Dinner Specials
All dinner specials served with jasmine riceBlack Pepper Fish
$17.95
Snapper fillet with carrot, onion, celery, mushroom and black pepper in golden brown sauce.
Pad Pong Kra Ree
$16.95
Shrimp, egg, celery, onion, bell pepper in kra ree sauce.
Angel Snapper
$17.95
Snapper fillet with lot of herb and red curry paste.
Shrimp Love Scallop
$16.95
Shrimp, scallop, asparagus, carrot, mushroom and onion in brown sauce.
Sizzling Beach
$16.95
Mixed seafood with lot of herb and red curry paste.
Spicy Salmon
$17.95
Seasoned grilled salmon smothered with thai spicy green chili coconut sauce.
Happy Fish
$17.95
Snapper fillet fried to golden brown with onion, ginger root, bell pepper and cilantro in homemade sweet and sour sauce.
Spicy Fish
$17.95
Filleted red snapper with herbs fried to golden brown and served with sweet and sour sauce.
Tie Tiger
$22.95
Grilled ribbed-eye steak marinated with special ingredients. Served with asparagus, tomato, cilantro and homemade sauce.
Spicy Duck Curry
$15.95
Duck with red curry coconut milk, pineapple, bell pepper, cherry tomato and sweet basil.
Salmon & Cashew Nut
17.95
Seasoned grilled salmon with vegetable in a rich cashew nut sauce.
$Lunch Specials
11 am to 3 pm Monday-Friday. Choice of chicken, beef, pork, tofu or vegetable. Additional charge for shrimp and beefL9. Pad Kee Mao
$10.95
Fresh flat rice noodle with sweet basil, chili, garlic, bell pepper, carrot, egg and onion.
L2. Thai Ginger
$9.95
Fresh ginger root, onion, mushroom, carrot, baby corn and bell pepper.
L7. Lemongrass Chicken
$8.95
Chicken breast mixed with lemongrass sauce, mushroom, baby corn, zucchini, onion and bell pepper.
L1. Spicy Basil
$9.95
Sweet basil, onion, garlic, bell pepper, mushroom, baby corn and thai chili.
L11. Panang Curry
$10.95
Curry with coconut milk and mixed vegetables.
L3. Cashew Nut
$9.95
Cashew nut, mushroom, baby corn, snow pea onion and bell pepper.
L4. Broccoli & Garlic
$9.95
Broccoli, carrot with black pepper and garlic.
L5. Veggies Delight
$9.95
Mixed vegetable, garlic and black pepper.
L6. Spicy Peanut
$10.95
Homemade peanut sauce on a bed of steamed broccoli, cabbage and bean sprout.
L8. Pad Thai
$8.95
Rice noodle in classic pad thai sauce with egg, green onion, bean sprout and peanut.
L9. Pad Kee Mao
$10.95
Fresh flat rice noodle with sweet basil, chili, garlic, bell pepper, carrot, egg and onion.
L10. Pad Woon Sen
$9.95
Soy glass noodle with egg, tomato, mushroom, onion, carrot, cabbage and celery.
Menu for TIE Restaurant & Bar is provided by findrestaurantmenu.com
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