Chilled Seafood
Oysters And Clams
$38.00-21.00
Jumbo Shrimp Cocktail
$21.00
Salmon And Crab Tartare
$22.00
avocado, bergamot, white harissa, pomme gaufrette
Clayton's Jumbo Lump Crabmeat
$28.00
traditional mustard sauce
Octopus Carpaccio
$26.00
pomegranate, kalamata olives, za'atar vinaigrette
Shellfish Tower
95.00
maine lobster, littleneck clams, jumbo shrimp, oysters
$Appetizers
Soup Du Jour
$16.00
chef's selection of seasonal classics
Burrata Di Bufala
$24.00
roasted pepper, arugula, garlic chips, white balsamic
?21' Caesar Salad
$19.00
romaine, aged parmesan, garlic croutons
Beet And Warm Goat Cheese Salad
$19.00
walnuts, frisée, fig and balsamic vinaigrette
Crab Cake
$25.00
apple, celery, grapefruit butter, black mustard seed
Smoked Salmon
21.00
horseradish crème fraîche, caper berries, dill, rye toast
$Main Courses
Cobb Salad
$33.00
chicken, avocado, soft poached eggs, blue cheese, tomatoes, bacon, kalamata olives
Chopped Salad
$30.00
mixed greens, kale, rutabaga, cucumber, grilled baby carrots, olives, parmesan, lemon-herb vinaigrette
Maine Lobster Salad
$39.00
oak lettuce, fennel, radishes, citrus dressing
Branzino
$38.00
fingerling potatoes, leek fondue, lemon-caper butter
Dover Sole
$68.00
asparagus, lemon beurre blanc
Chicken Paillard
$30.00
baby arugula, cucumbers, tomatoes, parmesan
Spicy Lamb Bolognese
$34.00
trofie pasta, lamb sausage, picholine olives, roasted tomatoes, manchego
Creamy Chicken Hash
$39.00
mornay sauce, bloomsdale spinach, gruyère crust, toast or wild rice
?21' Burger
$34.00
artisanal challah bun, tomatoes, sautéed onions, french fries
"Speakeasy" Steak Tartare
$38.00
mesclun greens, truffle vinaigrette, toast points
?steak Frites'
56.00
filet mignon, french fries, green peppercorn
$Side Orders
Creamed Spinach
$10.00
Fricassée Of Wild Mushrooms
$10.00
Grilled Asparagus
$10.00
French Fries
$10.00
Lobster Whipped Potato Gratinée
$17.00
Pommes Soufflées
17.00
$Desserts
Chocolate Caramel Pie
$14.00
cracker jacks, chocolate ice cream
Nougat Glacé
$14.00
pomegranate seeds, tropical fruit coulis
Individual Apple Pie
$14.00
cider caramel, walnut ice cream
New York Cheesecake
$14.00
blood orange coulis, candied pecans
Chestnut Tiramisu
$14.00
candied chestnuts, lemon biscotti
Profiteroles
$14.00
candied almonds, dark chocolate sauce, vanilla ice cream
Fruit And Berry Au Sabayon
$12.00
pire williams, sicilian pistachios
Vanilla Bean Crème Brûlée
$12.00
cocoa nib sablé
Selection Of Sorbets And Ice Creams
$12.00
Valrhona Chocolate Soufflé
$16.00
salted caramel sauce, vanilla ice cream
Selection Of Artisanal Cheeses
16.00-22.00
$Appetizers
Soup Du Jour
chef's selection of seasonal classics
?21' Caesar Salad
romaine, aged parmesan, garlic croutons
Duck Prosciutto Salad
endive, grapes, baby arugula, orange-white balsamic dressing
Main Courses
Tomato Roasted Monkfish
picholine olives, basmati rice, broccoli
Amish Chicken
braised kale, farro, brandied jus
Red Wine Braised Short Ribs
sweet potato purée, blue cheese, fried shallots
Desserts
Chocolate Lava Cake
cranberry compote, vanilla ice cream
Classic Crème Brûlée
cocoa nib sablé
Valencia Rice Pudding
golden raisins, dried apricots, sicilian pistachios
Mixed Fruit And Seasonal Berries
Caviar
Siberian Farm-Raised Sturgeon
$145.00
Ossetra Farm-Raised Sturgeon
185.00
$Chilled Seafood
Oysters And Clams
$21.00-38.00
Jumbo Shrimp Cocktail
$21.00
Yellow Fin Tuna Tartare
$22.00
avocado, bergamot, white harissa, pomme gaufrette
Clayton's Jumbo Lump Crabmeat
$28.00
traditional mustard sauce
Octopus Carpaccio
$26.00
pomegranate, purple cress, kalamata olives, za'atar vinaigrette
Shellfish Tower
95.00
maine lobster, littleneck clams, jumbo shrimp, oysters
$Appetizers
Soup Du Jour
$16.00
chef's selection of seasonal classics
Chopped Salad
$20.00
mixed greens, kale, rutabaga, cucumber, grilled baby carrots, olives, parmesan, lemon-herb vinaigrette
Burrata Di Bufala
$24.00
roasted pepper, arugula, garlic chips, white balsamic
?21' Caesar Salad
$19.00
romaine, aged parmesan, garlic croutons
Crab Cake
$25.00
apple, celery, grapefruit butter, black mustard seed
Foie Gras Terrine
$28.00
pistachio, ginger-pear marmalade, toasted brioche
Smoked Salmon
$21.00
horseradish crème fraîche, caper berries, dill, rye toast
Berkshire Pork Belly
22.00
parsnip purée, coco beans, orange marmalade
$Main Courses
Vegetable Tasting
$34.00
butternut squash, parsnip, puffed black quinoa, lemon-pumpkin seed pesto
Sea Scallops
$44.00
jerusalem artichokes, asparagus, vadouvan spice, tomato marmalade
Faroe Islands Salmon
$38.00
picholine olive whipped potato, shaved fennel, orange-brown butter
Pink Snapper
$44.00
leek fondue, fingerling potatoes, lemon-caper butter
Dover Sole
$68.00
asparagus, lemon beurre blanc
Lobster Thermidor
$48.00
squash ribbons, saffron-cognac béchamel, tagliatelle
Amish Chicken
$39.00
mustard spaetzle, shaved brussels sprouts, raisin jus
Creamy Chicken Hash
$39.00
mornay sauce, bloomsdale spinach, gruyère crust, toast or wild rice
?21' Burger
$34.00
artisanal challah bun, tomatoes, sautéed onions, french fries
"Speakeasy" Steak Tartare
38.00
mesclun greens, truffle vinaigrette, toast points
$Off The Grill
Center Cut Filet Mignon
$58.00
28 Day Dry-Aged New York Sirloin
$62.00
28 Day Dry-Aged Ribeye Steak
$68.00
served with petite farm vegetables and potato fondant. choice of béarnaise, green peppercorn or red wine jus.
Berkshire Pork Chop
$44.00
baby carrots, cider glaze
Bbq Long Island Duck
42.00
braised tuscan kale, portobello mushroom
$Side Orders
Creamed Spinach
$10.00
Brussels Sprouts
$10.00
with pancetta and chestnut-honey
Fricassée Of Wild Mushrooms
$10.00
Grilled Asparagus
$10.00
French Fries
$10.00
Truffled Roasted Fingerlings
$17.00
Lobster Whipped Potato Gratinée
$17.00
Pommes Soufflées
17.00
$Desserts
Chocolate Caramel Pie
$14.00
cracker jacks, chocolate ice cream
Nougat Glacé
$14.00
pomegranate seeds, tropical fruit coulis
Individual Apple Pie
$14.00
cider caramel, walnut ice cream
New York Cheesecake
$14.00
blood orange coulis, candied pecans
Chestnut Tiramisu
$14.00
candied chestnuts, lemon biscotti
Profiteroles
$14.00
candied almonds, dark chocolate sauce, vanilla ice cream
Fruit And Berry Au Sabayon
$12.00
pire williams, sicilian pistachios
Vanilla Bean Crème Brûlée
$12.00
cocoa nib sablé
Selection Of Sorbets And Ice Creams
$12.00
Valrhona Chocolate Soufflé
$16.00
salted caramel sauce, vanilla ice cream
Selection Of Artisanal Cheeses
16.00-22.00
$Appetizers
Soup Du Jour
chef's selection of seasonal classics
?21' Caesar Salad
romaine, aged parmesan, garlic croutons
Duck Prosciutto Salad
endive, grapes, baby arugula, orange-white balsamic dressing
Main Courses
Butternut Squash Risotto
hen of the wood mushrooms, pumpkin seeds, sage
Tomato Roasted Monkfish
picholine olives, basmati rice, broccoli
Amish Chicken
braised kale, farro, brandied jus
Red Wine Braised Short Ribs
sweet potato purée, blue cheese, fried shallots
Desserts
Chocolate Lava Cake
cranberry compote, vanilla ice cream
Classic Crème Brûlée
cocoa nib sablé
Valencia Rice Pudding
golden raisins, dried apricots, sicilian pistachios
Mixed Fruit And Seasonal Berries
Bar Lunch
Oysters And Clams
$3.50
Jumbo Shrimp Cocktail
$21.00
Seasonal Soups
8.00
a daily selection of ?21' classics
$Bar Lunch
Pastrami Pretzel BLT
$19.00
swiss cheese, pickled mustard aioli
Chopped Salad
$20.00
greens, tomatoes, chick peas, cucumber, corn, olives, parmesan, lemon-herb vinaigrette
Steak Salad
$24.00
hanger steak, blue cheese, heirloom tomatoes, fried shallots
Pork Schnitzel
$23.00
lemon-thyme fingerling potatoes, haricot verts
"Speakeasy" Steak Tartare
$38.00-19.00
mesclun greens with champagne vinaigrette, toast points, prepared to your request
Jack & Charlie's Ale Battered Cod
$19.00
french fries, tartar sauce
Bar Burger
$18.00
8 oz. burger, cheddar cheese, beefsteak tomatoes, oak lettuces, grilled vidalia onions, jalapeños, brioche bun, french fries
Bar Burger
20.00
with bacon
$Bar Bites
Oysters And Clams
$3.50
Jumbo Poached Shrimp
$3.75
Spicy Lamb Meatballs
$12.00
fennel yogurt, tomato marmalade
Bratwurst In A Blanket
$14.00
spicy brown mustard, watercress
Smoked Salmon Grilled Cheese
$15.00
gruyère, mornay sauce
Thai Shrimp
$15.00
coconut-lemon grass vinaigrette, julienne vegetables
Mini Burgers
$16.00
small versions of our famed '21' burger, onion marmalade, cheddar cheese, '21' sauce
Homemade Pretzels
$8.00
sea salt, sauce mornay
Artisanal Meats And Cheeses
26.00
tomme de savoie, manchego, parmesan serrano, soppressata, bresaola, assorted garnishes
$Signature Cocktails $17
Maple Sour
whistlepig rye, lemon juice, maple syrup
Green Tea Margarita
baron tequila, green tea syrup, triple sec, lime
Pom Collins
new american gin, pomegranate molasses, simple syrup, lemon
French Bumble Bee
d'ussé cognac, bénédictine, honey, lemon
Harvest Moon
applejack brandy, apple cider, cinnamon syrup
Subtle Sage
tanqueray gin, brown sugar syrup, lemon, sage leaves
Southern Sky
old overholt rye, gosling's rum, crème de cocoa
'21' Classics $17
Orient-Express
tanqueray gin, fresh lemon juice, earl grey-infused syrup
Blood And Sand
whistlepig rye, orange juice, sweet vermouth, cherry heering
Southside
tanqueray gin, muddled mint, fresh lemon juice, soda
'21' Perfect Manhattan
maker's mark or bulleit rye, sweet & dry vermouth, dash of bitters
'21' Martini
plymouth gin or ketel one vodka, vermouth, straight up or on the rocks
On Draft
Sierra Nevada Pale Ale
$9.00
california
Pilsner Urquell
$9.00
czech republic
Warsteiner Oktoberfest
$10.00
germany
Hofbräu Oktoberfest
$10.00
germany
Blue Point Oktoberfest
$10.00
new york
Guinness
10.00
ireland
$Bottled Beer $8.50
Amstel Light
amsterdam, holland
Stella Artois
leuven, belgium
Budweiser
st. louis, mo
Samuel Adams
boston, ma
Heineken
zoeterwoude, netherlands
Peroni
lombardi, italy
Saint Pauli Girl Non-Alcoholic
bremen, germany
Dogfish Head Pumpkin (12)
delaware
Champagne & Sparkling Wine
Prosecco
$14.00
"extra brut" sorelle bronca - valdobbiadene
Mumm
$16.00
"cuvée m"- napa valley
Roederer
$17.00
estate "brut"- anderson valley
Gosset
$25.00
excellence"
Taittinger Prestige
28.00
rosé"
$White
Gewurztraminer Daniel Gehrs
$12.00
monterey 2010
Grillo
$14.00
"bianco maggiore" canitne rallo - sicily 2012
Sancerre
$17.00
"les belles vignes" dom. fournier - loire 2013
Riesling Kabinett
$18.00
"oberhäuser leistenberg" donhoff - nahe 2013
Chardonnay
$23.00
"the pip" clendenen family vineyards - santa maria valley 2012
Chablis 1ercru
27.00
"les fourneaux" jean-pierre grossot 2010
$Rosé
Pedro
14.00
cadaval"vinha padre pedro" - ribatejo 2013
$Red
Malbec Decero
$14.00
"remolinos vineyard" - mendoza 2011
Merlot Claar Cellars
$18.00
"white bluffs" - columbia valley 2009
La Rioja Alta Reserva
$19.00
"vina alberdi" - rioja 2007
Bourgogne Bertrand Ambroise
$20.00
burgundy 2011
Cabernet Sauvignon Honig
$21.00
napa valley 2012
Pinot Noir Emeritus
$26.00
"hallberg ranch" - russian river valley 2011
Château Cantemerle Haut Medoc
$32.00
bordeaux 2008
Menu for 21 Club is provided by findrestaurantmenu.com
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