The Village Cafe American

The Village Cafe Menu

(207) 772-5320
112 Newbury St, Portland, ME 04101

Italian Specialties

the best veal in Portland and much more
Veal and Chicken Parmigianas
$0.00
Baked Lasagna
$0.00
Eggplant
$0.00
Marsalas
$0.00
Cacciatores
$0.00
Pizzas
0.00

$Seafoods


Fresh Maine Fried Clams
$0.00
Maine Shrimp
$0.00
Gulf Shrimp
$0.00
Native Haddock
$0.00
Native Sea Scallop
$0.00
Filet of Sole
$0.00
Trout
$0.00
Lobster
0.00

$Choice Steaks


New York Sirloins
$0.00
Tenderloins
$0.00
Filet Mignon
$0.00
Teriyaki
$0.00
Prime Rib (Thurs - Sun)
0.00

$Appetizers


Antipasto
$9.95-19.95
Shrimp Cocktail
$6.75
Onion Rings
$5.25-7.25
Garlic Toast
$1.75-2.75
Garlic Toast
$2.75-3.75
with cheese
Calamari Rings
$6.95
Butter Breaded Mushrooms
$5.95
Chicken Fritters
$6.95
Village Salad
$3.75
Caesar Salad
$5.95
Bruschetta Bread
$3.95
Mozzarella Sticks
$4.95
Buffalo Wings
$7.75
Italian Eggrolls
$2.25
Potato Skins
6.95
real bacon, broccoli, cheddar cheese

$From the Grill

USDA choice of prime steaks, served every Thursday, Friday Saturday after $4.00 pm and all day Sunday, entrees from the grill served with village salad or soup and choice of potatoes rice pilaf or pasta
New York Sirloin
$19.95
Ham Steak
$11.95
low sodium 97% fat free
Teriyaki Steak
$15.95
Filet Mignon 10 oz
Tenderloin Steak 7 oz
Boneless Chicken Breast
12.95
three 4 oz breast plain BBQ or teriyaki served over rice pilaf

$Soups

dressings, village Italian French, bleu cheese, peppers parmesan, Russian, poppy seed, ranch, cholesterol free
Baked Onion Soup
$5.50
Minestrone
$4.00-2.25
Soup- of the Day
$4.00-2.25
Seafood Chowder
$7.90-3.95
Lobster Bisque
$7.90-3.95
Lobster Stew
12.95-6.75

$Pastas

spaghetti - ziti - linguine - angel hair, a meatless marinara sauce available upon request low sodium fat and cholesterol
Clam Sauce
$0.00
red or white
Sweet Italian Sausage
$8.95
Meatballs
$8.25
Pepperoni Sauce
$11.95
Meat Sauce
$8.25
Mushroom Sauce
11.95

$Beverages


Coffee
$1.30
bottomless cup
Tea
$1.30
free refills
Fresh Brewed Iced Tea
$1.95
free refills
Milk
$1.95-1.50
Chocolate Milk
$1.95-1.50
Hot Chocolate
1.95

$Seafood.

entrees made without pasta are served with potato and vegetable or choice of pasta
Pepper Parmesan Haddock
$12.95
pepper parmesan sauce topped with rice cracker crumbs
Gulf Shrimp Scampi
$14.95
eight large shrimp served over linguine
Crab Stuffed Haddock
$12.95
Seafood Medley over Pasta
$15.95
scallops, haddock and gulf shrimp with marinara, pesta, white or Alfredo sauce (petio and Alfredo $1.00 extra)
Fried Maine Shrimp
$12.95
Honey-Dijon Haddock
$12.95
sweet mustard sauce topped with ritz cracker crumbs
Haddock
$12.95
broiled, fried or baked stuffed
Scallops
$14.95
broiled or fried
Fried Maine Clams
$0.00
always fresh always in batter
Fried Seafood Combo
0.00
clams, haddock shrimp and scallops

$Sparkling Waters


Perrier
$1.95
Poland Spring Water
1.85

$Fruit Juices


Orange
$1.95-1.50
Tomato
$1.95-1.50
Lemonade
$1.95-1.50
seasonal
Ocean Spray Grapefruit
$1.95-1.50
Cranberry
$1.95-1.50
Apple
1.95-1.50

$Soft Drinks

one refill
Pepsi
$1.95-1.50
Diet Pepsi
$1.95-1.50
cafferine free
Dr. Pepper
$1.95-1.50
Orange
$1.95-1.50
Sierra Mist
$1.95-1.50
Ginger Ale
$1.95-1.50
Root Beer
$1.95-1.50
Mountain Dew
1.95-1.50

$Veal or Chicken

we use only mild fed veal and fresh skinless chicken breasts, above entrees served with potato and vegetable or pasta ravioli $0.75 additional
Marsala
$12.95-13.95
sun-dried tomatoes, mushrooms wine and Monterey jack cheese
Cordon Bleu
$12.95-13.95
ham, Swiss supreme sauce
Verdicchio
$12.95-13.95
saute with mushrooms artichokes roasted peppers and Italian white wine sauce
Parmigiana
$11.95-12.95
Portland's best
Cutlets
$11.95-12.95
battered with eggs flour and pecorino Romano
Cocciatore
12.95
chicken only served over pasta

$Italian Favorites


Lasagna and Meatballs
$9.75
Eggplant Parmigiana
$9.75
served with choice of pasta
Cheese Ravioli and Meatballs
$9.50
Fettuccine Alfredo
$9.75
Fettuccine Alfredo.
$12.95
with chicken
Fettuccine Alfredo,
18.95
with lobster

$Combination Plates

combination plates are served with soup or village salad entrees prepared with or without pasta are served with potato or pasta
Parmigiana and Lasagna
$13.95
veal chicken or eggplant
Teriyaki Steak and Shrimp
$16.95
gulf shrimp (4) or marina shrimp deep fried
Baked Scallops and Haddock
$16.95
honey dijon, pepper parmesan or plain
Steak and Shrimp Scampi
$16.95
teriyaki steak and four large gulf shrimp served over linguine
Cajun Combo
$15.95
top sirloin and haddock fillet seasoned with cajun spices and broiled
Parmigiana Combo
$13.95
eggplant with veal or chicken
Surf and Turf
$17.95
teriyaki steak and fresh broiled scallops
Teriyaki Steak and Lasagna
$13.95
popular combination

Menu for The Village Cafe is provided by findrestaurantmenu.com

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