Little Tap House

Little Tap House Menu

(207) 747-4089
106 High Street, Portland, ME 04101

Bevys


Sunrise Blend Coffee
$2.50
Carrabassett coffee company.
Decaf Schooner Coffee
2.50
Carrabassett coffee company

$Starters


Warm Biscuits
$6.00
Maple butter and house made jam.
Honey Truffled Whipped Ricotta
$12.00
Calabrian chili flake and charred bread.
Chicken Liver Mousse
$12.00
Local honey, chives, pickled red onion and warm biscuit.
Bacon & Eggs
$10.00
Maple black pepper bacon and deviled eggs.
Crispy Fried Shrimp
$17.00
Spicy aiol, tobiko, cherry pepper and scallion.
Hummus
$12.00
Burnt aleppo pepper, olive oil, crispy chickpeas and flat bread.
House Salad
$9.00
Little leaf farms greens, cucumber, tomato and champagne vinaigrette.
Kale Caesar
$11.00
Baby kale, parmesan cheese, cruton, anchovy and soft egg.
Fried Brussels Sprout Salad
12.00
Cranberry, apple and maple vinaigrette.

$Mains


Jars & Soups Dinner


Honey Truffled Whipped Ricotta
$12.00
Calabrian chili flake and charred bread.
Chicken Liver Mousse
$12.00
Local honey, chives, pickled red onion and warm biscuit.
Kale & Lentil Soup
9.00
Bratwurst, baby kale, black beluga lentils and creme fraiche.

$Shares Dinner


Steak Tartar
$11.00
Everything spice, egg yolk and charred bread.
Bacon & Eggs
$10.00
Maple black pepper bacon and deviled eggs.
Crispy Fried Shrimp
$17.00
Spicy aioli, tobiko, cherry pepper and scallion.
Poutine
$14.00
Braised beef, cheese curds, gravy and fries.
Hummus
$12.00
Burnt aleppo pepper, olive oil, crispy chickpeas and flat bread.
Cheddar Bratwurst
$10.00
Local sauerkraut and house made beer mustard.
Beer Cheese Poutine
$14.00
Charred broccoli , cheese curds and fries.
Mac N Cheese
$12.00
Braised beef gravy, caramelized onion and cheddar curd.
Cheddar Broccoli Mac & Cheese
12.00
Beer cheese and cheddar curd.

$Salads Dinner


House Salad
$9.00
Little leaf farms greens, cucumber, tomato and champagne vinaigrette.
Kale Caesar Salad
$11.00
Baby kale, parmesan cheese, cruton, anchovy and soft egg.
Fried Brussels Sprout Salad
12.00
Cranberry, apple and maple vinaigrette.

$Main Dinner


Petite Filet Mignon
$26.00
Warm fingerling potato - sauerkraut salad, beer dijionaise and water cress.
Zaatar Crusted Yellow Fin Tuna
$24.00
Smoky eggplant-charred tomato chutney, pickled mango puree and roasted garlic aioli.
Biscuit Topped Vegetable Pot Pie
$21.00
Seasonal roasted vegetables and sage infused cauliflower puree.
Biscuit Topped Vegetable Pot Pie with Lobster
$29.00
Seasonal roasted vegetables and sage infused cauliflower puree.
Shrimp and Grits
$24.00
Creole style shrimp stew, pork scrapple and crispy okra.
Beer Battered Haddock
$18.00
Fries, housemade tartar and coleslaw.
Lobster Grilled Cheese
$19.00
Tomato jam, cheddar cheese and fries.
Tap House Burger
17.00
Signature house-blend beef, sharp cheddar, tomato jam,lettuce, pickled red onion, garlic aioli and fries.

$Kid's Menu


Kid's Grilled Cheese
$6.00
Cheddar cheese, griddled sourdough and fries.
Kids Burger
$10.00
Cheddar cheese and fries.
Kids Mac & Cheese
$10.00
Classic cheddar.
Kids Cheesy dog
$10.00
Cheddar filled hot dog, toasted bun and fries.
Kids Hummus
$6.00
Kids Side Salad
$3.00
Kids Side of Fries
$4.00

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