Piccolo

Piccolo Menu

(207) 747-5307
111 Middle Street, Portland, ME 04101

Spuntino e Contorni

Snacks and sides.
Formaggio
$5.00-14.00
Artisanal unpasteurized Italian cheese, semolina raisin toast and mostarda.
Salumi
$5.00-14.00
Assorted cured and preserved meats, gaeta olives and pickled vegetables.
Cavolfiore
$5.00-14.00
Roasted cauliflower, anchovy aioli and lemon.
Polenta
$5.00-14.00
Fried polenta and marinated mozzarella.
Olives and Anchovies
5.00-14.00
Warm marinated Italian olives and white anchovies.

$Contiguo

Appetizers.
Midollo
$8.00-15.00
Roasted marrow bone, oxtails, puffed farro, grilled bread and celery.
Funghi
$8.00-15.00
Roasted mushrooms, castlefranco, egg 63c and warm brown butter dressing.
Zuppa
$8.00-15.00
Sunchoke and celeriac soup, salmon caviar, focaccia crisps and olio fresco.
Melanzane
8.00-15.00
Roasted eggplant, oven dried tomato, house ricotta, basil and orange.

$Altro

Entree.
Pasta Fatta in Casa
$19.00-27.00
Cavatelli, lamb neck ragu, eggplant, cerignola, orange and aged pecorino.
Orecchiette
$19.00-27.00
Breezy hill pork sugo, broccoli rabe, Parmesan, lemon and basil.
Bistecca
$19.00-27.00
New York strip steak, marble potatoes, carrots, smoked onion and jus.
Del Mar
$19.00-27.00
Atlantic cod, fregola sarde, local zucchini, gaeta olives and lemon.

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