Appetizers
Meat Ball in Pomodoro
$10.00
Housemade meatballs with our famous pomodoro sauce.
Sicilian Garlic Dip
$5.00
Extra virgin olive oil, garlic, herbsand Parmesan cheese.
Fritto Misto
$12.00
Fresh fried calamari, onions, green beansand banana peppers, served with citrus chipotle mayo.
Garlic Cheese Toast
$8.00
Made with cg cheeses, fresh herbs and garlic on homemade Italian bread.
Toasted Ravioli
$11.00
Handmade meat killed ravioli, with our famous tomatoes soup.
Eggplant Parmigiano
$10.00
Shredded eggplant baked with our famous pomodoro sauce and cg cheeses.
Eggplant Napoleon
12.00
Layers of breaded eggplant fried, filled with layers of cg cheeses, roasted sweet peppers, pasto, pomodoroand Asiago cream.
$Homemade Soup
Chicken Noodle Soup
$5.00
Lobster Bisque Soup
$5.00
French Onion Soup
$8.00
Beef Minestrone Soup
$5.00
Matzo Ball Soup
8.00
$Salads
Mixed Green
$9.00
Mixed green homemade croutons and cg cheeses, toasted in our famous sweet and sour Italian vinaigrette.
Italian Chopped
$13.00
Mixed greens, red onions, tomatoes, zucchini, kalamata olives, pepperoncini, white beans, bacon, blue cheeseand Genoa salami, tossed in our famous sweet and sour Italian vinaigrette.
The Wedge
$13.00
Iceberg lettuce with tomatoes, red onions, gorgozalaand bacon in our famous sweet and sour Italian vinaigrette.
Spinach Salad
$10.00
With walnuts, red onions, gorgonzolaand poached pears in a raspberry vinaigrette.
Classic Caesar
10.00
Romaine lettuce and shaved parmigiano with our housemade caesar dressing and our signature croutons.
$Seafood Entrees
Tilapia
$22.00
Pan-sauteed, finished with a lemon butter sauce topped with capers and fresh tomatoes.
Salmon
24.00
Farm-raised salmon finished with lemon tarragon butter.
$Chicken Entrees
Spiedini
$22.00
Marinated chicken, lightly coated with seasoned breadcrumbs, skewered, char-broiled and finished with amlogic.
Lemonata
$22.00
Breaded boneless breast of chicken, prepared in a white wine lemon butter sauce topped with capers.
Saltimbocca
$22.00
Breaded boneless breast of chicken, topped with proclutto, finished in a lemon, butter, sage sauce.
Marsala
$22.00
Breaded boneless breast of chicken prepared in sweet marsala wine sauce with fresh mushrooms.
Nunzio
26.00
Breaded boneless breast of chicken, topped with jumbo lamp crabmeat, finished with cg cheeses and lemon butter sauce.
$Veal Entrees
Marsala
$28.00
Thinly sliced veal prepared in sweet marsala wine sauce with fresh mushrooms.
Saltimbocca
$28.00
Breaded thinly sliced veal, topped with paracluttas, finished in a lemon, butter, sage sauce.
Parmigiano
$24.00
Milanese
$28.00
Thinly sliced veal, sauteed and finished with raspberry lemon oil.
Lemonata
$24.00
Thinly sliced veal, prepared in a white wine lemon butter sauce topped with onions.
Nunzio
32.00
Thinly sliced veal, topped with jumbo lamp, crabmeat, finished with cg cheese and lemon butter sauce.
$Beef Entrees
Filet Mignon (8 oz.)
$34.00
Petit Filet Mignon (6 oz.)
28.00
$Pasta Entrees
Pappardelle with Fresh Tomatoes (San Marzano)
$18.00
Homemade ribbon noodles in a San Marzano tomato sauce.
Chicken Rigatoni
$18.00
Breaded chicken tossed with fresh spinach and tomatoes in a roasted sweet pepper and Asiago cream sauce with rigatoni noodles.
Homemade Manicotti
$18.00
Ricotta cheese-filled tubular noodle baked in a tomato and cream sauce.
Seafood Pasta Suzanne
$28.00
Fresh homemade tagliatelie noodles with shrimp, scallops, clams, longostinosand mussels in a spicy 3- pepper cream sauce.
Penne Borghese
$18.00
Penne noodles in a pink cognac, sauce with prosciutto, onionsand parsley.
Shrimp Scampi
$26.00
Homemade tomato tagliatelle noodle with spinach, tomatoes and mushrooms in a white wine lemon butter cream sauce.
Penne Primavera
18.00
Multi-grain pasta with seasonal vegetable in an olives oil, butter and garlic sauce.
$Signature Ravioli & Gnocchi
Baked Gnocchi
$18.00
Housemade potato gnocchi baked in a Gruyere cheese sauce.
Gnocchi Bolognese
$18.00
Homemade gnocchi in a bolognese cream sauce.
Beef Ravioli
$18.00
Meat-filled, homemade ravioli in our bolognese sauce.
Lobster Ravioli
22.00
Lobster-filled, homemade ravioli in a lobster cream sauce.
$Brick Oven Pizzas
Siciliano
$14.00
Italian sausage, pepperoni, mushroomand onions.
BBQ Chicken
$14.00
Chopped chicken covered in barbeque sauce with cg cheeses, red onionand bacon, topped with green onion.
Cheese Pizza
$12.00
A special blend of cheese.
Margherita
$12.00
Fresh mozzarella, tomatoesand basil.
Poasted Mushrooms, Fresh Spinach, Cg Cheese & Pesto
14.00
$Sandwiches
Served with french fries or Italian coleslaw.Roast Beef Sandwich with Au Jus
$11.00
Sliced beef served on a toasted baguette.
Fish Sandwich
$11.00
Breaded cod served on a toasted baguette with lettuce and tomato, topped with tartar sauce.
Meatball Sandwich
11.00
Our famous meatballs on a toasted baguette with pomodoro sauce and melted cg cheese.
$Sides
All pastas available in side portion.Seasonal Vegetables
$8.00
Chef's selection of fresh vegetables.
Featured Potato
$8.00
Creamed Spinach
$8.00
Baked in a Gruyere cheese sauce.
Gnocchi Au Gartin
$8.00
Housemade potato gnocchi baked in a Gruyere cheese sauce.
Menu for Charlie Gitto's From The Hill is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Smokey Bones
American, Barbecue
P.F. Chang's
Chinese
California Pizza Kitchen
American, Californian, Pasta, Pizza, Salads, Sandwiches, Soups