Appetizers
Wilson's Wicked Wings
$12.00
Your choice of Buffalo, House Beer BBQ, or Caribbean Jerk sauces served with a fried pickle and blue cheese.
Onion Hoops
$9.00
Thick-cut sweet onions double-dipped in our Brew Free or Die! IPA beer batter and served with jalapeno ranch dip.
Nico's Tater Tots
$12.00
Seasoned tater tots served with Nico’s special Sriracha aioli.
Monterey Bay Calamari
$18.00
Dusted with seasoned semolina, then fried crispy with sliced jalapeños. Served with roasted garlic aioli and cocktail sauce.
Quesadilla
$14.00
Melted pepper jack cheese with a side of guacamole, pico de gallo and cilantro cream in a flour tortilla.
Totchos
$20.00
Tater tot nachos with cheddar cheese, pepper jack cheese, bacon, pico de gallo, cilantro sour cream, and fresh cilantro.
Brewmaster's Charcuterie Board
An assortment of locally sourced cured meats and artisan cheeses served with house-made beer-inspired sides. Small size for 2, large size for 4.
Pickle Basket
$9.00
Sully's Cheese Curds
$15.00
Wisconsin's own Ellsworth Cooperative Creamery white cheddar cheese curds, beer-battered and fried to order, served with a chipotle ranch dip and marinara.
Chips Guac & Salsa
6.00
House made corn tortilla chips served with housemade guacamole and salsa.
$Soup & Salads
Soup of the Day
Soups are made daily and often showcase a 21A beer. Please contact the restaurant for the current selection.
House-Made Louisiana Gumbo
Made fresh daily. Ask about today’s selection.
Chinese Chicken Salad
$14.00
Pulled chicken, spring mix, Napa cabbage, bean sprouts, shredded carrots, roasted cashews, fried wontons and sesame vinaigrette.
Buffalo Chicken Cobb Salad
$14.00
Romaine lettuce with crispy Buffalo chicken, crumbled bleu cheese, smoked bacon, cherry tomatoes, avocado, and egg with bleu cheese dressing.
Southwest Salad
$19.00
Romaine lettuce with pulled pork carnitas, black beans, sweet corn, pico de gallo, and tortilla strips tossed in an avocado vinaigrette.
Spinach & Arugula Salad
Salad with Granny Smith apples, candied pecans, shaved parmesan cheese and a red wine dijon vinaigrette.
Burgers & Sandwiches
Brew Day Burger
$14.00
House-ground, grass fed, American Wagyu burger served with your choice of cheese, lettuce, tomato and red onion.Served with house - made kettle chips.
Happy Cow Burger
$14.00
A Vegan burger patty served with grilled onions, pickles, lettuce and tomato, on a vegan burger bun. Served with house - made kettle chips
Reuben
$14.00
Toasted sandwich pressed hot on our panini machine. House-made corned beef braised in our IPA with Swiss cheese on marbled rye with 1000 Island dressing and sauerkraut.Served with house - made kettle chips
El Cubano
$14.00
Toasted sandwich pressed hot on our panini machine. Roasted pork and Black Forest ham on a authentic Mexican torta bread with yellow mustard, Swiss cheese and pickles.We ask that no changes be made to this sandwich.Served with house - made kettle chips
Crispy Chicken Bahn Mi
$14.00
House-made Beer Batter Fried chicken Tenders with cole slaw, and jalapeño aioli on a soft French roll.Served with house - made kettle chips
Turkey BLT
$14.00
Turkey, smoked bacon, lettuce, tomato and mayo, on a soft French roll. Served with house - made kettle chips.
Vaquero Burger
$24.00
House-ground, grass fed, American Wagyu burger with cheddar cheese, onion rings, smoked bacon and house - made BBQ sauce.Served with house - made kettle chips.
Verde Burger
$23.00
House-ground, grass fed, American Wagyu burger with Jack cheese, fresh jalapeño, avocado and jalapeño aioli. Served with house - made kettle chips.
Crispy Parmesan Burger
$23.00
House-ground, grass fed, American Wagyu burger with crispy parmesan cheese, sautéed mushroom and truffle aioli. Served with house - made kettle chips
The Nadler Burger
23.00
House-ground, grass fed, American Wagyu burger with cheddar cheese, sautéed mushrooms, green onions, pickles, and house - made beer mustard.Served with house - made kettle chips
$Pizza
Pizzas are individually sized and made with our Brewer's pale malt.Margherita Pizza
$14.00
Sliced Roma tomatoes with mozzarella and fresh basil.
Veggie Pizza
$14.00
Fresh arugula, artichoke, black olives, bell peppers, and mushroom.
Pepperoni Pizza
$14.00
Four-cheese blend and tomato sauce
Sausage Pizza
$14.00
Four-cheese blend and tomato sauce
Buffalo Blue Pizza
$14.00
White bechamel sauce base with pulled Buffalo chicken, smoked bacon, crumbled blue cheese and green onion.
BBQ Chicken Pizza
$14.00
House Beer BBQ sauce base with grilled chicken tossed in BBQ sauce, red onion, fresh jalapeño and cilantro.
El Presidente Pizza
19.00
Garlic white sauce, pizza cheese, pepperoni, pulled pork, sausage and jalapenos.
$Entrees
Brewmaster's Fish and Chips
$18.00
Locally caught cod in a house-beer batter with tangy tartar sauce and steak fries.
The Half Rack
$25.00
Beer-braised half rack of baby back ribs served with our house beer BBQ sauce, house-made coleslaw and fries.
Roasted Jerk Chicken
$21.00
Brined half free-range chicken in our secret house jerk sauce with steak fries, sautéed vegetables, mixed greens, and balsamic reduction.
Street Tacos
$4.00
Choice of locally caught cod, carnitas, shredded chicken, vegetarian soy chicken, or grilled steak with corn tortillas, chipotle sauce, shredded cabbage, cilantro cream, pico de gallo and lime. Served with house-made kettle chips and greens.
Burrito 21A
14.00
Your choice of chicken, steak, carnitas or vegetarian soy chicken with rice, black beans, pico de gallo and pepper jack cheese, wrapped in a flour tortilla.
$Brunch
Build Your Own Omelet
$11.00
Two eggs folded with your choice of 2 toppings. Served with country potatoes and sourdough or wheat toast.
Build Your Own Scramble
$11.00
Two eggs scrambled with your choice of 2 toppings. Served with country potatoes and sourdough or wheat toast.
21A Your Way
$11.00
Two eggs any style with sausage or bacon and country potatoes with sourdough or wheat toast.
Wet Burrito
$12.00
Tomato tortilla stuffed with scrambled eggs, pepper jack cheese, Italian sausage, pico de gallo, and avocado. Served over tomatillo sauce with cilantro sour cream.
Corned Beef Hash and Poached Eggs
$12.00
Two poached eggs served on a bed of potatoes, sautéed with celery, onion, and garlic with house-cooked corned beef, and topped with Hollandaise sauce.
Breakfast Skillet
$13.00
Please contact the restaurant for the current selection.
Huevos Rancheros
$12.00
Flour tortilla covered with black bean sauce, avocado, pepper jack cheese, and 2 eggs over-easy and drizzled with tomatillo sauce. Served with country potatoes.
Chilaquiles
$12.00
Fried corn tortilla chips over black bean purée with scrambled eggs, tomatillo sauce, queso fresco, and cilantro sour cream.
Country-Style French Toast
$11.00
Fresh brioche French toast in our house-made honey and vanilla batter, dusted with powdered sugar, and served with fresh seasonal fruit and a side of homemade beer berry compote.
Seasonal Fruit Salad
Brunch Sides
Country Potatoes
$4.00
Italian Sausage
$4.00
Bacon
$4.00
Sourdough Toast
$1.50
Wheat Toast
1.50
$Dinner Apptizers
Brewmaster’s Charcuterie Board
An assortment of locally sourced cured meats and artisan cheeses served with house-made beer inspired sides.
Wilson’s Wicked Wings
$13.00
Your choice of Buffalo, house beer BBQ or Caribbean jerk sauces served with a fried pickle and blue cheese. Pickle baskets also available for an additional charge.
Onion Hoops
$9.00
Thick-cut sweet onions double-dipped in our Brew Free or Die! IPA beer batter and served with jalapeno ranch dip.
Nico’s Tater Tots
$10.00
Seasoned tater tots served with nico’s special sriracha aioli.
Sully’s Cheese Curds
$13.00
Wisconsin's own ellsworth cooperative creamery white cheddar cheese curds, beer-battered and fried to order, served with a chipotle ranch dip and marinara.
Monterey Bay Calamari
$15.00
Dusted with seasoned semolina, then fried crispy with sliced jalapenos. Served with roasted garlic aioli and cocktail sauce.
Quesadilla
$12.00
Melted pepper jack cheese with a side of guacamole, pico de gallo and cilantro cream in a flour tortilla Add chicken, steak, carnitas or vegetarian soy chicken for an additional charge.
Totchos
17.00
Tater tot nachos with cheddar cheese, pepper jack cheese, bacon, pico de gallo, cilantro sour cream and fresh cilantro.
$Dinner Soup & Salads
Dressings: Balsamic, Avocado, Red Wine or Sesame Vinaigrette, Blue Cheese, Ranch or 1000 Island Add grilled chicken, soy chicken, grilled steak, carnitas, veggie patty or bacon for an additional charge.House-made Louisiana Gumbo
Made fresh daily. Ask about today’s selection.
Chinese Chicken Salad
$14.00
Pulled chicken, spring mix, Napa cabbage, bean sprouts, shredded carrots, roasted cashews, fried wontons and sesame vinaigrette.
Buffalo Chicken Cobb
$16.00
Romaine lettuce with crispy Buffalo chicken, crumbled blue cheese, smoked bacon, cherry tomatoes, avocado and egg with blue cheese dressing.
Southwest Salad
$16.00
Romaine lettuce with pulled pork carnitas, black beans, sweet corn, pico de gallo and tortilla strips tossed in an avocado vinaigrette.
Spinach and Arugula Salad
Salad with Granny Smith apples, candied pecans, shaved Parmesan cheese and a red wine Dijon vinaigrette.
Dinner Sandwiches
Sandwiches are served with house-made kettle chips. Sub fries, onion hoops, tater tots or house salad for an additional charge.Turkey BLT Sandwich
$16.00
Turkey, smoked bacon, lettuce, tomato and mayo and on dutch crunch.
El Cubano Sandwich
$16.00
Toasted sandwich pressed hot on our panini machine. Roasted pork and black forest ham on a authentic Mexican torta bread with yellow mustard, Swiss cheese and pickles. We ask that no changes be made to this sandwich.
Crispy Chicken Bahn Mi Sandwich
16.00
House-made beer batter fried chicken tenders with coleslaw and jalapeno aioli on a soft dutch crunch roll.
$Lunch Appetizers
Brewmaster’s Charcuterie Board Lunch
An assortment of locally sourced cured meats and artisan cheeses served with house made beer inspired sides.
Wilson’s Wicked Wings Lunch
$13.00
Your choice of Buffalo, house beer BBQ or Caribbean jerk sauces served with a fried pickle and blue cheese. Pickle baskets also available for an additional charge.
Quesadilla
$12.00
Melted pepper jack cheese with a side of guacamole, pico de gallo and cilantro cream in a flour tortilla. Add chicken, steak, carnitas or vegetarian soy chicken for an additional charge.
Nico’s Tater Tots
$10.00
Seasoned tater tots served with nico’s special sriracha aioli.
Monterey Bay Calamari
$15.00
Dusted with seasoned semolina, then fried crispy with sliced jalapenos. Served with roasted garlic aioli and cocktail sauce.
Totchos
17.00
Tater tot nachos with cheddar cheese, pepper jack cheese, bacon, pico de gallo, cilantro sour cream and fresh cilantro.
$Lunch Soup & Salads
Brew Free Soup Lunch
Fresh house-ground chuck, brew free, aromatics, red beans, cilantro cream, cheddar cheese and red onions.
House-made Louisiana Gumbo Lunch
Made fresh daily. Ask about today’s selection..
Southwest Salad Lunch
$16.00
Romaine lettuce with pulled pork carnitas, black beans, sweet corn, pico de gallo and tortilla strips tossed in an avocado vinaigrette. Served with choice of dressing. Add grilled chicken, soy chicken, grilled steak, carnitas, veggie patty and bacon for an additional charges.
Spinach and Arugula Salad Lunch
Salad with granny smith apples, candied pecans, shaved Parmesan cheese and a red wine Dijon vinaigrette. Served with choice of dressing. Add grilled chicken, soy chicken, grilled steak, carnitas, veggie patty and bacon for an additional charges.
Chinese Chicken Salad Lunch
14.00
Pulled chicken, spring mix, Napa cabbage, bean sprouts, shredded carrots, roasted cashews, fried wontons and sesame vinaigrette. Served with choice of dressing. Add grilled chicken, soy chicken, grilled steak, carnitas, veggie patty and bacon for an additional charges.
$Lunch Burgers
Burgers are served with house-made kettle chips. Sub fries, onion hoops, tater tots or house salad for and additional charge. Burger substitutions available: House-made veggie burger, house-ground turkey burger, grilled chicken breast or pulled pork carnitas.Brew Day Burger Lunch
$16.00
House-ground, grass fed, American wagyu burger served with your choice of cheese, lettuce, tomato and red onion.
Happy Cow Burger Lunch
$18.00
A Vegan burger patty served with grilled onions, pickles, lettuce and tomato and on a vegan bun. Add cheese or non-dairy cheese for an additional charge.
Vaquero Burger Lunch
$20.00
House-ground, grass fed, American wagyu burger with cheddar cheese, onion rings, smoked bacon and house-made BBQ sauce.
Verde Burger
$19.00
House-ground, grass fed, American wagyu burger with jack cheese, fresh jalapeno, avocado and jalapeno aioli.
Crispy Parmesan Burger
$19.00
House-ground, grass fed, American wagyu burger with crispy Parmesan cheese, sauteed mushroom and truffle aioli.
The Nadler Burger Lunch
19.00
House-ground, grass fed, american wagyu burger with cheddar cheese, sauteed mushrooms, green onions, pickles and house-made beer mustard.
$Lunch Sandwiches
Sandwiches are served with house-made kettle chips. Sub fries, onion hoops, tater tots or house salad for an additional charge.Turkey BLT Sandwich Lunch
$16.00
Turkey, smoked bacon, lettuce, tomato and mayo and on dutch crunch.
El Cubano Sandwich Lunch
16.00
Toasted sandwich pressed hot on our panini machine. Roasted pork and black forest ham on a authentic Mexican torta bread with yellow mustard, Swiss cheese and pickles. We ask that no changes be made to this sandwich.
$Lunch Pizza
Pizzas are individually sized and made with our brewer’s pale malt.Margherita Pizza Lunch
$15.00
Sliced roma tomatoes with mozzarella and fresh basil.
Veggie Pizza Lunch
$15.00
Fresh arugula, artichoke, black olives, bell peppers and mushroom.
Buffalo Blue Pizza Lunch
$16.00
White bechamel sauce base with pulled buffalo chicken, smoked bacon, crumbled blue cheese and green onion.
BBQ Chicken Pizza Lunch
16.00
House Beer BBQ sauce base with grilled chicken tossed in BBQ sauce, red onion, fresh jalapeno and cilantro.
$Lunch Entrees
Brewmaster’s Fish and Chips Lunch
$17.00
Locally caught cod in a house-beer batter with tangy tartar sauce and steak fries.
The Half Rack Lunch
$21.00
Beer-braised 1/2 rack of baby back ribs served with our house beer BBQ sauce, house-made coleslaw and fries.
Street Tacos Lunch
16.00
Choice of locally caught cod, carnitas, shredded chicken, vegetarian soy chicken or grilled steak with corn tortillas, chipotle sauce, shredded cabbage, cilantro cream, pico de gallo and lime. Served with house-made kettle chips` and greens.
$Lunch Desserts
Kid Float Lunch
$6.00
Classic rootbeer float.
Creamsicle Float Lunch
$6.00
House-made orange soda with vanilla ice-cream.
Brownie Sundae Lunch
$8.00
Banana Split Lunch
8.00
$Dinner Desserts
Kid Float
$6.00
Classic root beer float.
Creamsicle Float
$6.00
House-made orange soda with vanilla ice cream.
Brownie Sundae
$8.00
Banana Split
8.00
$Alcoholic Dessert (Must be 21 to Purchase)
Adult Float
$8.00
Dark beer with vanilla ice cream. Must be 21 to purchase.
Adult Float Lunch
$8.00
Dark beer with vanilla ice cream. Must be 21 to purchase.
Brew Free! or Die Chili
Fresh house-ground chuck, Brew Free! or Die IPA, aromatics, red beans, cilantro cream, cheddar cheese, and red onions. Must be 21 to purchase.
Brew Free! Soup
Fresh house-ground chuck, brew free! or die IPA, aromatics, red beans, cilantro cream, cheddar cheese and red onions. Must be 21 to purchase.
Die Chili Soup
Fresh house-ground chuck, brew free! or die IPA, aromatics, red beans, cilantro cream, cheddar cheese and red onions. Must be 21 to purchase.
Reuben Sandwich
$16.00
Toasted sandwich pressed hot on our panini machine. House-made corned beef braised in our IPA with Swiss cheese on marbled rye with 1000 Island dressing and sauerkraut. Must be 21 to purchase.
Onion Hoops
$9.00
Thick cut sweet onions double-dipped in our Brew Free or Die! IPA beer batter and served with jalapeno ranch dip. Must be 21 to purchase.
Die Chili Soup Lunch
Fresh house-ground chuck, die IPA, aromatics, red beans, cilantro cream, cheddar cheese and red onions. Must be 21 to purchase.
Reuben Sandwich Lunch
$16.00
Toasted sandwich pressed hot on our panini machine. House-made corned beef braised in our IPA with Swiss cheese on marbled rye with 1000 island dressing and sauerkraut. Must be 21 to purchase.
Menu for 21st Amendment Brewery is provided by findrestaurantmenu.com
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