Wine
Our selection or Italian winesArtisan Bread
Olive Bread
$8.00
Whole loaf of our sourdough house-made olive bread.
Focaccia
$7.00
Approx. 2.5 lb. of our fresh house-made focaccia.
Seeded Bread
$8.00
Whole loaf of our sourdough house-made seeded bread
Pugliese
7.00
Whole loaf of our sourdough house-made potato bread
$Antipasti
Insalata di Barbabietole
$11.00
Greens ~ roasted beets ~ dry ricotta ~ craisins ginger dressing
Insalata d’Uva noci e Gorgonzola
$11.00
Greens ~ Gorgonzola ~ walnuts ~ fresh organic grapes ~ balsamic-honey mustard dressing
Zuppa del Giorno
$12.00
Leeks and Potato Soup, Toasted Hazelnuts, Balsamic Reduction
Cheese Plate
$15.00
Your choice of 3 cheese.
Carpaccio di Bresaola
$15.00
Beef bresaola, arugula, shaved grana, lemon mustard dressing.
Prosciutto e Burrata
$18.00
Parma ham, burrata mozzarella, red onions pickled, balsamic.
Tuna Tartar
$16.00
*Raw Albacore tuna, avocado, cappers, shallots, sesame seeds, extra virgin olive oil mustard dressing, homemade crostini * The State of Oregon advises that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Roasted Quail
20.00
Pan roasted quail, crispy polenta, seasonal mushrooms, marsala reduction
$Primi Piatti
Our homemade selection of pasta - All orders come with our house-made bread.Gemelli alla Sorrentina
$19.00
Tomato sauce, fresh mozzarella, basil, Parmigiano
Spaghettoni alla Gricia
$19.00
Crispy guanciale ~ Pecorino Romano ~ Cracked black pepper
Gnocchi Funghi e Salsiccia
$20.00
Homemade potato dumpling ~ Italian sausages ~ Seasonal mushrooms ~ San Marzano tomato sauce
Radiatore Frutti di Mare
$22.00
Crispy octopus, shrimps, calamari, pine nuts, cherry tomatoes, black squid ink butter sauce
Tortelli ai Funghi
$24.00
Mushroom and ricotta filled tortelli, Brussels sprouts, almonds, glazed shallot white wine cream sauce.
Tagliatelle al Cervo
$24.00
Housemade tagliatelle, slow braised venison ragù, toasted pecans
Agnolotti del Plin
$28.00
Beef and mascarpone filled ravioli, Parmigiano fondue and Oregon white truffle sauce
Spaghettoni
$18.00
Crispy pancetta San Marzano tomato sauce, onions, bell pepper, pecorino romano.
Mezze Maniche all'Amatriciana
$18.00
Guanciale, San Marzano tomato sauce, Pecorino Romano.
Chitarra Gamberi Zucchine e Pesto
$21.00
Shrimp ~ Zucchini ~ Genovese Pesto
Spaghetti ai Frutti di Mare
$19.00
Chitarra Spaghetti, Scallops, Crab, Shrimps, Green Olives, Cherry Tomatoes, Tomato Sauce, Capers, Pine Nuts
Graganelli Nduja e Pistacchi
$18.00
Nduja Spicy Salame, Pistachio, Cherry Tomato
Tagliatelle al’Anatra
$15.00
Slow braised duck ragu, toasted pecan.
Lasagna Verde al Ragu di Cervo
$15.00
Venison ragu, bechamel, Parmiggiano.
Gemelli Noci e Gorgonzola
$19.00
Homemade gemelli, walnuts, gorgonzola cheese
Bombolotti alla Romana
$20.00
Homemade mezze maniche, tomato braised tripe, pecorino romano, mint
Gnocchi Cinghiale e Porcini
26.00
Wild boar ragù, Porcini mushrooms
$Secondi Piatti
All orders come with our house-made bread.Pork Belly
$26.00
Slow braised pork belly, seared polenta, Marsala wine sauce
Bistecca di Manzo
$32.00
Sous Vide Eight Ounces Top Sirloin Steak, Madeira Pickle Mustard Seeds Sauce, Roasted Baby Potatoes, Vegetable Medley.
Cosciotto d'Anatra
$23.50
Sous vide “confit style†duck legs, Madeira and mustard seed sauce.
Pork Shoulder
$28.00
Sous Vide Pork Shoulder, Roasted Baby Potatoes, Vegetable Medley, Demi-Glace Sauce
Fish of the Day
$22.00
Pan Roasted Red Snapper, Baby Potatoes, Garden Vegetable Medley, Cauliflower Purèe
Petto d'Anatra
$28.00
Sous Vide Muscovy Duck Breast, Roasted Baby Potatoes, Leeks, Carrots, Balsamic Honey Sauce
Pesce del Giorno
$32.00
Pan Roasted Alaskan Halibut, Baby Potatoes, Garden Vegetable Medley, Cauliflower Purèe
Filetto di Manzo
$38.00
Beef Tenderloin, Baby Potatoes, Leeks, Carrots, Madeira Mustard Seeds Sauce
Fish of the Day
$28.00
Pan black cod salmon fillet, carrot-mint pure, seasonal vegetable medley
Porchetta
$25.00
Roasted pork belly, Oregon truffle Cannellini beans
Pork Shoulder
$30.00
Sous vide pork shoulder, roasted kabocha squash, meyer lemon sauce
Duck Breast
$30.00
Pan roasted muscovy duck breast, spelt risotto, honey-balsamic glazed
Black Sea Bass
$26.00
Roasted fennel puree, seasonal vegetable medley
Alaskan Halibut
33.00
*Pan Roasted Alaskan Halibut, poached shrimp, Castelvetrano olives, red onions, arugula, focaccia croutons, Tonnato sauce * The State of Oregon advises that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$Dolci
House-made dessertsPannacotta
$9.00
Fresh berries, blackberry coulis.
Tiramisu
$9.00
Cioccolatino
$10.00
Flourless, port wine-infused chocolate cake, raspberry sauce.
Pistachio Ice Cream
$11.00
1 Pint of our Homemade Ice Cream
Italian Amaretti Cookie Crumble Ice Cream
$11.00
1 Pint of our Homemade Ice Cream
Madagascar Vanilla Ice Cream
$11.00
1 Pint of our Homemade Ice Cream
Peach Sorbet
$11.00
pint, dairy free
Strawberry Sorbetto
$11.00
1 pint of our homemade strawberry vegan sorbet
Mango Sorbetto
$11.00
1 pint of our homemade vegan mango sorbet
Strawberry White Chocolate Ice Cream
10.00
1 Pint of our Homemade Ice Cream
$Soft Drinks
Sprite
$3.50
355 ml.
Coke
$3.50
355 ml.
Coke Light
$3.50
355 ml.
San Pellegrino Sparkling Soda
$3.50
Tonic Water
$3.50
Fever tree premium Indian 6.8 fl oz. 200 ml.
Ginger Ale
$3.50
Fever tree premium Indian 6.8 fl oz. 200 ml.
Ginger Beer
$3.50
Fever tree premium Indian 6.8 fl oz. 200 ml.
Mexican Cola
$4.00
355 ml.
Menu for Mucca Osteria is provided by findrestaurantmenu.com
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