Cheese Plate
Pain et Beurre
$4.50
Bread butter
Patisserie Faites Maison
6.45
$Home Made Pastris Bouchon
Creme Brulee
6.75
$Drinks
Cappuccino
Expresso
Entrees
Crevettes Bourguignonnes
$22.50
Shrimps sauteed in red wine shallots and fish veloute reduction
Demi-Poulet Grand Mere
$19.50
Half chicken sauteed with bacon, onions, mushrooms and red wine
Poisson du Jour
Ask your waiter about the fresh fish of the day
Pates Rive Gauche
$19.29
Vegetarian pasta dish sauteed with extra virgin oil, spinach, asparagus, red onion, carrots, garlic fresj and oven dried tomatoes
Saumon Grille au Coulis de Tomate
$21.50
Fresh grilled salmon served with a couils of tomatoes
Confit de Canard Sur galette de Pommes de Terre et Chevre
$24.00
Duck confit on a bed of french style hash brown and goat cheese
Medaillon de Porc Demi Glace
$21.95
Pork lion, served with garlic maashed potatoes
Entrecoye de Boeuf Aux Echalotes Confites
$24.50
Ribeye steak grilled with shallots confit in red wine
Poitrine de Poulet Demi Deuil
$22.50
Sauteed of chicken breast with cream, white wine and truffle
Moules Mariniers
$22.50
Fresh mussels cooked in white wine, with shallot, garlic and onion, served with vegetables and potatoes
Assiette de Fromages
$12.95
Cheeses Plate: all main course come with bread and butter
Souffle
$11.95
Upon request with advance notice for the evening
Menu for Le Bouchon is provided by findrestaurantmenu.com
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