Appetizer & Soups
Clam Chowder
$10.00-12.00
French Onion Soup
$10.00-8.00
Shrimp Cocktail
$16.00
Pan-Fried Calamari
14.00
with hot cherry peppers
$Salads
Wedge
$12.00
with blue cheese and applewood smoked bacon
Maine Lobster Salad
$19.00
Fresh Mozzarella, Tomato, Basil
$13.00
with 15-year aged balsamic
Mediterranean Salad
$20.00
with grilled shrimp
Caesar Salad
$17.00
with all-natural chicken breast and a parmesan tuile
Seared Salmon
$18.00
with avocado, mango and tomato salad
The Capital Grille "Cobb" Salad
20.00
* with sliced tenderloin
$Sandwiches
Served With Your Choice Of Chips, Parmesan Truffle Fries Or French Green BeansThe Grille's Signature Cheeseburger
$18.00
* with parmesan truffle fries
A Blend Of Chopped Sirloin
smoked bacon and sweet onions
Lobster And Crab Burger
$20.00
with house tartar sauce
Ribeye Steak Sandwich
20.00
* with caramelized onions and havarti
$Entrees
Served With Your Choice Of Sam'smashed Potatoes, Parmesan Truffle Fries Or French Green BeansBone-In Dry Aged Sirloin Steak
$26.00
*
Filet Mignon
$29.00
*
Seared Citrus Glazed Salmon
$20.00
Sushi-Grade Sesame Seared Tuna
$30.00
* with gingered rice
Chilean Sea Bass
$28.00
with roasted fennel and heirloom tomato broth
Sliced Filet Mignon
32.00
* with cipollini onions and wild mushrooms
$Refreshments $3.50
Housemade Grapefruit Soda
Fresh Squeezed Mint Lemonade
Fresh Brewed Iced Tea Carafe Of Simple Syrup
To Start
Clam Chowder
Butternut Squash Bisque
Field Greens Salad
Your Choice Of
Dry Aged Sirloin Steak Frites
* with chimichurri
Mini Tenderloin And Gorgonzola Sandwiches (2)
* with parmesan truffle fries
Maine Lobster Roll
with sea salt and malt vinegar chips
Pan-Seared Sea Scallops
with wild mushroom risotto
Appetizers
Steak Tartare
$16.00
* with truffle deviled egg
Prosciutto Wrapped Mozzarella
$16.00
with vine ripe tomatoes
Smoked Salmon
$14.00
*
Lobster And Crab Cakes
$19.00
Fresh Oysters On The Half Shell
$18.00
*
Shrimp Cocktail
$16.00
Pan-Fried Calamari
$14.00
with hot cherry peppers
Cold Shellfish Platter
$50.00
*
Grand Plateau
$99.00
*
Jumbo Lump Crab
* north atlantic lobster, shrimp cocktail, oysters on the half sell
Soup & Salads
Butternut Squash Bisque
$8.00
Clam Chowder
$10.00
French Onion Soup
$10.00
Caesar Salad
$10.00
Spinach Salad
$11.00
with warm bacon dressing
Fresh Mozzarella, Tomato, Basil
$13.00
with 15-year aged balsamic
Shaved Brussels Sprouts Salad
$13.00
with mustard vinaigrette
Field Greens
$10.00
tomatoes, fresh herbs
Wedge
12.00
with blue cheese and applewood smoked bacon
$Chef's Suggestions
Seared Tenderloin
$51.00
* with butter poached lobster tails
Chilean Sea Bass
$44.00
with roasted fennel and heirloom tomato broth
Gorgonzola And Truffle Crusted Filet Mignon
$46.00
* with cabernet reduction
Bone-In Kona Crusted Dry Aged Sirloin
$46.00
* with shallot butter
Sliced Filet Mignon
$46.00
* with cipollini onions and wild mushrooms
Porcini Rubbed Delmonico
49.00
* with 15-year aged balsamic
$Main Courses
Dry Aged Sirloin Steak
$44.00
*
Dry Aged Porterhouse Steak
$48.00
*
Dry Aged Steak Au Poivre
$46.00
* with courvoisier cream
Filet Mignon
$43.00
*
Delmonico Steak
$47.00
*
All-Natural Herb Roasted Chicken
$29.00
Double Cut Lamb Rib Chops
44.00
*
$Seafood
Broiled Fresh Lobster
Sushi-Grade Sesame Seared Tuna
$44.00
* with gingered rice
Seared Citrus Glazed Salmon
$35.00
Pan-Seared Sea Scallops
43.00
with wild mushroom risotto
$To Share
Lobster Mac 'N' Cheese
$17.00
Roasted Wild Mushrooms
$12.00
Au Gratin Potatoes
$11.00
Roasted Brussels Sprouts
$12.00
with smoked bacon
French Beans
$11.00
with heirloom tomatoes
Sam's Mashed Potatoes
$10.00
White Cheddar And Bacon Twice-Baked Potato
$11.00
Oven Roasted Beets
$11.00
with goat cheese
Fresh Creamed Spinach
$11.00
Parmesan Truffle Fries
$11.00
Grilled Asparagus
$11.00
with lemon oil
Menu for Capital Grille is provided by findrestaurantmenu.com
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