Brunch
Gallette
$6.00
Creme fraiche biscuit, seasonal jam, and butter.
Sausage & Polenta
$15.00
Grilled Italian sausage, creamy polenta and 2 poached eggs served in a skillet.
Eggs Benedict
$16.00
Poached eggs, prosciutto and hollandaise over grilled ciabatta bread.
Steak & Eggs
$28.00
Grilled ribeye medallion served with roasted potatoes and 2 eggs any style.
N'duja Toast
$15.00
Avocado, scrambled eggs, and spicy N'duja sausage on grilled ciabatta bread.
Maple-Bacon
$15.00
Thick-cut Hobbs bacon roasted in maple syrup glaze, 2 eggs any style, served with grilled bread.
Fritatta
$14.00
Baked egg casserole, with rapini, potato, and grana cheese served with grilled bread.
French Toast
$14.00
Brioche, maple syrup, honey mascarpone and fresh fruit.
Olandesina
$14.00
Dutch baby pancake topped with seasonal fruit and whipped maple ricotta.
Michael's Burger
$20.00
Prime ground beef, provolone cheese, arugula, crispy prosciutto, and garlic aioli on a brioche bun.
Salmon Salad
$16.00
Bloomsdale spinach, smoked salmon, hard-boiled egg, in a creamy dressing.
Lobster Sandwich
$18.00
Maine lobster, creme fraiche and watercress salad on sourdough bread, served with arugula salad.
Michael's Pasta
$20.00
Large rigatoni pasta, Prosciutto di Parma, plum tomatoes, garlic, onions, basil.
Duck Confit
18.00
Duck leg confit with roasted fingerling potatoes, topped with a poached duck egg served with grilled bread.
$Brunch Sides
Potatoes
$5.00
Roasted fingerlings.
Toast
$2.00
Sourdough or wheat.
Bacon
$5.00
Hobb's bacon.
Fruit
6.00
$Brunch Desserts
Zeppole
$12.00
Ricotta fritters dusted with citrus sugar.
Affogato
$12.00
A single shot of espresso poured over 2 scoops of hazelnut gelato.
Gelatti E Sorbetti
12.00
Selection of house-made gelato and sorbet.
$Coffee
Single Espresso
$4.00
Double Espresso
$6.00
Shakerato
$6.00
Espresso shaken with sugar and ice.
Shakerato Correcto
$9.00
Classic shakerato with brandy.
Cappuccino
6.00
$Fresh Juices
Orange Juice
$5.00
Grapefruit Juice
5.00
$Antipasti
Selezione Di Salumi
$25.00
Speck, coppa, coppa piccante, finocchiona, prosciutto di parma 16 months.
Selezione Di Mozzarella
$18.00
Selection of house-made mozzarella, burrata, and imported buffalo mozzarella.
Melanzane Di Parmigiana
$16.00
Baked eggplant, mozzarella, tomato sauce.
Polipo Alla Griglia
$18.00
Grilled octopus, peewee potatoes, black olive emulsion, peppadew peppers, roasted artichoke.
Salsiccia Con Polenta
$16.00
Grilled fennel sausage, Anson Mills polenta, Amatriciana sauce.
Zucca
$16.00
Delicata squash, house made ricotta, saba, fried sage.
Pomodoro E Burrata
$16.00
Heirloom tomatoes, fresh local burrata, micro basil, basil oil.
Cozze
18.00
Steamed P.E.I mussels, Calabrian chili, white wine, tomato sauce, and grilled bread.
$Insalate
Misticanza Salad
$15.00
Farm Lot 59 mixed greens, Grana Padano, shaved radish and red wine vinaigrette.
Spinaci Salad
$18.00
Bloomsdale spinach salad with pancetta dressing, poached duck egg, pickled red onions, and pecorino cheese.
Barbabietole Salad
$16.00
Roasted baby beets, pistachio pesto, frisee and mustard greens salad.
Tricolore Salad
16.00
Endive, Tricolore, arugula, granny smith apple, Laura Chanel goat cheese, candied walnut.
$Primi Piatti
Michael's Paccheri
$24.00
Rigatoni pasta with prosciutto di Parma, plum tomatoes, garlic, onions, and basil.
Lasagna Verde Alla Bolognese
$26.00
Spinach pasta layered with meat sauce, mozzarella, Parmesan and tomato guanciale sauce.
Risotto con Zucca
$24.00
Carnaroli rice, kabocha squash puree, toasted pumpkin seeds Grana cheese.
Mezzaluna
$26.00
Liberty farm duck neck filled pasta, white wine, pistachio.
Spaghetti con Aragosta
$42.00
House-made pasta, 1/2 Maine lobster, San Marzano tomatoes, Calabrian chili, roasted garlic.
Orecchiette
$25.00
Ear-shaped pasta, pork sausage, rapini, garlic.
Linguine Vongole
$26.00
Manila clams, garlic, white wine, linguine.
Gnocchi con Agnello
$28.00
House-made potato dumplings, braised lamb shoulder, Gaeta olives, cherry tomatoes.
Agnolotti
32.00
Braised short rib filled pasta, chanterelle mushrooms, black truffle-brown butter.
$Secondi Pesce
Branzino
$38.00
Whole grilled Mediterranean sea bass, Weiser farm fingerling potatoes, roasted fennel, fennel salad.
Zuppa Di Pesce
$38.00
Manila clams, black mussels, shrimp, octopus, and sea bass in a lobster brodo.
Capesante
$36.00
Pan-seared Diver scallops, smoked tomato sugo, Tuscan kale, fregola Sarda.
Tonno
36.00
Seared Ahi tuna, eggplant confit, crispy chickpeas, smoked eggplant puree.
$Secondi Carne
Tagliata Di Manzo
$45.00
Carved prime New York steak, potato purée, roasted Brussels sprouts.
Petto D'anatra
$36.00
Liberty Farms duck breast, herbed spatzle, grilled figs, duck breast prosciutto.
Costoletta Di Maiale
$36.00
Grilled Beeler's pork chop, creamy polenta, heirloom carrots.
Agnello
$52.00
Hazelnut crusted Superior Farms lamb chops, black lentils, baby broccoli.
Menu for Michael's is provided by findrestaurantmenu.com
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