Appetizers
Warm Asparagus and Wild Mushroom Salad
$12.00
frisee, banyuls vinaigrette, shaved capricious cheese
Pan Seared Sonoma Artisan Foie Gras
citrus marmalade, roasted pear puree, brioche charlotte
Copia Garden Greens
$10.00
verjus vinaigrette, celery root fries, corn herbs
Liberty Duck Confit Salad
$12.00
phipp's gigande beans, garlic confit, copia radicchio
Sauteed Dayboar Scallops
$14.00
garden fava bean puree, copia rangpur lime vinaigrette
Crispy Sweetbreads
$14.00
house cured bacon and wild mushrooms
Menu for Julia's Kitchen at COPIA is provided by findrestaurantmenu.com
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