Soups
Chicken Vegetable Soup
4.00-5.00
$Appetizers
Fried Calamari
$10.00
Served with ancho mayonnaise and house-made marinara sauce.
Quesadilla of the Day
$9.00
Served with pico de gallo, sour cream and tomatillo sauce.
Tower O Rings
$9.00
Lightly battered, hand-cut onion and poblano rings served w- spicy ranch.
Crab Cakes
$14.00
Southwestern style with corn, cilantro, chiles and ancho mayo.
Raven Sampler
$22.00
Raven tacos, quesadilla, fried oysters,onion rings and a seafood cake.
Raven Tacos
$8.00
Two chicken, cheese and sour cream flautas drizzled with tomatillo sauce and topped with pico de gallo.
Jalapeno Shrimp
15.00
Half a dozen jalapeno stuffed grilled shrimp,wrapped in apple-smoked bacon and served with Dijon honey mustard.
$Salads
Spinach Salad
$9.00-12.00
Fresh spinach, red onion, bacon bits, mushroom, diced egg and swiss cheese with your choice of dressing.
Black Pepper Steak Salad
$16.00
Mesquite grilled skirt steak served over mixed greens with cucumber, roasted red pepper, Feta cheese, Kalamata olives and your choice of dressing.
Mixed Green Salad
$7.00-9.00
Mix of field greens with tomato, cucumber, carrot, house-made croutons and your choice of dressing.
Balsamic Strawberry Salad
$14.00
Romaine and spinach, marinated strawberries, spiced pecans,red onion and crumbled Bleu cheese with balsamic vinaigrette.
Grilled Salmon Salad
$16.00
Grilled 4 Ounces Atlantic salmon filet served over mixed field greens with mushroom, carrot, roasted corn and pico de gallo. Tossed with low fat lemon caper vinaigrette.
Classic Caesar
$7.00-10.00
Romaine, freshly grated parmesan cheese and traditional caesar dressing topped with house-made croutons.
Spicy Southwestern Shrimp Caesar
15.00
Romaine tossed with spicy Caesar dressing and topped with roasted corn-black bean salsa, Parmesan cheese, tortilla strips and mesquite grilled shrimp.
$Raven Favorites
Seafood Enchiladas
$17.00
Shrimp, crab and Monterey Jack cheese enchiladas topped with tomatillo sauce and pico de gallo.
Sweet Potato/Spinach Enchiladas
$14.00
Sweet potato, spinach, red onion, mushroom and garlic enchiladas topped with ancho cream sauce and Monterey Jack cheese.
Vegetable Plate
$15.00
Grilled Portabella mushroom, grilled sweet potatoes, squash casserole, sauteed spinach and sauteed green beans.
Pot Roast
$17.00
Beef roast and root vegetables slow cooked in a port and red wine sauce. Served with toasted sourdough bread.
Chicken Enchiladas
$15.00
Grilled chicken and Monterey Jack cheese enchiladas topped with ancho chili sauce and pico de gallo.
Raven Dinner
$16.00
3 chicken, cheese and sour cream flautas drizzled with tomatillo sauce, topped with pico de gallo and served with herb rice and black beans.
Pecan Crusted Chicken
$17.00
Topped with ancho-cream sauce and served with grilled sweet potatoes and sautéed green beans.
Cedar Plank Salmon
19.00
Fresh atlantic salmon broiled on a cedar plank and topped with roasted corn/black bean salsa and wasabi aioli. Served on a bed of field greens with garlic mashed potatoes.
$Mesquite Grilled Steaks And Entrees
Grilled Fish Tacos
$16.00
Grilled fish tacos with chipotle cream sauce and pineapple-mango salsa. Served with herb rice and black beans.
Beef Tenderloin
$32.00
Tender 8 Ounces bacon-wrapped filet served with garlic mashed potatoes and grilled vegetables.
Grilled Blackened Catfish
$17.00
A Texas staple. Marinated then cooked over the wood fire grill. Served with herb rice and grilled vegetables.
New York Strip
$30.00
14 Ounces strip marinated in bourbon, red wine and spices served with garlic mashed potatoes and grilled vegetables.
Chipotle-Honey Glazed POrk Chops
$26.00
Twin bone-in pork chops topped with roasted black bean salsa and sweet potato ribbons. Served with sauteed spinach and grilled sweet potatoes.
Rainbow Trout
$23.00
Grilled with a honey-Dijon glaze. Served over French green lentils with bacon and warm spinach salad with spiced pecans.
Salmon Steak
$20.00
Fresh Atlantic salmon grilled to order. Served with herb rice and grilled vegetables.
Poblano Lime Chicken
15.00
Lightly marinated chicken breast topped with lime-infused poblano strips. Served with herb rice and grilled vegetables
$Delicious Pasta Dishes
Blackened Chicken Pasta
$14.00
Blackened chicken breast and Portabella mushroom tossed with fettuccine in a spicy cream sauce. Topped with pico de gallo and Parmesan cheese.
Grilled Shrimp Pasta
$16.00
Portabella mushroom, toasted pecans, sun-dried tomato and Parmesan cheese tossed with fettuccine in a zesty pesto sauce and topped with mesquite grilled shrimp.
Pasta Primavera
15.00
Spinach and egg fettuccine with mixed julienne vegetables tossed in a light vegetable broth, topped with Parmesan cheese.
$Burgers And Sandwiches
Served open-faced on whole wheat or onion bun with lettuce, tomato, onion and pickle. With your choice of house-cut French fries, potato salad or fruit.Margherita Grilled Cheese
$11.00
Fresh Mozzarella, marinated Roma tomatoes and pesto on sourdough bread.
Raven Cheeseburger
$13.00
Mesquite grilled burger topped with Jack and cheddar cheeses.
Portabella Burger
$13.00
Juicy grilled Portabella mushroom topped with pesto.
Mesquite Grilled Chicken
$11.00
Topped with mixed olive tapenade.
Fried Catfish & Shrimp Po'Boy
$14.00
Served on house made roll with chipotle mayo.
Mesquite Grilled Burger
$16.00
A fresh, grilled-to-order 8 Ounces patty.
Turkey Burger
12.00
Mixed with fresh herbs, spices and mozzarella.
$Sides
Sauteed Spinach
$5.00
Sauteed Spinach
$5.00
Grilled Vegetables
$4.00
Green Beans
$4.00
House-Cut French Fries
$4.00
Herb Rice
$4.00
Squash Casserole
$4.00
Garlic Mashed Potatoes
$4.00
Grilled Sweet Potato Wedges
$4.00
Menu for The Raven Grill is provided by findrestaurantmenu.com
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