Appetizers
Bocconcini & Vine-Ripe Tomato
$13.00
Dressed micro greens, reggiano crisp
Wild Mushroom Chevre Strudel
$13.00
Madeira glaze pine nuts, crème fraiche
Roast Oyster Rockefeller
$16.00
Prosciutto, spinach, garlic, bechamel
Queenies
$15.00
Sea scallops, apple wood bard, parsley butter
Cured Scottish Salmon
$16.00
Preserved lemon cream, tomato caper relish
Lobster Ravioli
$17.00
Sambuca rosa sauce, chive, concasse, parmigiano reggiano
Carpaccio of Beef Tenderloin
$15.00
Crispy capers, maytag bleu, arugula, scallion oil
Chilled Jumbo Shrimp Cocktail
17.00
Horseradish, cocktail sauce, lemon
$Soups & Salads
Lobster Bisque
$12.00
Truffle scented tamale roe butter
French Onion Soup
$10.00
Gruyere, emmental crostini
Lobster Salad
$18.00
Dressed greens, caviar lemon mayonnaise, mint vinaigrette
Bibb Lettuce Bouquet
$12.00
Endive, micro greens, english cucumber, pommery dressing
Classic Caesar Salad
12.00
Romaine lettuce, croutons, signature creamy dressing
$Entrees
Dover Sole Meuniere
$38.00
Baby carrots, haricot verts roasted potatoes, citrus herb butter
Loch Duart Salmon
$34.00
Apple wood bacon, baby carrots, roasted potatoes, melted leeks, corn coulis
Sea Scallops
$36.00
Maittake dust, baby carrots, cauliflower puree, soy wasabi buerre blanc
Seared Ahi
$36.00
Sesame crust, spinach, shiitake mushrooms, roasted potatoes, mushroom ginger broth
Grilled Shrimp
$40.00
Warm lobster & crab salad, baby carrots, roasted potatoes, blood orange syrup
Free Range Chicken
$32.00
Asparagus, green beans, sweet potato cake, wild honey glaze
Petaluma Duck
$34.00
Pan seared, asparagus, green beans, lentil & white bean cassoulet, sweet potato puree
Rack of Lamb
$40.00
Pistachio crusted, asparagus, green beans, roasted potato, garlic jus
New York Strip
$36.00
Asparagus, green beans, mashed potatoes, cabrales cheese, rioja demi glace
Porterhouse Steak
50.00
Asparagus, green beans, roasted tomatoes, mashed potatoes, cress salad
$Sir Winston's Classics
All served with asparagus, roasted tomatoes, and truffle mashed potatoesBeef Wellington
$47.00
Truffle sauce
Vegetable Wellington
$30.00
Tomato herb compote
Chateaubriand for Two
$78.00
Red onion marmalade, bearnaise, red wine sauce
Chateaubriand for One
$42.00
Red onion marmalade, bearnaise, red wine sauce
Menu for Chelsea's Chowder House is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
