Appetizer
Eggplant Parmesan
$10.00
Layered with tomato sauce and mozzarella cheese.
Crab Cakes
$15.00
Lump crab, mustard sauce.
Toasted Ravioli
$9.00
Served with our homemade tomato sauce.
Calamari
$11.00
Fritti or livornese.
Oyster Al Forno
$4.00
Baked, sambuca, spinach, pancetta.
Shrimp Limon
$15.00
Pancetta wrapped shrimp in a spicy lemoncello sauce.
Arancini
$4.00
Del giorno.
Beef Carpaccio
14.00
Parmigiano cheese, arugula, truffle vinaigrette.
$Zuppa E Insalata
Stack Salad
$11.00
Tomato, fried eggplant, fresh mozzarella, roasted bell peppers, basiland balsamic glaze.
Caesar Salad
$9.00
Romaine, ciabatta croutons, parmigiano reggiano.
St. Louis Salad
$10.00
Romaine and iceberg, provel, pimento, artichoke, volpi pepperoni, onion, garlic croutons, sweet Italian vinaigrette.
Bibb Lettuce
$11.00
Green apple, goat cheese, candied bacon.
Beet Salad
11.00
Golden beets, basil pesto, burrata cheese, blood orange vinaigrette.
$Pasta
All pasta made by hand in house.Agnolotti
$26.00
Truffle goat cheese, charred corn and wild mushroom.
Cavatelli Alla Norma
$19.00
Eggplant ragu, basil and fresh ricotta.
Garganelli
$20.00
Salsiccia, pesto cream sauce.
Tagliolini Vongole
$21.00
White wine clam sauce.
Calamarata
26.00
Spicy tomato sauce, fresh calamari, pickled cherry peppers, olives, capers and toasted breadcrumbs.
$U.S.D.A Prime Steaks
Prime Steaks
41.00
$Secondi
Veal Milanese
$34.00
Bone - in veal rib chop, pounded, lightly breaded and sauteed, topped with arugula, cherry tomatoesand parmigiano reggiano.
Shrimp and Lobster Scampi
$36.00
Lightly breaded, char-grilled, finished with a lemon caper sauce.
Beef Medallions
$30.00
Beef tenderloin medallions, portabella mushrooms, Gorgonzola cheese, porcini mushroom sauce.
Liver Napoli
26.00
Lightly breaded and sauteed with a sweet and sour onion sauce.
$Pollo & Vitello
Pizzaiola
$19.00
Lightly floured and pan seared, zesty oregano tomato sauce, baked with fontina cheese.
Parmigiana
$19.00
Lightly breaded, sauteedand topped with tomato sauce and mozzarella cheese.
Saltimbocca
$19.00
Lightly floured and pan seared, baked with imported prosciutto and fontina cheese in a white wine, sage sauce.
Marsala
19.00
Sauteed wild mushrooms, caramelized onionsand bell peppers in a marsala wine sauce.
$Raw Bar
Shrimp Cocktail
$5.00
Spicy cocktail sauce.
Tuna Crudo
15.00
Horseradish aioli, saba, fried capers.
$Contorni
Asparagus
$9.00
Lemon, parmesan.
Spinach
$7.00
Olive oil, garlic.
Creamed Corn
$8.00
Basil pesto, jalapeno.
Pasta
$3.00
Alfredo, pomodoro, olio e aglio.
Truffle Mac N Cheese
$10.00
Fontina, black truffle.
Risotto Cacio E Pepe
$9.00
Parmigiano reggiano, black pepper.
Menu for Napoli 2 is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
P.F. Chang's
Chinese
California Pizza Kitchen
American, Californian, Pasta, Pizza, Salads, Sandwiches, Soups
Bob Evans
American