Salads
Steak Salad
$21.00
Arugula, spinach, avocado, chopped egg, manchego, and olive vinaigrette.
Scallop Salad
$21.00
Pan-seared scallops, organic greens, apples, golden raisins, and house vinaigrette.
Brussels Sprout Salad
$17.00
Roasted chicken, brussels sprout leaves, manchego, golden raisins, chopped egg, and house vinaigrette.
Ahi Tuna Salad
$21.00
Seared ahi, kale, fennel, grapefruit, avocado, and house vinaigrette.
Singapore Chicken Salad
$17.00
Roasted chicken, snow peas, cabbage, Marcona almonds, and coconut lime dressing.
Sushi Salad
21.00
Chef’s nigiri, kale, mushrooms, Marcona almonds, and miso dressing.
$Sushi and Oysters
Nigiri Platter
$18.00
Margot Roll
$16.00
Pacific Style Roll
$17.00
Penny's Roll
$17.00
Rainbow Roll
$17.00
Classic California Roll
$14.00
Shrimp Tempura Roll
$16.00
Shrimp Mango Roll
$16.00
Lincoln's Roll
$17.00
Yellowtail Jalapeno Roll
$15.00
Spicy Tuna Roll
$15.00
Sandwiches
California Burger
$16.00
Fresh ground chuck, honey mustard, anaheim pepper, avocado.
Pecan Veggie Burger
$16.00
House-made recipe served all the way with a house-made bun.
Korean Chicken Sandwich
$16.00
Lightly fried and topped with spicy slaw, pickles, and red onion.
Cheeseburger
16.00
Fresh ground chuck, fully dressed, on a house-made bun.
$Desserts
Peanut Butter Ice Cream Sandwiches
$9.00
Coconut Cream Pie
$9.00
Yuzu Lemon Meringue
$9.00
Sea Salt Caramel Pot de Creme
$9.00
Featured Dessert
8.00
$Extras and Sides
Greek Cucumber Salad
$7.00
Little Kale Salad
$7.00
Mashed Potatoes
$7.00
Quinoa Salad
$7.00
Garlic Rosemary Fries
$7.00
Grilled Brussels Sprouts
$7.00
Seasonal Vegetables
$7.00
Jalapeno Coleslaw
$7.00
Kale Wild Rice Salad
7.00
$Straters
Wood Grilled Edamame
$9.00
Caesar Salad
$10.00
Shishito Peppers
$10.00
Crispy Calamari
$13.00
Pacific Dip
$13.00
Fried Oysters
$14.00
Spicy Rock Shrimp
$14.00
Grilled Artichokes
$15.00
Tuna Tartar
$18.00
Yellowtail Tacos
18.00
$Brunch
Add extras for an additional charge.Pacific Frittata
$15.00
Fluffy eggs with country ham, red bells, and Jack cheese, served with roasted potatoes.
Chilaquiles
$15.00
Tortillas, over easy eggs, fire-roasted salsa, garnished with Mexican crema and avocado slices, served with potatoes.
Lemon Ricotta Pancakes
$14.00
3 fluffy cakes topped with fresh blueberries and powdered sugar.
Classic French Toast
$14.00
2 slices of French toast topped with maple butter, pecans, and 2 slices of crisp bacon.
Breakfast Burger
$17.00
House-ground chuck, ham, bacon, over easy egg, avocado, on a toasted English muffin.
Classic French Toast
$14.00
two slices of french toast topped with maple butter, pecans and two slices of crisp bacon
Rachel's Breakfast Sandwich
$13.00
Turkey, scrambled egg, avocado, Jack cheese, tomato, on a toasted English muffin.
Pacific Benedict
14.00
Ham, spinach, tomato, poached egg and bearnaise.
$Entrees
Crispy chicken tenders
$17.00
Lightly fried organic chicken tenders with house-made sauces and french fries
Roasted chicken
$20.00
Half of a roasted chicken served with pan drippings
Trout almondine
$25.00
Simply grilled, fresh herbs, almonds, topped with brown butter
Grilled Arctic Char
$26.00
Simply grilled over pecan, seasoned with sea salt and pepper
Pan Fried Fish
$26.00
Lightly breaded and pan fried served with aioli
Short Ribs
$26.00
Braised in a red wine sauce and topped with horseradish cream
Miso Salmon
$26.00
Grilled Scottish salmon in a miso glaze
Cedar Plank Salmon
$27.00
Roasted Scottish salmon, rosemary dijon butter
San Franciso Cioppino
$30.00
Fresh sh and shellsh sautéed in a white wine tomato broth
Blackened Ribeye
$42.00
grilled over hardwood and topped with our bourbon worcestershire
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