Soup
Asparagus Bisque Soup
7.00
$Steaks
All served with mixed potato garlic mash and side veggie and a choice of balsamic reduction or Bailey Hazen blue cheese topper.6 oz. Filet Mignon Steak
$29.00
Served at your temperature preference with mixed garlic mashed potatoes and the veggie of the day
16 oz. Ribeye Steak
$32.00
Served at your temperature preference with mixed garlic mashed potatoes and the veggie of the day
14 oz. NY Strip Steak
31.00
Served to your temperature preference with mixed garlic mashed potatoes and veggies of the day
$Other Items
Spinach and Roasted Garlic Ravioli
$20.00
Served with fire roasted tomato sauce and vermont creamery and chevre .
Smoked Pork Ribs with Maple Soy
$10.00-20.00
Cheese Plate
$14.00
A selection of VT cheeses with cherries and cranberries and walnuts and jam and pita and hummus
Menu for Blue Cat Cafe and Wine Bar is provided by findrestaurantmenu.com
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