello Fatto de Noi
25.00
Housemade fettuccine - hand-cut veal ragu.

$Secondi


Polpo Del Mediterraneo Grigliato Con Farrotto
$28.00
Charred Mediteranean octopus - herbed farro "risotto.
Suprema di Pollo Grigliato Con Salsa Al Rosmarino
$21.00
Grilled chicken breast - rosemary sauce.
Petto D'anatra Con Aceto Balsamico E Miele
$25.00
Duck breast - balsamic vinegar - honey sauce.
Costolette D'agnello Scottadito Con Erbe Aromatiche
$30.00
Grilled lamb chops - thyme - rosemary - garlic.
Sfalde di Salmone Con Salsa All'arancia
$24.00
Grilled salmon - orange sauce.
Costine di Manzo Brasato Al Vino Aglianico
29.00
Aglianico wine - slow braised beef short ribs.

$Desserts


Pera Affogata Al Vino Bianco E Spezie
$10.00
Pear, poached in white wine served with vanilla gelato.
Gelato Misto O Sorbetto Del Giorno
$10.00
Gelato or sorbet.
Pannacotta Allo Yogurt
$10.00
Yogurt Pannacotta and seasonal fruit compote.
Tiramisu Classico
$10.00
Layers of espresso dipped ladyfingers and mascarpone cheese.
Semifreddo Al Croccantino
$10.00
Semi-frozen custard with caramelized mixed nuts.
Tartufo Al Cioccolato
$10.00
Frozen zabaglione covered in chocolate gelato, hazelnuts and cocoa.

Menu for Al Tiramisu is provided by findrestaurantmenu.com

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