Raw Bar
Cocktail Shrimp
$2.25
House poached, cocktail sauce, lemon.
Raw Bar Platter
31.00
3 Cocktail shrimp, 6 local oysters, 1 lobster tail, house-smoked mussels, cocktail sauce, mignonette, lemon.
$Appetizers
Clam Chowder
$8.00
New England style.
Lobster Bisque
$16.00
With sherry.
Charcuterie Plate
$24.00
Prosciutto, salami, pepperoni, dill Havarti, smoked gouda, aged blue cheese, house-pickled vegetables, apple chutney, crostini.
Steamed Maine Clams
$19.00
Drawn butter, broth.
Mussels
$16.00
Roasted red pepper, garlic, shallot, white wine, butter, crostini.
Scallops and Bacon
$18.00
2 Sea scallops, candied pork belly, sweet potato mascarpone puree, maple bourbon glaze.
Brussels Sprouts
$12.00
Crispy fried Brussels sprouts, pork belly, peppadews.
Crab Cakes(2)
$19.00
Pan-seared, house remoulade, chive oil.
Fried Calamari
$15.00
Tossed in raisin caper sauce, peppadews, tabasco aioli.
Warm Olives
$11.00
House marinated olives, prosciutto, Parmesan, peppadews.
Hummus
12.00
House-made roasted red pepper hummus, toasted shaved almonds, golden raisins, crushed red pepper, extra virgin olive oil, grilled pita bread.
$Lobster
Lobster Mac and Cheese
26.00
House-made cheese sauce, Fresh Maine lobster, pasta shells.
$Entrees
Seafood Newdurg
$33.00
Lobster, scallops and haddock, sherry cream sauce, toasted popover.
Baked Stuffed Haddock
$34.00
Lobster and scallop stuffing, bread crumbs, butter, farm vegetable.
Seared Salmon
$32.00
Romesco sauce, broccolini, fried panisse.
Fisherman's Platter
$36.00
Haddock, shrimp, scallops, clams, fries, tartar sauce, cocktail sauce.
Fish'N Chips
$24.00
Haddock, fries, tartar sauce.
Fried Clam Platter
$26.00
Scallops, fries, tartar sauce.
Fried Shimp Platter
$26.00
Shrimp, fries, cocktail.
Wood Grilled Swordfish
$34.00
Parsley potato, crispy brussels sprouts, olive caper.
Steak and Frites
$32.00
10 oz. wood-grilled hanger steak, fries, bearnaise.
Scallop Vespertino
$34.00
Local scallops, crimini mushrooms, tequila cream sauce, shallots, in a puff pastry.
Apricot Chicken
$28.00
Statler chicken breast, parsley potato, mini carrots, apricot glaze.
Beef Wellington
38.00
filet mignon, mushroom duxelles, proscuitto, in puff pastry with parsley potato, mini carrots, fig demi-glaze.
$Salads
Caesar
$10.00
Romaine, house dressing, shaved parmesan, crostini.
Field Greens
$9.00
Mixed greens, cherry tomato, carrot, pickled onion, champagne vinaigrette.
Salmon BLT
$14.00
Boston bibb lettuce, cucumber, carrot, crimini mushroom, goat cheese, goddess dressing.
Beet and Kale
12.00
Roasted chigoe beets, baby kale, blue cheese, honey lemon dressing.
$Sendwiches
Boone's Burger
$16.00
8 oz, onion, tomato, lettuce, cheddar, brioche bun, served with fries.
NOB Burger
$19.00
8 oz, fried oysters, pickles, cheddar cheese, tabasco aioli, served with fries.
Salmon BLT
$19.00
Seared salmon, miso aioli, bibb lettuce, tomato, bacon, white, served with fries.
Chicken Sandwich
$15.00
Grilled chicken breast, lettuce, tomato, onion, firecracker sauce, brioche bun, served with fries.
Fish Tacos
$14.00
Fried fish, sweet napa slaw, togarashi aioli, corn tortilla, served with fries.
Fried Fish Sandwich
15.00
Fried haddock, lettuce, tomato, tartar sauce, brioche bun, served with fries.
$Sides
Popover blueberry jam
$5.00
Farm Vegetable
$6.00
Parsley Potato
$5.00
Broccolini
$6.00
Brussels Sprouts
$6.00
French Fries
$5.00
Menu for Boone's Fish House and Oyster Room is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
