Appetizers
Steak Tartare
$14.00
Grilled lettuce, artichoke dressing, boquerones
Smoked Trout
$16.00
Creamed leeks, buttermilk blini, trout roe
Snail Tortellini
$13.00
Brie, garlic butter, watercress
Mussels
$20.00
Lobster, bouillabaisse broth, fennel, chips
Goat Cheese Gnocchi
$14.00
Roasted lamb neck, peppers, mint
Crispy Veal Sweetbreads
$15.00
Carrot puree, roasted carrots, curried creme fraîche
Gratin of French Onion
11.00
Gruyere, breadcrumbs, sherried chicken sausage
$Salads
Field Greens
$8.00
Banyuls vinaigrette, le chevrot
Butter Lettuce
$10.00
Mint dressing, radishes, spring onions, pecorino
Charred Ham
12.00
Apples, marcona almonds, dijon vin, belper knolle
$Entrees
Cassoulet of Duck Leg
$27.00
Pork belly, sausage & white beans
Chicken-Fried Trout
$22.00
Gribiche, fines herbes, radishes, pickled carrots
Seared Duck Breast
$30.00
Goat cheese creamed kale, espelette french toast
Sherry-Glazed Pork Shoulder
$27.00
Roasted corn, fingerlings, manchego, padron peppers
Hanger Steak Frites
$27.00
Chermoula, watercress, harissa crème fraîche
Sweet Corn & Fennel Crepe
$20.00
Soft boiled egg, tomatoes, espelette hollandaise
Daily Fish
Please inquire for todays preparation
Baguette
$8.00
Jambon de paris, gruyere, dijon, greens
Le Pigeon Burger Fries or Lettuces.
12.00
$Sides
Fries
$5.00
Macaroni Gratin.
$8.00
Corona Beans
$8.00
Lardons, grilled frisee
Marinated Olives
$4.00
Castelvetrano & nicoise
Roasted Corn
$9.00
Truffle butter, parmesan
Roasted Mushrooms
$12.00
Chicken and marrow sausage
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