Gli Antipasti
Regular Garlic Bread
$4.50
Garlic Bread with Gorgonzola Cheese
$6.50
Crostone Misto Delizia
$7.95
Mixed bruschette.
Calamari Fritti
$12.95
Deep fried rings of calamari with spicy tomato dip.
Mozzarella Fritti alla Gondogliera
$7.50
Home made fresh mozzarella, lightly breaded, fried with choice of tomato sauce and basil or anchovies and garlic.
Cozze alla Triestina
$12.95
Mussels as prepared in the beautiful town of Trieste on the Adriatic coast, with garlic, onions, Tocai wine, fresh thyme and extra virgin olive oil or in spicy tomato sauce.
Taglierino di Affetati Misti e Formaggio di Asiago
$13.95
Combination of prosciutto of San Daniele, salami, coppa, soppressata with a side of mixed olives of gaeta and Asiago cheese.
Involtini di Melanzane
$10.95
Stuffed eggplant with mozzarella cheese and tomato sauce.
Prosciutto di Parme e Melone
$12.95
Prosciutto di Parma and fresh melone.
Prosciutto e Mozzarella
$12.95
Parma prosciutto and Buffalo mozzarella.
Frittura Mista
16.95
Deep fried mixed seafood.
$Le Zuppe
Tortellini in Brodo
6.50
Tortellini pasta stuffed with veal in homemade chicken broth.
$Le Insalate
Insalata di Mele con Noci e Gorgonzola
$9.50
Apple salad with walnuts and Gorgonzola cheese in apple balsamic vinegar.
Mista del Giardino
$7.50
Baby mixed lettuce with balsamic dressing.
Insalata Romana
$8.50
Baby romaine salad tossed with our Caesar dressing topped with garlic croutons.
Torretta alla Veneziana
$12.50
Tower of seafood salad tossed with shrimp, mussels, squid with lemon dressing and aromatic herbs.
Arucula Salad
$8.50
Fresh arucula salad with fennel.
Caprese Salad
12.95
Fresh Buffalo mozzarella cheese with sliced fresh tomato, basil and extra virgin olive oil.
$Le Paste
Agnolotti di Casa Mia
$18.95
Home made agnolotti stuffed with spinach and ricotta cheese and nutmeg with a choice of cream or tomato sauce.
Gnocchi di Patate della Nonna
$18.95
Home made potato dumplings with choice of panna, tomato, fresh pesto sauce or meat sauce.
Bucatini alla Matriciana
$18.95
Bucatini pasta tossed with pancetta onions in spicy tomato sauce with aromatic herbs.
Linguine Frutti di Marse alla San Marco
$23.95
Linguine pasta sauteed with mussels, clams, scampi, and calamari in a choice of spicy tomato sauce or in white wine, fresh basil and garlic sauce.
Farfalle al Salmone e Piselli
$20.95
Bow tie pasta tossed with fresh salmon, dry vermouth peas, garlic and dill, in a light cream or tomato and shallots.
Linguine alle Vongole Piccanti
$20.95
Linguine pasta tossed with fresh clams in white wine, fresh basil, garlic and a touch of spices.
Penne alla Contadina
$18.95
Penne pasta Venetian style with sun-dried tomatoes, capers, olives and virgin oil.
Tortellini della Zia
$19.95
Tortellini pasta stuffed with veal with choice of cream, marinara or fresh pesto sauce.
Agnolotti Porcini
$20.95
Homemade agnolotti with porcini mushroom in cream sauce.
Lasagna Pasticcio della Mamma
$18.95
Baked meat lasagna.
Pasta Combinazione alla Casanova
$22.95
Pasta combination with veal tortelloni penne vodka sauce salmon ravioli.
Rigatoni con Salciccia
$19.95
Rigatoni pasta with Italian sausage in spicy marinara sauce.
Spaghetti Carbonara
$18.95
Spaghetti pasta with bacon and Parmesan cheese in cream sauce.
Fettuccini al Porcini
$21.95
Fettuccini pasta with porcini mushrooms in cream sauce.
Melenzane alla Parmigiana
$19.95
Baked eggplant with Parmesan cheese and tomato sauce.
Fettuccini Alfredo
$18.95
Fettuccini pasta in cream sauce.
Canneloni
$19.95
Homemade canneloni stuffed with ham, veal and vegetables baked with mozzarella and tomato.
Fettuccini alla Bolognese
$19.95
Fettuccini pasta tossed with fresh ground beef with a touch of tomatoes and fine herbs.
Spaghetti Meat Balls in Marinara Sauce
$19.95
Capellini con Gamberi
$22.95
Angel hair pasta with shrimp and spicy marinara sauce.
Pasta al Forno
19.95
Baked ziti pasta with mozzarella, Parmesan cheese and tomato sauce.
$Le Carni Dinner
Veal alla Milanese
$21.95
Pounded veal lightly breaded and pan fried in extra virgin olive oil or grilled and marinated in aromatic herbs and garlic.
Scaloppine alla Trattu
$24.95
Fresh veal scaloppine sauteed with mushrooms, roasted peppers, garlic and white wine.
Veal Saltimbocca
$24.95
Veal scalopine with prosciutto, white wine and sage.
Veal McCoy
$23.95
Veal scalopine with Marsala sauce and angel hair pasta with garlic, olive oil and spinach.
Pollo Pagliarda
$19.95
Grilled chicken breast marinated in herbs and served with vegetable.
Pollo Marsala
$21.95
Chicken Marsala served with angel hair pasta with garlic and olive oil and spinach.
Pollo alla Parmigiana
$22.95
Breaded chicken breast with tomato sauce and mozzarella, served with pasta and vegetables.
Pollo Rollato alla Bionda
$22.95
Chicken breast rolled and stuffed with roasted peppers, mushrooms, garlic, aromatic herbs and sliced as medallions over a bed of port wine sauce.
Osso Buco alla Serenissima
$32.95
Veal shank oven baked in Barolo red wine, aromatic herbs, touch of garlic over a bed of saffron rice or polenta.
Salcicce alla Sarano
19.95
Italian sausage with polenta.
$I Risolli
Risotto al Porcini
$23.95
Arborio rice with porcini mushrooms.
Risotto con Gamberi
$22.95
Arborio rice with in spicy marinara sauce.
Risotto Frutti di Mare
23.95
Arborio rice with mixed seafood.
$I Pesci
Filetto di Salmone alle Erbe
$23.95
Fillet of salmon sauteed in white wine with aromatic herbs, artichokes and Gaeta olives.
Spiedino di Gamberi alla Chioggiotta
$22.95
Skewers of shrimp with calamari steak, onions, mushrooms, green and red peppers in white wine sauce with timballo of Arborio rice.
Guazzetto della Mamma
$22.95
Mamma style oven fish stew with combination of sliced salmon, shrimp, calamari, clams, mussels, aromatic herbs, garlic, white wine, a touch of tomato and garnished with crostoni.
Shrimp Parmigiana
23.95
Jumbo shrimp breaded and baked with tomato sauce and mozzarella.
$I Cantorni
Spinaci al Tegame
$6.50
Sauteed spinach in olive oil and garlic.
Pollenta alla Caldiera
$5.95
Corn meal from the pot.
Side Pasta with Tomato Sauce
$5.95
Side Pasta with Garlic and Olive Oil
$5.95
Side Meatballs
$6.95
Side Sausage
6.95
$Carpacci
Carpaccio Tartufato di Kobe
13.95
Thin sliced raw Kobe beef with shaved Parmigiano and truffle oil.
$Gli Antipasti Lunch
Regular Garlic Bread Lunch
$4.50
Garlic Bread with Gorgonzola Cheese Lunch
$6.50
Crostone Misto Delizia Lunch
$6.95
Mixed bruschette.
Calamari Fritti Lunch
$10.95
Deep fried rings of calamari with spicy tomato dip.
Mozzarella Fritti alla Gondogliera Lunch
$7.50
Home made fresh mozzarella, lightly breaded, fried with choice of tomato sauce and basil or anchovies and garlic.
Cozze alla Triestina Lunch
$10.95
Mussels as prepared in the beautiful town of Trieste on the Adriatic coast, with garlic, onions, Tocai wine, fresh thyme and extra virgin olive oil or in spicy tomato sauce.
Taglierino di Affetati Misti e Formaggio di Asiago Lunch
$13.95
Combination of prosciutto of San Daniele, salami, coppa, soppressata with a side of mixed olives of Genoa and Asiago cheese.
Involtini di Melanzane Lunch
$9.95
Stuffed eggplant with mozzarella cheese and tomato sauce.
Prosciutto di Parme e Melone Lunch
$12.95
Prosciutto di Parma and fresh melone.
Prosciutto e Mozzarella Lunch
$12.95
Parma prosciutto and Buffalo mozzarella.
Frittura Mista Lunch
13.95
Deep fried mixed seafood.
$Le Zuppe Lunch
Tortellini in Brodo Lunch
6.50
Tortellini pasta stuffed with veal in homemade chicken broth.
$Le Insalate Lunch
Insalata di Mele con Noci e Gorgonzola Lunch
$8.50
Apple salad with walnuts and Gorgonzola cheese in apple balsamic vinegar.
Mista del Giardino Lunch
$7.50
Baby mixed lettuce with balsamic dressing.
Insalata Romana Lunch
$7.50
Baby romaine salad tossed with our Caesar dressing topped with garlic croutons.
Torretta alla Veneziana Lunch
$12.50
Tower of seafood salad tossed with shrimp, mussels, squid with lemon dressing and aromatic herbs.
Arucula Salad Lunch
$8.50
Fresh arucula salad with fennel.
Caprese Salad Lunch
10.95
Fresh Buffalo mozzarella cheese with sliced fresh tomato, basil and extra virgin olive oil.
$Le Paste Lunch
Agnolotti di Casa Mia Lunch
$12.95
Home made agnolotti stuffed with spinach and ricotta cheese and nutmeg with a choice of cream or tomato sauce.
Gnocchi di Patate della Nonna Lunch
$12.95
Home made potato dumplings with choice of panna, tomato, fresh pesto sauce or meat sauce.
Bucatini alla Matriciana Lunch
$12.95
Bucatini pasta tossed with pancetta onions in spicy tomato sauce with aromatic herbs.
Linguine Fruitti di Marse alla San Marco Lunch
$16.95
Linguine pasta sauteed with mussels, clams, scampi and calamari in a choice of spicy tomato sauce or in white wine, fresh basil and garlic sauce.
Farfalle al Salmone e Piselli Lunch
$13.95
Bow tie pasta tossed with fresh salmon, dry vermouth peas, garlic and dill, in a light cream or tomato and shallots.
Linguine alle Vongole Piccanti Lunch
$13.95
Linguine pasta tossed with fresh clams in white wine, fresh basil, garlic and a touch of spices.
Penne alla Contadina Lunch
$12.95
Penne pasta Venetian style with sun-dried tomatoes, capers, olives and virgin oil.
Tortellini della Zia Lunch
$13.95
Tortellini pasta stuffed with veal with choice of cream, marinara or fresh pesto sauce.
Agnolotti Porcini Lunch
$14.95
Homemade agnolotti with porcini mushroom in cream sauce.
Lasagna Pasticcio della Mamma Lunch
$13.95
Baked meat lassagna.
Rigatoni con Salciccia Lunch
$13.95
Rigatoni pasta with Italian sausage in spicy marinara sauce.
Spaghetti Carbonara Lunch
$13.95
Spaghetti pasta with bacon and Parmesan cheese in cream sauce.
Fettuccini al Porcini Lunch
$16.95
Fettuccini pasta with porcini mushrooms in cream sauce.
Melenzane alla Parmigiana Lunch
$14.95
Baked eggplant with Parmesan cheese and tomato sauce.
Fettuccini Alfredo Lunch
$12.95
Fettuccini pasta in cream sauce.
Canneloni Lunch
$13.95
Homemade canneloni stuffed with ham, veal and vegetables baked with mozzarella and tomato.
Fettucini alla Bolognese Lunch
$13.95
Fettucini pasta tossed with fresh ground beef with a touch of tomatoes and fine herbs.
Spaghetti Meatballs in Marinara Sauce Lunch
$13.95
Capellini con Gamberi Lunch
$16.95
Angel hair pasta with shrimp and spicy marinara sauce.
Pasta al Forno Lunch
15.95
Baked ziti pasta with mozzarella, Parmesan cheese and tomato sauce.
$Le Carni Lunch
Veal alla Milanese Lunch
$15.95
Pounded veal lightly breaded and pan fried in extra virgin olive oil (or choice of grilled and marinated in aromatic herbs and garlic).
Scaloppine alla Trattu Lunch
$15.95
Fresh veal scaloppine sauteed with mushrooms, roasted peppers, garlic and white wine.
Veal Saltimbocca Lunch
$15.95
Veal scalopine with prosciutto, white wine and sage.
Veal McCoy Lunch
$15.95
Veal scalopine with Marsala sauce angel hair pasta with garlic, olive oil and spinach.
Pollo Pagliarda Lunch
$13.95
Grilled chicken breast marinated in herbs and served with vegetable.
Pollo Marsala Lunch
$14.95
Chicken Marsala served with angel hair pasta with garlic and olive oil and spinach.
Pollo alla Parmigiana Lunch
$15.95
Breaded chicken breast with tomato sauce and mozzarella, served with pasta and vegetables.
Pollo Rollato alla Bionda Lunch
$15.95
Chicken breast rolled and stuffed with roasted peppers, mushrooms, garlic, aromatic herbs and sliced as medallions over a bed of port wine sauce.
Osso Buco alla Serenissima Lunch
$22.95
Veal shank oven baked in Barolo red wine, aromatic herbs, touch of garlic over a bed of saffron rice or polenta.
Salcicce alla Sarano Lunch
15.95
Italian sausage with polenta.
$I Risolli Lunch
Risotto al Porcini Lunch
$18.95
Arborio rice with porcini mushrooms.
Risotto con Gamberi Lunch
$16.95
Arborio rice with shrimp in spicy marinara sauce.
Risotto Frutti di Mare Lunch
18.95
Arborio rice with mixed seafood.
$I Pesci Lunch
Filetto di Salmone alle Erbe Lunch
$17.95
Fillet of salmon sauteed in white wine with aromatic herbs, artichokes and gaeta olives.
Spiedino di Gamberi alla Chioggiotta Lunch
$17.95
Skewers of shrimp with calamari steak, onions, mushrooms, green and red peppers in white wine sauce with timballo of Arborio rice.
Guazzetto della Mamma Lunch
$17.95
Mamma-style oven fish stew with combination of sliced salmon, shrimp, calamari, clams, mussels, aromatic herbs, garlic, white wine, a touch of tomato and garnished with crostoni.
Shrimp Parmigiana Lunch
17.95
Jumbo shrimp breaded and baked with tomato sauce and mozzarella.
$I Contorni Lunch
Spinaci al Tegame Lunch
$5.95
Sauteed spinach in olive oil and garlic.
Pollenta alla Caldiera Lunch
$6.50
Corn meal from the pot.
Side Pasta with Tomato Sauce Lunch
$5.95
Side Pasta with Garlic and Olive Oil Lunch
$5.95
Side Meatball Lunch
$6.95
Side Sausage Lunch
6.95
$Carpacci Lunch
Carpaccio Tartufato di Kobe Lunch
13.95
Thin sliced raw Kobe beef with shaved Parmigiano and truffle oil.
$Dessert
Mousse di Cioccolato all'Albese
$7.50
Chocolate mousse alba style.
Tiramisu
$7.50
Three layers of fingers dipped in espresso coffee and mascarpone cheese with ricotta cheese and chocolate.
Cannoli alla Siciliana
$7.50
Sicilian cannoli stuffed with ricotta cheese and chocolate.
Pere Caramellate
$7.50
Marinated pears in white wine with vanilla ice cream covered with caramel sugar coat.
Fragole al Maraschino
$7.50
Fresh strawberries dipped in maraschino liquor.
Rum Baba
$7.50
A traditional Italian dessert. The rum baba is one of the iconic desserts of naples. A rum baba is a small yeast cake absolutely soaked in a rum syrup.
Lemon Sorbet
$7.50
Menu for Giovanni's Trattu is provided by findrestaurantmenu.com
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