Brunch
Not Your Grandmother's French Toast Sweet
$12.00
House-made brioche, seared in sugar.
House-Made Granola Sweet
$7.00
Fruit and nuts, local yogurt.
Monkey Bread Sweet
$8.00
Cinnamon, brown sugar glaze.
Benedict Savory
$14.00
Two 63° eggs, hollandaise, smoked ham, sea salt buttermilk biscuits, potatoes.
Garden Benedict Savory
$14.00
Two 63° eggs, spinach, daily vegetables, hollandaise, sea salt buttermilk biscuits, potatoes.
The Standard Savory
$12.00
Two eggs any style, potatoes, toast, choice of sausage, bacon or smoked ham.
Spanish Breakfast Savory
$14.00
Two of fried eggs, tortilla cheese, serrano ham, morcilla, membrillo, toast.
Huevos Revueltos Savory
$9.00
Three scrambled eggs, toast, potatoes with a choice of.
Local Beef Hash Savory
$16.00
A quarter-pound of braised beef cheek, two eggs, zucchini, jersey spinach, Yukon gold potatoes, brown butter, pimentón.
Iberian Bomba Rice Bowl Savory
$14.00
Two 63° eggs, calaspara rice, romesco sauce, marcona almonds, roasted peppers, chard, garlic aoili, olive oil.
Brunch in Paris Savory
$14.00
Two fried eggs, brie, baguette toast, onion jam, green salad.
Tartiflette Savory
$14.00
Two eggs, potato, bacon, onion, raclette cheese, sourdough toast, greens.
The Burger Savory
$16.00
Double-stacked local beef patties, American cheese, lettuce, tomato-mustard, dill pickles, house black pepper brioche, house-made fries.
Avocado Toast Savory
$12.00
Avocado, serrano ham, yogurt, olives, whole wheat toast.
Loaded Chicken Salad Savory
$17.00
Grilled free-range chicken, greens, gruyere cheese, olives, Marcona almonds, applewood smoked bacon, red peppers.
One Egg A La Carte
$2.00
Two Eggs A La Carte
$3.00
North Country Applewood Smoked Bacon A La Carte
$4.00
House-Made Maple and Sage Sausage A La Carte
$5.00
18 Month Dry Cured Serrano Ham A La Carte
$9.00-16.00
Potatoes and Onion Jam A La Carte
4.00
$Dinner
Warm Olives
$5.00
Marinated Mediterranean olives.
Morcilla Puff
$3.00
Port Salut cheese, gougère.
Brie Toast
$6.00
Caramelized onion jam, sourdough.
Deviled Eggs
$7.00
Peekytoe crab salad, vadouvan, pickled green tomato.
Carrots
$7.00
Date and coffee coulis, hazelnut, pickled fennel seed.
Patatas Bravas
$6.00
Yukon gold potatoes, spicy tomato sauce, aioli.
Jamon Iberico de Bellota 48 month salamanca iberian acorn fed dry cured ham
$25.00
48-month salamanca iberian acorn fed dry cured ham.
Jamon Serrano
$9.00-16.00
Classic Spanish dry-cured ham, aged 18 months.
Jason Mangalica
$13.00-25.00
36-month dry-cured Spanish heritage ham.
Autumn Salad
$12.00
Local radishes, macintosh apple, fennel, frisée, smoked walnuts, cider vinaigrette.
Albondigas
$10.00
Spanish-style meatballs, local beef, tomato onion sauce, guindilla chilis.
Radicchio "Cesar"
$13.00
Radicchio, Boquerones, olives, pickled peppers, garlic dressing, egg, manchego, sourdough chips.
Brillat Savarin
$14.00
Grilled prime beef, triple cream cheese, marinated mushrooms, root vegetables, potato chips black garlic aioli, thyme oil.
North Spore Shrooms
$14.00
Mushrooms, duck egg, chorizo, sherry vinegar.
Spanish Persimmon
$14.00
Iberico Lomo, mustard cream, pickled mustard seeds butternut squash, sorrel, olive oil.
Grilled Atlantic Swordfish
$27.00
Roasted peppers, fennel, tomato confit, orange, niçoise olive, herbs.
Grilled Steak Frites
$31.00
Prime new york strip steak, house-made fries, béarnaise sauce.
The Burger
$16.00
Double-stacked local beef patties, American cheese, tomato-mustard, lettuce, house black pepper brioche, house-made fries, garlic-dill pickle.
Vegetable
$17.00
Eggplant "a la plancha", braised chickpeas, roasted garlic, jersey spinach, romesco sauce.
Duck Breast
$28.00
Chanterelles, marble potatoes, red onions, kale, huckleberries, duck jus.
Local Pollock
$24.00
Braised red swiss chard, pine nuts, golden raisins roasted garlic, lemon confit, chili.
Coq Au Vin
$24.00
Red wine-braised heritage chicken, bacon lardons, fingerling potatoes, carrots, mushrooms, pearl onions, red wine gravy, grilled country bread, minimum of 2 people.
Spanish Bar Desserts
$12.00
Chocolate pudding, smoky serrano ice cream, caramel.
Golden Goat Desserts
$12.00
Heirloom carrots, parsnips, vanilla, cream cheese.
Churros Desserts
$10.00
Local apple cider fried custard dough, brown butter, cinnamon caramel.
Madelines Dessert
$8.00
Saffron, candied ginger.
Emilia Dessert
$14.00
Almond, bittersweet chocolate financier, black tea.
Cheese Plate Dessert
15.00
Farmstead cheeses, candied walnuts, country bread.
$Soft Drinks
Coca-Cola Drink
$3.00
Coke Drink
$3.00
Diet Coke Drink
$3.00
Sprite Drink
$3.00
Fever Tree Soft Drinks
$4.00-4.00
From Maine Soft Drinks
$4.00-4.00
Homegrown Iced Tea Soft Drinks
$5.00-5.00
Menu for Chaval is provided by findrestaurantmenu.com
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